Detection of Remaining Feed in the Feed Troughs of Flat-Fed Meat Ducks Based on the RGB-D Sensor and YOLO V8 by Xueliang Tan, Junjie Yuan, Shijia Ying, Jizhang Wang

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Effect of high pressure processing on the structural and functional properties of the protein in corn gluten meal by Sarina Ma, Shimin Gui, Ruixia Hao, Xili Dege, Meili Zhang

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The impact of inequality on social value orientation: an eye-tracking study by Qian-Hui Wang, Zi-Han Wei, Wan-Ning Chen, Yu Na, Hui-Ming Gou, Hong-Zhi Liu, Hong-Zhi Liu

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Urban pulse: measuring pace of life through public camera-based cadence analysis by Pei-Yu Ho, Ming-Kuang Chung, Ling-Jyh Chen

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Current Directions of Selected Plant-Origin Wastes’ Valorization in Biotechnology of Food Additives and Other Important Chemicals by Dominika Popielarz, Pavol Farkaš, Anna Bzducha-Wróbel

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Transit dose measurements using alanine and diode-based dosimeters by Josemary A. C. Gonçalves, Elisabeth S. R. Somessari, Samir L. Somessari, Carmen C. Bueno

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Generating Synthetic Malware Samples Using Generative AI by Tiffany Bao, Kylie Trousil, Quang Duy Tran, Fabio Di Troia, Younghee Park

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Neural Classification of Argument Elements and Styles in Arabic Competitive Debates by Al-Zawqari Ali, Mohamed Ahmed, Abdul Gabbar Al-Sharafi, Mohammad M. Khader, Ali Safa, Gerd Vandersteen

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Research Progress in Deep Eutectic Solvent Extraction of Bioactive Substances from Animal-derived Processing By-products by BAI Haoxin, XU Weimin, MA Jingjing, GENG Zhiming, ZOU Ye, YANG Biao, YANG Jing, CHENG Mei, YAN Zheng, WANG Daoying, GU Xuedong

Subjects: “…animal-derived processing by-products; bioactive compounds; deep eutectic solvent; extraction…”
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Reinforcement Learning-Based Generative Security Framework for Host Intrusion Detection by Yongsik Kim, Su-Youn Hong, Sungjin Park, Huy Kang Kim

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Current Status of Grain Drying Technology and Equipment Development: A Review by Pengpeng Yu, Wenhui Zhu, Chaoping Shen, Yu Qiao, Wenya Zhang, Yansheng Zhu, Jun Gong, Jianrong Cai

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A Comparison of Responsive and General Guidance to Promote Learning in an Online Science Dialog by Libby Gerard, Marcia C. Linn, Marlen Holtmann

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Effectiveness of a Nutrition Counseling Intervention on Food Consumption, According to the Degree of Processing: A Community-Based Non-Randomized Trial of Quilombola Communities in... by Pauline Müller Pacheco, Fernanda de Souza Bairros, Marilda Borges Neutzling, Luciana Neves Nunes, Luciana Neves Nunes, Daniela Riva Knauth, Francine Silva dos Santos, Michele Drehmer, Michele Drehmer

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Influence of 3D printed structures on energy absorption ability of brittle polymers under dynamic cyclic loading by Mohit Sood, Chang-Mou Wu

Subjects: “…processing technologies…”
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Hybrid Denoising Algorithm for Architectural Point Clouds Acquired with SLAM Systems by Antonella Ambrosino, Alessandro Di Benedetto, Margherita Fiani

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RF-YOLOv7: A Model for the Detection of Poor-Quality Grapes in Natural Environments by Changyong Li, Shunchun Zhang, Zhijie Ma

Subjects: “…image processing…”
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Untargeted NMR Study of Metabolic Changes in Processing Tomato Treated with <i>Trichoderma atroviride</i> Under Open-Field Conditions and Exposed to Heatwave Temperatures by Lorenzo Pin, Anatoly Petrovich Sobolev, Giulio Testone, Giuseppe Scioli, Flavia Pinzari, Francesco Magnanimi, Giuseppe Colla, Mariateresa Cardarelli, Donato Giannino

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Flotation Test of a High-grade Secondary Copper Sulfide Ore from Serbia by Yuankun YANG, Yinying LIAO

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Comparison of Dispersing Processes of Bio-Based and Synthetic Materials: A Review by Leah Jalowy, Dominik Nemec, Oguzhan Ilhan

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Small language models enable rapid and accurate extraction of structured data from unstructured text: An example with plants and their specialized metabolites by Lucas Busta, Alan R. Oyler

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