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1
Effects of Different Blanching Methods and Freezing Rates on Textural Properties of Prepared Broccoli
Published 2025-01-01Subjects: “…prepared broccoli; water-holding capacity; moisture migration; texture…”
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2
Growth of olive saplings in different media containing artificial and natural super absorbents at two irrigation intervals
Published 2017-09-01Subjects: Get full text
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3
Balancing the solar irradiance needs: optimising growth in sphagnum palustre through tailored UV-B effects
Published 2025-01-01Subjects: Get full text
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4
Raising Soil Organic Matter Content to Improve Water Holding Capacity
Published 2017-10-01Subjects: Get full text
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5
Raising Soil Organic Matter Content to Improve Water Holding Capacity
Published 2017-10-01Subjects: Get full text
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6
Effect of Mitochondrial Tu Translation Elongation Factor on Water-holding Capacity of Qinchuan Cattle Meat during Postmortem Aging
Published 2025-01-01Subjects: “…mitochondrial tu translation elongation factor; water-holding capacity; proteomics; cellular autophagy…”
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7
THE ROLE OF THE RESVERATROL AS ANTIOXIDANT IN IMPROVING THE CHEMICAL AND QUALITATIVE PROPERTIES OF CHILLED GROUND BEEF
Published 2024-12-01Subjects: “…polyphenol, beef, thiobarbituric acid, water holding capacity, TBC, good health and well being…”
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8
Effect of high-voltage electrostatic field salting on the quality of salt-reduced Yi ye Cheng golden pomfret
Published 2025-02-01Subjects: Get full text
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9
Enhancing ultrasonic-assisted drying of low-porosity products through pulsed electric field (PEF) pretreatment: The case of butternut squash
Published 2025-01-01Subjects: Get full text
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10
Identifying the pedoclimatic conditions most critical in the susceptibility of a grapevine cultivar to esca disease
Published 2025-01-01Subjects: Get full text
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11
DROUGHT TOLERANCE OF HYBRID PEACH CULTIVARS BRED AT NIKITSKY BOTANICAL GARDENS
Published 2018-06-01Subjects: Get full text
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