Gas Mass Spectrometry of Industrial Yogurts by Vladimir S. Sibirtsev, Alexey G. Kuzmin, Yuri A. Titov, Anna Yu. Zaitseva, Vladislav V. Sherstnev

Subjects: Get full text

Pengembangan produk yoghurt dari santan kelapa dan susu sapi (kajian dari suhu dan lama inkubasi) by Moh Su'i, Mustika Paramitha Cendia, Frida Dwi Anggraeni

Subjects: Get full text

Effect Of Tamarillo (Solanum Betaceum Cav.) Addition On Physical And Chemical Characteristics Of Yoghurt Produced by Novelina Novelina

Subjects: Get full text

Effect Of Tamarillo (Solanum Betaceum Cav.) Addition On Physical And Chemical Characteristics Of Yoghurt Produced by Novelina Novelina

Subjects: Get full text

Analisis Non Finansial Pendirian Bisnis Frozen Yoghurt di Cipta Rasa Farm Kabupaten Bogor, Provinsi Jawa Barat, Indonesia by Prima Gandhi, Zahran Syauqi Sani

Subjects: Get full text

Digestibility of protein and estimated bioavailability of mineral compounds in plant-based yoghurt alternatives by Anastassia Zeinatulina, Kristel Tanilas, Kristel Ehala-Aleksejev, Ene Viiard, Tiina Kriščiunaite

Subjects: “…Yoghurt…”
Get full text

Gellan Gum Enhances the Quality of Egg-Based Yoghurt by Changing the Water Phase Distribution and Improving the Gel Texture by Yuanyuan Zhang, Jianwei Zang, Shutong Liu, Bingxu Yan, Daobang Tang, Jiguang Chen, Dongwen Li, Dayong Peng, Zebo Liu, Zhongping Yin

Subjects: “…egg-based yoghurt…”
Get full text

Quince Powder Increases Antioxidant Activity and Probiotic Survival in Yoghurt by Şenay Burak Çınar, Gülfem Ünal, Gülşah Çalışkan Koç, Safiye Nur Dirim, Ayşe Sibel Akalın

Subjects: Get full text

OPTIMIZATION OF TOTAL SOLUBLE PROTEIN OF YOGHURT WITH ADDITION OF PSYLLIUM HUSK POWDER AND FULL CREAM MILK POWDER by SAFRI ISHMAYANA, MUHAMMAD FADHLILLAH, FAJRIANA S. NURRUSYDA, AGUS SAFARI, RIZA APRIANI, PUSPITASARI R. DEVI, DEBORA T. HORASIO, UKUN M. S. SOEDJANAATMADJA

Subjects: Get full text

Low concentrations of Lactobacillus rhamnosus GG ( Yoba®) are safe in male Drosophila melanogaster by Keneth Iceland, Kasozi, Aisha, Bukenya, Ejike, Daniel Eze, Josephine, Kasolo, Dickson Stuart, Tayebwa, Fred, Ssempijja, Joy, Suubo, Andrew, Tamale, Isaac, Echoru, Ibrahim, Ntulume, Sarah, Kemuma Onkoba, Lisa Nkatha, Micheni, Emmanuel Tiyo, Ayikobua, Oscar Hilary, Asiimwe, Muhamudu, Kalange

Subjects: “…Probiotics, Yoba for life, Nutritional toxicology, Yoghurt, Food supplements, Catalase, Hydrogen peroxide scavenging, Aging…”
Get full text

Low concentrations of Lactobacillus rhamnosus GG ( Yoba®) are safe in male Drosophila melanogaster by Keneth Iceland, Kasozi, Aisha, Bukenya, Ejike, Daniel Eze, Josephine, Kasolo, Dickson Stuart, Tayebwa, Fred, Ssempijja, Joy, Suubo, Andrew, Tamale, Isaac, Echoru, Ibrahim, Ntulume, Sarah Kemuma, Onkoba, Lisa Nkatha, Micheni, Emmanuel Tiyo, Ayikobua, Oscar Hilary, Asiimwe, Muhamudu, Kalange

Subjects: “…Probiotics, Yoba for life, Nutritional toxicology, Yoghurt, Food supplements, Catalase, Hydrogen peroxide scavenging, Aging…”
Get full text

Aroma profiling of long shelf-life yoghurt from milk with varying acidity: Insights from sensory evaluation and instrumental analysis by Jia Wang, Dongjie Zhang, Jie Li, Tingting Zou, Rong Wen, Yaqiong Hou, Huanlu Song, Hongliang Li, Hairan Ma, Jiao Shi

Subjects: “…Long shelf-life yoghurt…”
Get full text