Showing 4,441 - 4,460 results of 4,700 for search '"wasting"', query time: 0.22s Refine Results
  1. 4441
  2. 4442

    The potential of fungi-bacterial biofilm, compost, and LOF compared with chemical fertilization in supporting the growth of pakcoi (Brassica rapa var chinensis) by Rosariastuti Retno, Rosada Hanifati, Sutami, Irawan Evi, Nugraha Setyo, Simamarta Rumella, Haryuni

    Published 2025-01-01
    “…To overcome this challenge, mitigation efforts are needed, such as using biofilm-forming microbes to reduce water evaporation and household waste as compost and liquid organic fertilizer to improve degraded soil quality. …”
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  3. 4443

    Hydrolysis and Oxidation of Recalcitrant Substrates by Microbial Isolates from Hot Springs by Anastasiya I. Dmitrieva, Elizaveta R. Faskhutdinova, Timothy A. Larichev, Natalia S. Velichkovich, Veronika Yu. Boger, Larisa M. Aksenova

    Published 2024-03-01
    “…Microbial fuel cells also remove recalcitrant wastes from wastewater. This research featured the enzymatic potential of microbial isolates obtained from the Abakan Arzhan thermal spring. …”
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    Article
  4. 4444

    Using Spatial Regression to Model Potentially Toxic Metal (PTM) Mobility Based on Physicochemical Soil Properties by Melissa A. Magno, Arpita Nandi, Ingrid E. Luffman

    Published 2019-01-01
    “…Mining processes generate waste rock, tailings, and slag that can increase potentially toxic metal (PTM) concentrations in soils. …”
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    Article
  5. 4445

    Effects of polyamines and indole on the expression of ribosome hibernation factors in <i>Escherichia coli</i> at the translational level by E. A. Khaova, A. G. Tkachenko

    Published 2024-03-01
    “…Ribosome hibernation factors reversibly inhibit translation under stress conditions, including exposure to antibiotics, to avoid resource waste and to conserve ribosomes for a quick restoration of their functions when favorable conditions occur. …”
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    Article
  6. 4446

    Methodological provision of th analysis and assessment of the development of the circular economy in the EU by Оleksandr Shubalyi, Viktor Khomytskyi, Svitlana Moshchych

    Published 2023-03-01
    “…The study of the Eurostat methodology for the analysis and assessment of the development of the circular economy, which contains 10 key indicators, which are divided into four groups and cover the following areas: production and consumption, waste management, secondary raw materials, competitiveness and innovation, became the methodological tool of the research. …”
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  7. 4447

    Analyzing Radiation Protection Risks in Nuclear Medicine: Cause Investigation and WSR-Based Countermeasure Evaluation by Sun P, Li G, Zhu Y

    Published 2025-02-01
    “…Radiation protection risk control effectiveness and safety control capability scores were compared between the two groups.Results: The proportions of excessive diagnostic doses and additional radiation harm in the observation group were both lower than those in the control group (P < 0.05); the proportions of risk sources, including building environment, protective measures, dose monitoring, safety awareness, and waste disposal, in the observation group were all lower than those in the control group (P < 0.05). …”
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  8. 4448

    Sustainability assessment of single-atom catalysts in the transition to greener chemical processes by Mark A. Bajada, Maxim Tschulkow, Gianvito Vilé

    Published 2025-01-01
    “…Our study provides a comprehensive analysis of how single-atom catalysts minimize greenhouse gas emissions, resource consumption, and waste generation in fine chemical manufacturing. …”
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  9. 4449

    Winery By-Products In Vitro and In Vivo Effects on Atherothrombotic Markers: Focus on Platelet-Activating Factor by Maria Choleva, Smaragdi Antonopoulou, Elizabeth Fragopoulou

    Published 2025-01-01
    “…Also, the vinification process produces millions of tons of by-products worldwide, posing an environmental matter of waste management. Therefore, the purpose of this literature review is to update the existing data concerning the in vitro anti-platelet and anti-inflammatory properties of winery by-product extracts and their possible health effects through controlled clinical trials in humans, specifically focused on their effects on PAF’s actions. …”
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  10. 4450

    Sustainability and livestock: a doable combination by Antonella Chiariotti

    Published 2023-11-01
    “…Food security could be granted to large populations by reducing food waste, which accounts for 1.3 billion tons per year, or implementing livestock farming and promoting a sustainable food demand. …”
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    Article
  11. 4451

    Drying kinetic models, thermodynamics, physicochemical qualities, and bioactive compounds of avocado (Persea americana Mill. Hass variety) seeds dried using various drying methods by Desta Dugassa Fufa, Tilahun Bekele, Aynadis Tamene, Geremew Bultosa

