Bioaccessibility mechanisms, fortification strategies, processing impact on bioavailability, and therapeutic potentials of minerals in cereals by Muhammad Faisal Manzoor, Anwar Ali, Huma Badar Ul Ain, Samina Kausar, Anees Ahmed Khalil, Rana Muhammad Aadil, Xin-An Zeng

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Research on mapping recognition of arc welding molten pool characterisation and penetration state based on embedded system by Yanjun Zhu, Zhisheng Wu, Cuirong Liu

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NAS-CRE: Neural Architecture Search for Context-Based Relation Extraction by Rongen Yan, Dongmei Li, Yan Wu, Depeng Dang, Ye Tao, Shaofei Wang

Subjects: “…natural language processing…”
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Ghost Imaging for a Reflected Object with Large Incident Angles by Suqin Nan, Yanfeng Bai, Xiaohui Shi, Qian Shen, Hengxing Li, Lijie Qu, Xiquan Fu

Subjects: “…Image processing…”
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Comparative analysis of BERT-based and generative large language models for detecting suicidal ideation: a performance evaluation study by Adonias Caetano de Oliveira, Renato Freitas Bessa, Ariel Soares Teles

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Differential Cortical Activations Among Young Adults Who Fall Versus Those Who Recover Successfully Following an Unexpected Slip During Walking by Rudri Purohit, Shuaijie Wang, Tanvi Bhatt

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Research Progress in the Effect of Fermentation on the Nutritional Quality of Brown Rice and Its Application in Rice Products by ZHANG Jingyi, HONG Bin, ZHANG Shan, YUAN Di, FENG Junran, SHAN Shan, REN Chuanying

Subjects: “…brown rice; microbial fermentation; nutritional quality; food processing…”
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Tolerant and low power subtractor with 4:2 compressor and a new TG‐PTL‐float full adder cell by Ayoub Sadeghi, Nabiollah Shiri, Mahmood Rafiee, Rahim Ghayour

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Comparison of Deep Learning Techniques for RF-Based Human Posture Detection Systems by Eugene Casmin, Miriam Rodrigues, Americo Alves, Rodolfo Oliveira

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Effect of thermal and non-thermal processing on Technofunctional, nutritional, safety and sensorial attributes of potato powder by Muhammad Waseem, Saeed Akhtar, Tariq Ismail, Tawfiq Alsulami, Muhammad Qamar, Dur-e-shahwar Sattar, Raheel Suleman, Wisha Saeed, Crossby Osei Tutu

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Automated detection of wolf howls using audio spectrogram transformers by Nikolai Makarov, Andrey Savchenko, Iuliia Zemtsova, Maxim Novopoltsev, Andrey Poyarkov, Anastasia Viricheva, Maria Chistopolova, Alexander Nikol’skii, Jose A. Hernandez-Blanco

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Real-Time Acoustic Phenomena Modelling for Computer Games Audio Engine by Bartłomiej MIGA, Bartosz ZIÓŁKO

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Sub-Lexical Processing of Chinese–English Bilinguals: An ERP Analysis by Yihan Chen, Eleonora Rossi

Subjects: “…sub-lexical processing…”
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Swin‐YOLOX for autonomous and accurate drone visual landing by Rongbin Chen, Ying Xu, Mohamad Sabri bin Sinal, Dongsheng Zhong, Xinru Li, Bo Li, Yadong Guo, Qingjia Luo

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Peculiarities of creating digital copies of book manuscript collections by A. V. Shabanov

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Application of computer vision and machine learning in morphological characterization of Adansonia digitata fruits by Franklin X. Dono, Bernard N. Baatuuwie, Felix K. Abagale, Peter Borgen Sørensen

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GHz Optical Time-Stretch Microscopy by Compressive Sensing by Cheng Lei, Yi Wu, Aswin C. Sankaranarayanan, Shih-Min Chang, Baoshan Guo, Naoto Sasaki, Hirofumi Kobayashi, Chia-Wei Sun, Yasuyuki Ozeki, Keisuke Goda

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Improvement of Physicochemical Properties of Cheese Whey Edible Film through Egg White Addition by Afiza Wulandari, Indri Juliyarsi, Sri Melia

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Broadband Spurious-Free Dynamic Range Expander for Microwave Photonic Links Based on Optical Distortion Control by Tianwei Jiang, Jianming Shang, Song Yu, Xinmeng Ye, Wanyi Gu

Subjects: “…microwave photonics signal processing…”
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Research Progress of Food Components Affecting the Gluten Network and the Processing Quality of Dough by Xueyan ZHANG, Jingke LIU, Pengliang LI, Wei ZHAO, Xiaodi ZHANG, Huan YANG, Qinghai SHENG, Aixia ZHANG

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