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621
Wheat flour as carbon source on water quality, growth performance, hemolymph biochemical and immune parameters of Pacific white shrimp (Penaeus vannamei) juveniles in biofloc technology (BFT)
Published 2025-03-01“…This study examined how adding wheat flour (relative to daily feed) affected water quality, growth performance, body composition, hemolymph biochemical and immunity activities of Penaeus vannamei. …”
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622
Search for biocontrol agents among endophytic lipopeptidesynthesizing bacteria <i>Bacillus</i> spp. to protect wheat plants against Greenbug aphid (<i>Schizaphis graminum</i>)
Published 2024-05-01“…In this work, we studied ten strains of bacteria isolated from the tissues of wheat and potatoes. Sequencing of the 16S rRNA gene showed that all isolates belong to the genus Bacillus and to two species, B. subtilis and B. velezensis. …”
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623
The study of agronomical traits determining productivity of Triticum aestivum/Triticum timopheevii introgression lines with resistance to fungal diseases
Published 2016-08-01Subjects: “…wheat…”
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624
ALLELIC VARIANTS OF WAXY GENES IN TRITICUM AESTIVUM L. CULTIVARS GROWN IN THE PERM REGION AND BASHKIRIA
Published 2015-01-01Subjects: Get full text
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625
The use of citrus pulp silage in Diplodus puntazzo nutrition
Published 2018-11-01Subjects: Get full text
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626
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627
A prebreeding study of introgression spring bread wheat lines carrying combinations of stem rust resistance genes, Sr22+Sr25 and Sr35+Sr25
Published 2021-12-01Subjects: “…bread wheat…”
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628
<i>Bacillus cabrialesii</i> subsp. <i>cabrialesii</i> Strain TE5: A Promising Biological Control Bacterium Against the Causal Agent of Spot Blotch in Wheat
Published 2025-01-01“…Strain TE5 was isolated from a wheat (<i>Triticum turgidum</i> L. subsp. <i>durum</i>) rhizosphere grown in a commercial field of wheat in the Yaqui Valley in Mexico. …”
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629
Non-native PGPB consortium consisting of Pseudomonas sp. G31 and Azotobacter sp. PBC2 promoted winter wheat growth and slightly altered the native bacterial community
Published 2025-01-01“…PBC2 (P1A), on the soil bacterial community of wheat under field conditions. As a result of PGPB application, we observed a significant increase in seed yield, as well as in nitrate content (1st and 3rd time points) and available phosphorus (2nd time point) in the rhizosphere compared to control. …”
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630
VARIABILITY OF SPIKE PRODUCTIVITY IN F2 HYBRIDS OBTAINED BY CROSSING COMMON WHEAT VARIETIES NOVOSIBIRSKAYA 67, SARATOVSKAYA 29, AND PUZA-4 TO THE SKLE 123-09 MULTIFLORET LINE
Published 2015-01-01Subjects: “…common wheat…”
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631
High-Molecular-Weight Glutenin 1Bx17 and 1By18 Subunits Encoded by Glu-B1i Enhance Rheological Properties and Breadmaking Quality of Wheat Dough
Published 2019-01-01“…The elasticity of wheat dough is mainly determined by high-molecular-weight glutenin subunits (HMW-GSs) encoded by Glu-1 loci. …”
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632
Polymorphism of <i>Sdr</i> genes regulating seed dormancy in <i>Triticum persicum</i> Vav. and <i>Triticum aethiopicum</i> Jakubz.
Published 2020-01-01Subjects: Get full text
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633
Ephestia kuehniella Zeller (Lepidoptera: Pyralidae)’nın Yumurta Üretiminde Farklı Besinlerin Karşılaştırılması
Published 2021-12-01Subjects: Get full text
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634
Yield Mapping Hardware Components for Grains and Cotton Using On-the-Go Monitoring Systems
Published 2017-06-01Subjects: Get full text
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635
Identification and expression analysis of P-type ATPase IIIA subfamily in Puccinia Striiformis f. sp. tritici
Published 2025-01-01Subjects: Get full text
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636
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637
Structural and functional divergence of homoeologous genes in allopolyploid plant genomes
Published 2017-02-01Subjects: “…wheat…”
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638
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639
Yield Mapping Hardware Components for Grains and Cotton Using On-the-Go Monitoring Systems
Published 2017-06-01Subjects: Get full text
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640