Survivability evaluation of network information system based on the cloud model and analytic hierarchy process by Yan-hua LIU, Guo-long CHEN, Rui-fen WU

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Current financial control automation in a holding by O. D. Gaisha, V. A. Dzhioev, V. L. Okorokov

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Modification of local asphalt with epoxy resin to be used in pavement by A.M.M. Abd El Rahman, M. EL-Shafie, S.A. El Kholy

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From purpose to practice - building evidence-based rationales for educational product and process development by Eduardo dos Santos de Oliveira Braga, Giselle Rôças

Subjects: “…educational products/processes…”
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La question animale dans l’entre-deux-guerres : renouveau iconographique et mutation axiologique dans Gédéon (1923-1939) by Laurence Olivier-Messonnier

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Collaborative probability based multimodel target identification in wireless sensor networks by SUN Xin-yao, WANG Xue, WANG Sheng

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A limit theorem for partial weighted sums of regression residuals by Vytenis Pažemys

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Logarithmic correlation functions in 2D critical percolation by Federico Camia, Yu Feng

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The influence of newly synthesized tellurium-containing cyanine dyes on the intensity of oxidative processes in the bodies of mammals by A. I. Israpilova, A. M. Dzhafarova, A. A. Adieva, G. M. Abakarov, N. O. Guseynova, U. Y. Khalimbekova, M. D. Astaeva, K. S. Bekshokov

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Topological Features of the Vapor-Phase SnTe Nanostructures on Polyamide by Ya.P. Saliy, I.I. Chaviak, І.S. Bylina, D.M. Freik

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Mitigating the Impact of Climate Change on Vegetable Farming: An Evaluation of Artificial Planting Technique by Samson Ayorinde Akangbe, Ayooluwa Peter Adeagbo, Abiodun Ayodeji Ojetoye

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Classification and Recognition of Fluvial Geomorphic Units Based on Process and Form Relationship by YU Zicheng, DENG Rui, ZHANG Jing, ZHAO Jinyong, DING Yang, LI Xuan

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The advantages of distance learning technologies: students’ and university lecturers’ views by A. I. Nazarov, O. V. Sergeeva

Subjects: “…monitoring of studying process…”
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Changes in Quality of Purse Red Carp during Deep-frying at Different Temperatures by Ziyi LIU, Yuting WANG, Qianzhu E, Yuwei LIU, Jianhua XIE, Qiang YU, Yi CHEN

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A case study of Chinese master’s students’ perceptions of supervisors’ use of evaluative language in feedback by Yan Liu

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Association of ultra-processed foods consumption with increased liver steatosis in U.S. adults by Jingru Song, Siqi Chen, Siqi Chen, Kexin Qian, Kexin Qian, Wei Ye

Subjects: “…ultra-processed food…”
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Knowledge Distillation‐Based Zero‐Shot Learning for Process Fault Diagnosis by Yi Liu, Jiajun Huang, Mingwei Jia

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An analysis of transition-resulted goal scoring patterns in football leagues: a comparison of the first 5 rounds and the last 5 rounds prior midway of the season by Pedro Eusebio, André Oliveira, Henrique Sousa, Rui Marcelino

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Metacognition & learning process: Using think-aloud protocol (TAP) to understand students and their teacher’s reflection processes during a problem-solving situation by O. Bouiri, S. Lotfi, M. Talbi

Subjects: “…learning process…”
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Presenting the Joint Educational Project of the Russian Federal Center of Forensic Science of the Ministry of Justice of the Russian Federation and the Peoples' Friendship Universi... by E. V. Chesnokova

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