Nutritional Potential of Ziziphus lotus (L.) Lam. Almonds as Compared to Some Oilseeds from Morocco: Evidence from Proximate Composition, Mineral Profiling, and Oil Physicochemical... by Hasna Ait Bouzid, Laila Bijla, Mohamed Ibourki, Abderrahim Asbbane, El Hassan Sakar, Jamal Koubachi, Said Gharby

“…Nowadays, there is a great interest in the search for new sources of vegetable oils, natural bioactive compounds, and essential nutrients for human health. …”
Get full text

Extraction, Characterization and Epoxidation of Cotton Seed Oil by Abdullahi Muhammad, Fai Frederick, Chiroma Muhammad

“…Epoxidized vegetable oils are promising candidates as raw material substitutes for industrial applications. …”
Get full text

Effect of Different Extraction Methods on Quality Characteristics of Rapeseed and Flaxseed Oils by Shuzhen Wang, Jinying Wang, Guoxin Dong, Xia Chen, Shulin Wang, Feng Lei, Xuebing Su, Qin Bai

“…Furthermore, the hydraulic press method could extract vegetable oils with excellent sensory scores. The roasted pretreatment gives the rapeseed and flaxseed oils a good smell. …”
Get full text

0319 Transparent Paper as a Medium of Copying and Design in the Early Modern Architectural Workshop by Anna Bortolozzi

“…The paper argues that the marginalization of transparent paper in architectural practice was possibly due to the coating process and the characteristics of the substances employed – vegetable oils and resins – which were incompatible with the working environment of architects. …”
Get full text

Spectroscopic and Thermooxidative Analysis of Organic Okra Oil and Seeds from Abelmoschus esculentus by Geórgia de Sousa Ferreira Soares, Vinicius de Morais Gomes, Anderson dos Reis Albuquerque, Manoel Barbosa Dantas, Raul Rosenhain, Antônio Gouveia de Souza, Darlene Camati Persunh, Carlos Alberto de Almeida Gadelha, Maria José de Carvalho Costa, Tatiane Santi Gadelha

“…With changes in human consumption from animal fats to vegetable oils, the search for seed types, often from unconventional vegetable sources has grown. …”
Get full text

Detection of Adulteration in Canola Oil by Using GC-IMS and Chemometric Analysis by Tong Chen, Xinyu Chen, Daoli Lu, Bin Chen

“…The aim of the present study was to detect adulteration of canola oil with other vegetable oils such as sunflower, soybean, and peanut oils and to build models for predicting the content of adulterant oil in canola oil. …”
Get full text

Subterranean Pitfall Traps: Is It Worth Including Them in Your Ant Sampling Protocol? by Renata Pacheco, Heraldo L. Vasconcelos

“…Sampling duration, soil depth, and sprinkling vegetal oil around traps all tended to affect the number of species found in subterranean traps. …”
Get full text

Why and How Meet n-3 PUFA Dietary Recommendations? by Olivier Molendi-Coste, Vanessa Legry, Isabelle A. Leclercq

“…Contemporary changes in human nutrition occurred characterized by increased consumption of fat and of vegetable oils rich in n-6 polyunsaturated fatty acids (PUFAs) together with decrease in n-3 PUFA-rich foods, resulting in an n-6/n-3 ratio of 10–20/1 in Western diet for a ratio around 1/1 in the diet of our ancestors. …”
Get full text

Characterization of Oily and Non-Oily Natural Sediments in Palm Oil Mill Effluent by Reem A. Alrawi, Nik Norulaini Nik Ab Rahman, Anees Ahmad, Norli Ismail, A. K. Mohd Omar

“…Palm oil is one of the many vegetable oils widely consumed around the world. The production of palm oil requires voluminous amount of water with the concurrent generation of large amount of wastewater known as palm oil mill effluent (POME). …”
Get full text

Date Palm Seed Oil (Phoenix dactylifera L.) Green Extraction: Physicochemical Properties, Antioxidant Activities, and Phenolic and Fatty Acid Profiles by Hammadi Hamza, Walid Elfalleh, Kameleddine Nagaz

“…Date palm seed oil is among the precious vegetable oils with low yield, whose extraction is commonly done with organic solvents which cause serious problems. …”
Get full text

