Technology for Improving Technical, Economic and Ecological Efficiency of Boiler Plants Using Physico-Chemical Correction of the Water-Fuel Emulsions Composition by Filipshchuk A.N., Kolbasenko O.V., Shevtsov A.P., Dymo B.V.

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Advances in the detection of water content of plant-based food materials by WANG Lejun, XING Youcheng, NIU Yanli, CHEN Kai, JIANG Fatang

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Validasi Lamanya Waktu Pengeringan untuk Penetapan Kadar Air Pakan Metode Oven dalam Praktikum Analisis Proksimat by Bagus Djuni Ahadi, Mohammad Yasir Effendi

Subjects: “…Water Content…”
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Improving wheat yield and water use efficiency through soil water-guided furrow irrigation and hydraulic simulation by Dong-Hyeon Kim, Younggu Her, Liguang Cheng, Taeil Jang

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Premelting Theory‐Based Mechanism for Water Freezing in Saline Soil by Xusheng Wan, Jishuai Zhu, Ying Lai, Jianguo Lu, Zhongrui Yan

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Hyperspectral analysis and inversion model study of water content in magnetite by Yang Bai, Xiaoxiao Xie, Jiuling Zhang, Yuna Jia, Handi Wang

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Water relations in parsley plants cultivated in brackish nutrient solutions of different cationic natures by Juliana B. Martins, José A. Santos Júnior, Victor P. Bartusch, Hans R. Gheyi, Egídio Bezerra Neto, Manassés M. da Silva

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Predicting agricultural drought in central Europe by using machine learning algorithms by Endre Harsányi

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THE RELATIONSHIP BETWEEN TIME AND WATER CONTENT OF FISH DRIED USING SOLAR PANEL-BASED DRYERS by Sutrisno Sutrisno, Rindang Wahyu Puspitasari, Anang Pamungkas, Daeng Achmad Suaidi

Subjects: “…water content of fish…”
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Influence of the surface free energy of liquids and the liquid distribution on the friction of paper wipers by Toshiaki Nishi, Takeshi Yamaguchi

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Enhancing the Accuracy of the Low-Cost Capacitive Soil Moisture Sensor SEN0193 for Internet of Things Applications by Jorge Gabriel Fernandes Genovez, Anderson da Rocha Gripp, Ana Clara de Lemos Pinto Duque, Rodrigo Weber Felix, Francisco de Assis Esteves, Rodrigo Lemes Martins

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Comparison of laboratory TDR soil water measurements by Vesna ZUPANC, Gregor ADAM, Marina PINTAR

Subjects: “…volumetric water content…”
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Evaluation of the APSIM common bean model using different cultivars and water-management scenarios by Seyedreza Amiri, Nader Zakeri, Tayebeh Yousefi

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Effect of rapid dehydration on photosynthetic and fluorescent properties of cucumber leaves detached from low light treated seedlings by W. Li, X. L. Sui, L. H. Gao, H. Z. Ren, Z. X. Zhang

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Effects of Water Deficit on Growth, Biomass Allocation and Photosynthesis of <i>A. senegal</i> Seedlings from Nguru and Gujba Provinces of Yobe State, North Eastern Nigeria by A.U. Jibo, M.G. Barker

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Physical properties of honeys produced in the Northeast of Brazil by Patricia Argemira Costa, Izabel Cristina Freitas Moraes, Ana Mônica Q.B. Bittante, Paulo José do Amaral Sobral, Catarina A. Gomide, Celso C. Carrer

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Iron Ore Information Extraction Based on CNN-LSTM Composite Deep Learning Model by Haili Chen, Mengxiang Xia, Yaping Zhang, Ruonan Zhao, Bingran Song, Yang Bai

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EFFECTS OF LONG-TERM TILLAGE SYSTEMS ON SOIL WATER CONTENT AND WHEAT YIELD UNDER MEDITERRANEAN CONDITIONS by Mert Acar, İsmail Çelik, Hikmet Günal

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Effects of Water Deficit on Growth, Biomass Allocation and Photosynthesis of <i>A. senegal</i> Seedlings from Nguru and Gujba Provinces of Yobe State, North Eastern Nigeria by A.U. Jibo, M.G. Barker

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ORGANOLEPTIC AND PHYSICOCHEMICAL CHARACTERISTICS OF CONVENTIONAL AND MICROWAVE PROCESSING OF SATAY KOMOH FROM MEAT OF THUNNUS SP. STORED FROZEN AT VARIOUS MEAT DONENESS by Hardoko, Djamaludin H., Tristany B.J.

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