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13841
Effects of <i>Lactobacillus buchneri</i> and <i>Lactobacillus rhamnosus</i> on Ryegrass Silage Fermentation and Aerobic Stability
Published 2025-01-01“…Italian ryegrass silage was prepared with deionized water (CK), <i>Lactobacillus rhamnosus</i> BDy3-10 (LR), <i>Lactobacillus buchneri</i> TSy1-3 (LB), and a mixture of these two lactic acid bacteria (M). …”
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13842
The Comparison Of The Success Rates Of The Prostaglandin E2 (PGE2) Versus Foley Catheter In Females With Postdate Pregnancy
Published 2025-01-01“…Group A utilised a Foley catheter, where after speculum examination, a 16F standard Foley catheter was aseptically inserted above the internal cervical os and inflated with 30ml of sterile water. In Group B, PGE 2 gel was administered, with nulliparous women receiving an initial dose of 2 mg per vaginum (PV) and parous women receiving 1mg PV. …”
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13843
Physicochemical, rheological and antioxidant profiling of yogurt prepared from non-enzymatically and enzymatically hydrolyzed potato powder under refrigeration
Published 2023-01-01“…However, compared to other yogurts, EHPPY exhibited desirable water holding capacity, throughout the storage period. …”
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13844
Evaluation of Comparative Efficacy of Ashwagandha (Withania somnifera) vs Brahmi (Bacopa monnieri Linn) on Stress Level and Quality of Sleep in the Subjects Experiencing Mental Str...
Published 2025-01-01“…Group-A (Experimental Group) and Group-B (Control Group) will be given Brahmi ghana (extract of Bacopa monnieri Linn) and Ashwagandha ghana (extract of Withania somnifera), respectively with Luke warm water at bed time for 60 days. The patients will be assessed on every 15th day through Perceived Stress Scale (PSS) and Pittsburgh Sleep Quality Index (PSQI) scales.…”
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13845
The Effects of Garlic and Red Chilli Pepper Powder on Physicochemical, Microbiological, and Sensory Properties of Cincalok
Published 2021-01-01“…Therefore, the physicochemical, microbiological, and sensory properties of each recipe were analyzed for 28 days. Overall, the water, ash, and fat content; titratable acid (TA); total volatile base nitrogen (TVBN); and amino acid nitrogen (AAN) showed insignificant differences (p>0.05) among the recipes during 28 days of the same observation. …”
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13846
Bridging a Gap between Cr(VI)-Induced Oxidative Stress and Genotoxicity in Lettuce Organs after a Long-Term Exposure
Published 2018-01-01“…Chromium (Cr) contamination in arable soils and irrigating water remains a priority, particularly due to the challenges posed to crop production and food safety. …”
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13847
Health status and living conditions of families ascribed to the Family Health Units
Published 2015-01-01“…The houses are mostly of their own (76.2%), have water supply (98.4%), sewage (97.5%) and garbage collection (92.1%). …”
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13848
Study of Teakwood Quality from Community Forests in Gunungkidul. VII. Natural Subterranean Termite Resistance
Published 2018-01-01“…In the combined sapwood and heartwood data, mass loss was positively associated with hot-water solubility levels and negatively with ethanol-toluene extractive content. …”
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13849
Evaluation of Bias in the Measurement of Condensable Particulate Matter with Method 202
Published 2020-08-01“…The results revealed that our homemade condensate-diverting impinger could neither eliminate nor reduce the artifacts produced by SO2, as the SO2 had already oxidized by the time it passed through the Graham condenser and interacted with water. Since the residence time, condensate volume, and oxygen content can all exacerbate the overestimation of CPM, field sampling should be performed as quickly as possible. …”
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13850
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13851
CHARACTERISTICS OF ANOPHELES BREEDING PLACES IN DAHIAN TAMBUK VILLAGE, GUNUNG MAS DISTRICT, CENTRAL KALIMANTAN
Published 2024-03-01“…Physical characteristics of water showed a temperature ranging from 29.9 0C - 35 0C, pH levels between 5.35 - 6, and a salinity of 0 ppt, with a density level of 9 larvae/2 dippers. …”
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13852
Effect of the Carbon Concentration, Blend Concentration, and Renewal Rate in the Growth Kinetic of Chlorella sp.
Published 2014-01-01“…The microalgae cultivation can be used as alternative sources of food, in agriculture, residual water treatment, and biofuels production. Semicontinuous cultivation is little studied but is more cost-effective than the discontinuous (batch) cultivation. …”
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13853
Perspectives of using Illumina MiSeq for identification of arbuscular mycorrhizal fungi
Published 2020-04-01“…AMF supply the plant with various mineral elements, primarily phosphorus, and improve the water supply. The search for the most effective AMF strains for symbiosis and the creation of microbial preparations on that basis is an important task for modern biology. …”
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13854
Peptidoglycan-Like Components in Z-100, Extracted from Mycobacterium tuberculosis Strain Aoyama B, Increase IL-12p40 via NOD2
Published 2022-01-01“…Background. Z-100 is a hot-water extract of the human-type Mycobacterium tuberculosis strain Aoyama B. …”
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13855
Impact of land use changes on waterlogging disasters in the small urban watershed of Hangzhou
Published 2025-02-01“…Study Focus: Performing parameter calibration of the grid-based surface and subsurface hydrologic analysis (GSSHA) model and using the GSSHA model to simulate the spatial distribution of waterlogging disasters as well as the changes in water and infiltration depth under different rainfall intensities and Land Use/Land Cover (LULC) change in the watershed. …”
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13856
Metabolomics-based study on the effect of low-voltage electrostatic field treatment on the storage quality of postharvest square bamboo shoots
Published 2025-01-01“…Abstracts: Low-voltage electrostatic field (LP) enhances the freezing quality of food by increasing water supercooling and improving ice crystal morphology. …”
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13857
Design of Dielectric Elastomer Actuator and Its Application in Flexible Gripper
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13858
Environmental behavior of per- and polyfluoroalkyl substances (PFASs) and the potential role of biochar for its remediation: a review
Published 2025-01-01“…Furthermore, this review discusses the ability of biochar to reduce the likelihood of PFASs entering the food chain through water and soil and evaluates the feasibility and limitations of using biochar for PFASs removal. …”
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13859
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13860
Betalain–Chickpea Protein Particles Produced by Freeze Drying and Spray Drying: Physicochemical Aspects, Storage Stability, and In Vitro Digestion
Published 2025-01-01“…The encapsulation method affected particles’ morphology, water activity, hygroscopicity, solubility, and color. …”
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