La biodiversité dans les paysages viticoles : exemple d’un projet européen mené en France et sur la péninsule ibérique by Soazig Darnay

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Erratum to “Assessing the Short-Term Effects of No-Till on Crop Yield, Greenhouse Gas Emissions, and Soil C and N Pools in a Cover-Cropped, Biodynamic Mediterranean Vineyard” by Cristina Lazcano, Noelymar Gonzalez-Maldonado, Erika H. Yao, Connie T. F. Wong, Mia Falcone, Jean Dodson Peterson, L. Federico Casassa, Bwalya Malama, Charlotte Decock

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Effect of Compost Addition on Porosity and Hydraulic Properties of Different Textured Soils by Nurten İşler, Yasemin Kavdır

Subjects: “…vineyard pruning waste…”
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Modification des conditions de maturation du raisin en Bourgogne viticole liée au réchauffement climatique by Malika Madelin, Benjamin Bois, Jean-Pierre Chabin

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Indebtedness of small and medium-sized wineries in Slovakia by Jana Ladvenicová, Dominika Čeryová, Iveta Košovská, Jozef Palkovič, Matej Čereš

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Le Paysage, outil de résistance face à l’urbanisation by Jean-Louis Yengué, Clothilde Chaballier

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Changement climatique et viticulture en Champagne : du constat actuel aux prévisions du modèle ARPEGE-Climat sur l’évolution des températures pour le XXIe siècle  by Gérard Beltrando, Elodie Briche

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Strong benefits of hedgerows to bats in three European winegrowing regions by Fernanda Chávez, Martin H. Entling, Rafael Alcalá Herrera, Emilio Benítez, Stefan Möth, Jo Marie Reiff, Silvia Winter, Verena Rösch

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Estimating the grapevine cultivated biodiversity: indices for an objective evaluation by Jean-Michel BOURSIQUOT, Olivier Yobregat, Thierry Lacombe

Subjects: “…vineyard…”
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Le site de “ Champ Chalatras ” aux Martres-d'Artière (Puy-de-Dôme) et les premiers témoins archéologiques de la viticulture gallo-romaine dans le bassin de Clermont-Ferrand (Auverg... by Pierre Vallat, Manon Cabanis

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Development of viticulture and winemaking in the regions of the Russian Federation by V. V. Stroev, M. D. Magomedov, E. Yu. Alekseycheva

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A mathematical model of flavescence dorée in grapevines by considering seasonality by Fernando Huancas, Aníbal Coronel, Rodolfo Vidal, Stefan Berres, Humberto Brito

Subjects: “…disease management in vineyards…”
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Regenerative viticulture and climate change resilience by Flora O'Brien, Alistair Nesbitt, Rebecca Sykes, Belinda Kemp

“…Its core aims are to regenerate vineyard soils and biodiversity, support vine health, enhance vineyard ecological conditions and resilience, and mitigate climate change. …”
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L’héritage paysager pour penser la transition écoclimatique d’un vignoble by Myriam Laidet, Patrick Moquay, Isabelle La Jeunesse

“…The aim is to characterise the cultural value of the vineyard through expertise and dialogue at the level of the territory. …”
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Bordeaux : l'impossible fabrique d'un territoire viticole bio ? by Frédérique Célérier

“…This paper intends to study the development of organic wine production in the Bordeaux vineyard. The spread of organic wine-producing practices is stimulated by an increasing demand, and by a more and more organised sector. …”
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La construction du paysage viticole by Solène Delebecque

“…This article interrogates the link between the wine-growers’ practices and the construction of the vineyard landscape, with particular interest in the wine-growers’ perception and their involvement, both material and intellectual, in the process of landscape building. …”
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Les héritages paysagers de la viticulture dans le Val de Loire d’Orléans à Tours et ses abords périphériques by François Legouy

“…Older evolutions make us understand why vineyard has been maintained in such places, and not in others. …”
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Relocalisation de sources anciennes, textuelles et matérielles du XXe siècle : les « aires culturelles » de la vigne en Bourgogne en question by Guillaume Grillon, Jean-Pierre Garcia

“…This communication shows, from the André Lagrange’s archives, the relocation of the tools of the vineyard before the arrival of phylloxera. André Lagrange is an associate ethnologist at the “Musée des Arts et Traditions Populaires de Paris” (Paris Museum of Arts and People Traditions). …”
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The potential of the municipality of Trstenik for the development of the wine tourism by Stojković Jelena, Milićević Snežana

“…The Trstenik vineyard is located on the Zupa wine road and possesses many wineries which are open for visitors, many hectares of vineyards, two wine festivals and many culturally historical monuments in its immediate surroundings. …”
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Automatic Grape Cluster Detection Combining YOLO Model and Remote Sensing Imagery by Ana María Codes-Alcaraz, Nicola Furnitto, Giuseppe Sottosanti, Sabina Failla, Herminia Puerto, Carmen Rocamora-Osorio, Pedro Freire-García, Juan Miguel Ramírez-Cuesta

“…Yield estimation from these technologies is essential for optimizing resource allocation, improving harvest logistics, and supporting decision-making for sustainable vineyard management. This study aimed to evaluate grape cluster numbers estimated by using YOLOv7x in combination with images obtained by UAVs from a vineyard. …”
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