    Published 2025-01-01
    “…However, there is a high production of by-product waste, mainly avocado seeds. Avocado seeds can be used in many functional food and non-food applications, due to their nutritional and health-promoting properties. …”
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    Article
  12. 4452

    Hydrochemistry of a Tropical harbor: Influence of Industrial and Municipal inputs by Balogun Kayode James, Ladigbolu Ismail Adejare, Olaji Ebenezer Dayo

    Published 2013-05-01
    “…In recent times, pollution hazards of coastal waters have increased due to human activities including sand mining and dredging, industrial effluent discharges, indiscriminate dumping of sewage and domestic waste, use of detergents and heavy metals. A study was carried out to assess the extent of pollution caused by industrial and municipal discharges in the Lagos Harbour. …”
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  13. 4453

    Using nisin-chitosan films enriched with rosemary extract on Listeria innocua, Escherichia coli O157:H7 and Pseudomonas aeruginosa in cold-smoked salmon during cold storage by Samyah D. Jastaniah

    Published 2025-06-01
    “…As a result, cold-smoked films could offer a promising, eco-friendly alternative that helps maintain food safety while minimizing waste and promoting sustainability in the food industry.…”
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    Article
  14. 4454

    Protein hydrolysate as an efficient and environmental-friendly swelling inhibitor in clay formations by Yahya Dashti-Rahmatabadi, Hamid Saeidian, Javad Mokhtari, Zohreh Mirjafary

    Published 2025-01-01
    “…This research aims to investigate the effect of a swelling clay inhibitor for use in water-based drilling fluids, making use of hydrolyzed protein composition (HPC) sourced from sheep’s wool waste. The HPC formulation consists of amino acids, peptides, and polypeptides with molecular weights ranging from 100 to 10,000 Dalton. …”
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  15. 4455

    Introducing an integrated approach for fire safety assessment in healthcare facilities by interval valued neutrosophic-AHP and Fuzzy Inference System by Samaneh Salari, Ali Karimi

    Published 2025-01-01
    “…Furthermore, the operating room, laundry, post-NICU 1 and 2, and waste disposal were classified as critical, with more than 50 % falling within the major risk class. …”
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  16. 4456

    Global surgery and climate change: how global surgery can prioritise both the health of the planet and its people by Sophia Chen, Yvan Zolo, Lumbani Ngulube, Moses Isiagi, Salome Maswime

    Published 2025-01-01
    “…The healthcare industry—and more specifically, surgical care—significantly contributes to the global carbon footprint, primarily through resource-intensive settings, i.e. operating rooms that generate greenhouse gases and substantial medical waste. Therefore, Global Surgery efforts aimed at improving surgical access through an increase in surgical volumes may inadvertently exacerbate health challenges for vulnerable populations by further contributing to environmental degradation. …”
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  17. 4457

    Environmental impacts of urban growth and land use changes in tropical cities by Timothy O. Ogunbode, Victor O. Oyebamiji, David O. Sanni, Emmanuel O. Akinwale, Francis O. Akinluyi

    Published 2025-01-01
    “…The implementation of green infrastructure, effective waste management, and comprehensive urban planning policies is crucial to enhancing resilience and quality of life in Iwo.…”
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  18. 4458

    Economic Spectrofluorometric Bioanalysis of Empagliflozin in Rats’ Plasma by Bassam Ayoub, Noha El Zahar, Haidy Michel, Mariam Tadros

    Published 2021-01-01
    “…Moreover, development of new simple cost-effective methods is necessary to give the researchers a set of “varieties” that they can use according to the laboratory limitations, especially in the developing countries in addition of being a greener method due to the lower consumption of toxic solvents and lower waste production.…”
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  19. 4459

    Cs+ Adsorption and Pyrolytic Volume Reduction Performance of KR-01 Mixed Ion Exchange Resin by Weilei GUO, Hongyi GAO, Jinchi MAO, Renliang YUE, Haidi LIU

    Published 2025-02-01
    “…After pyrolysis at 900 ℃, the residual amount of resin is around 48.970%, and Cs+ is virtually undetectable in the pyrolytic volatile gases, achieving efficient volume reduction and stable disposal of the waste resin. The Cs+ adsorption capacity and pyrolytic volume reduction performance of KR-01 resin are superior to representative commercially available resins abroad.…”
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  20. 4460

    Food loss in Pacific Island Countries: a scoping review of the literature by Christian-Yves Amato-Ali, Viliamu Iese, Gayathri Mekala, Daniela Hidalgo, Hilda Sakiti-Waqa

    Published 2025-01-01
    “…Food loss and waste pose significant challenges to global food security, economic development, and environmental sustainability. …”
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