Characterization and Modeling Quality Analysis of Edible Oils Using Electrochemical Impedance Spectroscopy by T. A. Elmosalami, Mahmoud M. Kamel, I. Tomashchuk, Meshal Alzaid, Massaud Mostafa

“…An FT-IR analysis showed that the spectral differences were very small, because most vegetable oils contain the same type of fatty acids. The model built using COMSOL Multiphysics for the potential and electric field distributions for different oils and used to calculate the dielectric constant was simulated under various conditions in the AC/DC module. …”
Get full text

Chemical and Physical Properties of Meadowfoam Seed Oil and Extra Virgin Olive Oil: Focus on Vibrational Spectroscopy by Aleksandra Zielińska, Krzysztof Wójcicki, Dorota Klensporf-Pawlik, João Dias-Ferreira, Massimo Lucarini, Alessandra Durazzo, Giuseppe Lucariello, Raffaele Capasso, Antonello Santini, Eliana B. Souto, Izabela Nowak

“…In food industry, vegetable oils are commonly used as functional ingredients. …”
Get full text

Foreign trade exchange of agricultural and food products of Serbia and Bosnia and Herzegovina by Puškarić Anton, Kuzman Boris, Papić-Blagojević Nataša

“…The analysis covers section 0-Food and live animals, section 1-Beverages and tobacco, parts of section 2-Crude materials, and section 4-Animal and vegetable oils, fats and waxes. The research is based on available data for the period 2019-2023. …”
Get full text

Lipid Productivity of Marine Microalgae Dunaliella tertiolecta in Marmara Seawater and Johnson’s Media with Different Salinities and Evaluation as A Raw Material Source for Biofuel... by Togayhan Kutluk

“…Ac-cording to the experimental results, it is predicted that microalgae lipids will be widely used as an alterna-tive to vegetable oils soon as raw materials.…”
Get full text

Stability of alkyd emulsion resins and anti-corrosion properties of water-based alkyd emulsion paints by Le Huy Cuong Huynh, Khanh Xuan Phan, Thanh An Truong, Hung Thuy Nguyen

“… Vegetable oils extracted from nuts are a useful source of raw materials for the paint industry. …”
Get full text

Physical, Mechanical and Weathering Characteristics of Oriental beech Heat Treated with Waste Engine Oil by Caglar Altay, Davut Çiftçi, Hilmi Toker, Ergün Baysal

“…In general, vegetable oils are chosen for oil heat treatment. Oil heat treatment with waste engine oil, which is quite limited in the literature, was used in this study. …”
Get full text

The Infant Skin Barrier: Can We Preserve, Protect, and Enhance the Barrier? by Lorena S. Telofski, A. Peter Morello, M. Catherine Mack Correa, Georgios N. Stamatas

“…Similarly, choosing the right type of oil for emollients is important. Unlike some vegetable oils, mineral oil is more stable and is not subject to oxidation and hydrolysis. …”
Get full text

Optimization of Lycopene Extraction from Tomato Pomace and Effect of Extract on Oxidative Stability of Peanut Oil by Dinh Thi Tran, Lan Thi Hoang Nguyen, Cuong Ngoc Nguyen, Maarten L. A. T. M. Hertog, Bart Nicolaï, David Picha

“…The results in this study suggest that incorporation of extract rich in lycopene from tomato waste products may be an effective method to reduce oxidation and extend the shelf-life of peanut and other vegetable oils.…”
Get full text

Cytochrome P450 monooxygenase-mediated eicosanoid pathway: A potential mechanistic linkage between dietary fatty acid consumption and colon cancer risk by Weicang Wang, Jianan Zhang, Guodong Zhang

“…Human consumption of linoleic acid (LA, 18:2ω-6, abundant in vegetable oils) is very high. Animal experiments showed that excessive LA intake increased azoxymethane-induced colon tumorigenesis, however, the impact of excessive LA on colon cancer in human is not conclusive, making it difficult to make dietary recommendations for optimal intake of LA. …”
Get full text

Separation of Crystal Violet Dye from Wastewaters by Using Supported Liquid Membrane Technology by M. Waqar Ashraf, Michael P. Collins, M. Amin Mir, Abdus Salam, Anwar Ul-Hamid

“…To create a liquid membrane, refined and edible vegetable oils were supported on microporous polymeric films of polypropylene (PP1E). …”
Get full text