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541
Immune-Boosting and Antiviral Effects of Antioxidants in COVID-19 Pneumonia: A Therapeutic Perspective
Published 2025-01-01Subjects: Get full text
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542
International expert consensus on micronutrient supplement use during the early life course
Published 2025-01-01Subjects: Get full text
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543
Clinical Efficacy of Curcumin and Vitamin E on Inflammatory-Oxidative Stress Biomarkers and Primary Symptoms of Menopause in Healthy Postmenopausal Women: A Triple-Blind Randomized Controlled Trial
Published 2022-01-01“…The alleviation of anxiety in the vitamin E group was more than in the placebo group. …”
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544
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545
In vitro evaluation of the immunomodulatory and antibacterial activities of calcitriol (1,25-dihydroxy-vitamin D3) as a potential application for aerobic vaginitis treatment - preliminary study results
Published 2025-01-01“…It is known that calcitriol, the active form of vitamin D, plays an important role in modulating the immune response in several inflammatory diseases. …”
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546
Effect of beetroot or beetroot plus vitamin C supplementation on cardiovascular function in patients with coronary artery disease: protocol for a double-blind, placebo-controlled, randomised trial
Published 2022-06-01“…Participants will be divided into three groups: (1) Those who receive 500 mg three times a day of beetroot capsules, (2) Those who receive 500 mg three times a day of beetroot plus vitamin C capsules, and (3) Those who receive placebo capsules three times a day for 4 weeks. …”
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547
Effects of Iron and Vitamin C on Growth Performance, Iron Utilization, Antioxidant Capacity, Nonspecific Immunity, and Disease Resistance to Aeromonas hydrophila in Chinese Mitten Crab (Eriocheir sinensis)
Published 2023-01-01“…Iron is an essential trace element with an abroad physiological function, and iron deficiency can impair animal health. Vitamin C (VC) has the potential to release iron from diets and increase iron uptake. …”
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548
Effects of systemic administration of the retinoid Isotretinoin on bone tissue: A narrative literature review
Published 2024-07-01Subjects: Get full text
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549
Oxidative Stress, Glutathione Insufficiency, and Inflammatory Pathways in Type 2 Diabetes Mellitus: Implications for Therapeutic Interventions
Published 2024-12-01Subjects: Get full text
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550
Effects of Diets Containing Extruded Linseed and <i>Padina pavonica</i> Algae on Meat Rabbit: Carcass Performance and Meat Quality
Published 2025-01-01Subjects: Get full text
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551
Hypokalemic paralysis in an adolescent following dexamethasone and B12 injection: A case report and literature review
Published 2025-01-01Subjects: Get full text
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552
Segmental analysis of human hair reveals intra-annual variation in 25(OH)D3 concentrations in modern and archaeological individuals
Published 2025-01-01Subjects: “…Vitamin D…”
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553
Drug-induced bone disorders: A systematic review
Published 2019-01-01Subjects: Get full text
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554
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555
Clinical studies with drugs and biologics aimed at slowing or reversing normal aging processes—emerging results and future perspectives
Published 2024-04-01Subjects: Get full text
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556
Liposomal encapsulation of cholecalciferol mitigates in vivo toxicity and delays tumor growth
Published 2025-01-01Subjects: Get full text
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557
Darker Skin Color Measured by Von Luschan Chromatic Scale and Increased Sunlight Exposure Time Are Independently Associated with Decreased Odds of Vitamin D Deficiency in Thai Ambulatory Patients
Published 2021-01-01“…Little is known about the association among skin color, sunlight exposure. and vitamin D status in Southeast Asian population. Objective. …”
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558
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Vitamin D Predicts All-Cause and Cardiac Mortality in Females with Suspected Acute Coronary Syndrome: A Comparison with Brain Natriuretic Peptide and High-Sensitivity C-Reactive Protein
Published 2013-01-01“…Vitamin D may not only reflect disease but may also serve as a prognostic indicator. …”
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560
EFFECT OF DIFFERENT FEEDING LEVELS ON PHYSICO-CHEMICAL TRAITS FOR MAIN CARCASS CUTS OF PEKIN DUCKS IN KURDISTAN REGION OF IRAQ
Published 2025-01-01Subjects: “…Vitamins, breast, thigh, ration, fatty acid, amino acid, birds…”
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