Fluensulfone: A New “Tool in the Tool Box” to Manage Plant-parasitic Nematodes in Vegetable Production by Gilma X. Castillo, Monica Ozores-Hampton, Pablo A. Navia Gine

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La durabilité de la chaîne d’approvisionnement en fruits et légumes à l’épreuve du Covid-19 : cas de la ville de Meknès au Maroc by Abdelmajid Saidi, Laila Bouhid, Claude Napoleone, Fatima El Hadad-Gauthier, Sanaa Moussalim, Abdelkamel Alj

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Effects of Vegetation Restoration on Soil Infiltration and Runoff in the Gully Regions on the Loess Plateau by MA Xueyan, MU Xingmin, WANG Shuangyin, BAI Yungang, NIU Fangpeng

Subjects: “…vegetation restoration…”
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Consumer Behavior on the Organic Fruit and Vegetable Market: The Evidence from Poland by Joanna Pawlak, Wioletta Wróblewska

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COMPARATIVE STATISTICAL ANALYSIS OF VEGETABLE AGRICULTURAL PRODUCTION IN ROMANIA IN THE PERIOD 2009-2021 by Ramona-Maria DIMITROV

Subjects: “…vegetable production…”

Geo-behavioural predictors of diagnosed hypertension in Igbo Ora Area, Oyo State, Nigeria by Olalekan J. Taiwo, Joshua O. Akinyemi, Ayodeji Adebayo, Oluwafemi A. Popoola, Rufus O. Akinyemi, Onoja M. Akpa, Paul Olowoyo, Akinkunmi P. Okekunle, Ezinne O. Uvere, Omotolani Titilayo Ajala, Chukwuemeka Nwimo, Olayinka J. Adebajo, Adewale E. Ayodele, Ayodeji Salami, Oyedunni S. Arulogun, Olanrewaju Olaniyan, Richard W. Walker, Carolyn Jenkins, Bruce Ovbiagele, Mayowa Owolabi

Subjects: “…Normalised difference vegetation index…”
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Assessing urban vegetation inequalities: Methodological insights and evidence by Alicia González-Marín, Marco Garrido-Cumbrera

Subjects: “…Vegetation indexes…”
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Soil and Fertilizer Management for Vegetable Production in Florida by G. D. Liu, E. H. Simonne, K. T. Morgan, G. J. Hochmuth

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The relationship between the intake of fruits, vegetables, and dairy products and dyslipidemia in STEPs study by Mehran Nouri, Zohreh Ebrahimi, Zainab Shateri, Shiva Faghih

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Soil and Fertilizer Management for Vegetable Production in Florida by G. D. Liu, E. H. Simonne, K. T. Morgan, G. J. Hochmuth

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Pesticide use in vegetable production in rural Uganda - A case study of Kabale District, South western Uganda by Hannington, Ngabirano, Grace, Birungi

Subjects: “…Pesticides, vegetables, pesticide use practices, Kabale District, Uganda.…”
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Investigating vegetable contamination in indigent communities by heavy metals: a case of food safety in Bushenyi, Uganda by Keneth Iceland, Kasozi

Subjects: “…Heavy metals in vegetables; food safety; ecotoxicology; food policy…”
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Pondweeds of Florida by Christine Rohal, Laura Reynolds, Carrie Reinhardt Adams, Charles Martin

Subjects: “…submerged aquatic vegetation…”
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Novel insights into the quality changes and metabolite transfer rules of pickles during fermentation: Pickle versus pickle solution by Yanan Xia, Wenjing Zhu, Yufan Su, Yongfu Chen

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Responses of Loess Ground with Different Slopes and Vegetation Covers to Rainfall Infiltration by ZHANG Lina, LI Ping, HU Xiangyang, ZHONG Jianping, YANG Kai, ZHAO Zhiyan, LI Tonglu

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Le jardinage urbain : le défi de la qualité des sols urbains pour les collectivités by Philippe Bodénan, Hugo Doux, Béatrice Béchet, Patrice Cannavo, Liliane Jean-Soro, Thierry Lebeau, Cécile Le Guern, Laure Vidal-Beaudet

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Redefining seasons: Dynamic meteorological delineation unveils novel patterns in vegetation phenology responses to climate change by Xinyi Fan, Zhixin Hao, Yang Liu

Subjects: “…Vegetation phenology…”
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Manure application increases soil doxycycline and zinc levels and resistance gene abundance by Jian Zhao, Jiangjie He, Yurou Han, Junwei Liang, Yucheng Chen, Yimo Zhang, Jizhen Liu, Qizhong Huang, Weihong Xu

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Prevalence of intestinal parasitic contamination in fresh vegetables in Bangkok, Thailand, and surrounding areas: A cross-sectional survey by Pokkamol Laoraksawong, Uthaitip Bunkasem, Anunya Pradidthaprecha

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ADOPTION OF CLIMATE-SMART AGRICULTURAL PRACTICES: EMPIRICAL EVIDENCE AMONG VEGETABLE FARMERS IN BASSA, NIGERIA by Godfrey C. Onuwaa, Oludare Adediireb, Cletus Ajomac, Ganiyu Binuyoa

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