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1501
Functional Kimchi Beverage Enhanced with γ-Aminobutyric Acid (GABA) Through Serial Co-Fermentation Using <i>Leuconostoc citreum</i> S5 and <i>Lactiplantibacillus plantarum</i> KS20...
Published 2025-01-01“…Mannitol and dextran production levels in the first fermented vegetable mixture were 6.66–14.54 mg/mL and 0.44–2.26%, respectively. …”
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1502
A new kinetic model for biogas production from co-digestion by batch mode
Published 2018-07-01“…Moreover, co-digestion of vegetable, horse manure, and sludge was also evaluated under strong attention. …”
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1503
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1504
Local wisdom-based instant cream soup as functional emergency food during health crises and disasters
Published 2025-01-01“…Result: The best results for the acceptability of the overall parameter of cream soup in 3 flavors of original (6.6±2.3), mushroom (6.7±2.3), and vegetable onion (7.2±2.4) were in the provinces of West Java. …”
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1505
Use of Recycled Potting Medium for Containerized Production of Squash
Published 2021-01-01“… Vegetable growers are keen on cost-cutting measures to increase profitability. …”
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1506
Białka roślinne i ich funkcjonalne działania
Published 2006-12-01“…In soy a peptide of anti-mitotic activity was found and it may play a significant role in suppression of tumor development and cancer prevention. Diet rich in vegetables and vegetable proteins is related to lower risk of cardiovascular and cancer mortality.…”
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1507
Pepper Production in Miami-Dade County, Florida
Published 2015-05-01“… Pepper is an important vegetable crop in Miami-Dade County. Unlike other vegetable crops, peppers are relatively more adaptable to the environment, especially the heat, and are relatively easier to grow. …”
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1508
De l’argument à l’action : la biodiversité au service des jardins familiaux
Published 2015-12-01“…As a result, the spontaneous growth of plants and animal life in the soil are the unplanned results of the vegetable garden.…”
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1509
Pepper Production in Miami-Dade County, Florida
Published 2015-05-01“… Pepper is an important vegetable crop in Miami-Dade County. Unlike other vegetable crops, peppers are relatively more adaptable to the environment, especially the heat, and are relatively easier to grow. …”
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1510
Metal-free production of natural blue colorants through anthocyanin–protein interactions
Published 2025-02-01Get full text
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1511
Catalytic Activity of a Bifunctional Catalyst for Hydrotreatment of Jatropha curcas L. Seed Oil
Published 2018-01-01“…The hydrotreating process of vegetable oils (HPVO) involves the transformation of vegetable oil triglycerides into straight chain alkanes, which are carried out by deoxygenation reactions, generating multiple hydrocarbon compounds, cuts similar to heavy vacuum oil. …”
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1512
PLASTID TRNL INTRON VARIABILITY IN FABOIDEAE SPECIES (FABACEAE)
Published 2015-01-01Get full text
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1513
Agricultura urbana em Portugal: práticas espontaneas e institucionalizadas
Published 2019-12-01“…This is the case of urban vegetable gardens in Portugal, analyzed in this article. …”
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1514
Impact of Bee Species and Plant Density on Alfalfa Pollination and Potential for Gene Flow
Published 2010-01-01Get full text
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1515
Use of Recycled Potting Medium for Containerized Production of Squash
Published 2021-01-01“… Vegetable growers are keen on cost-cutting measures to increase profitability. …”
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1516
An Efficient Group Convolution and Feature Fusion Method for Weed Detection
Published 2024-12-01“…Weed detection is a crucial step in achieving intelligent weeding for vegetables. Currently, research on vegetable weed detection technology is relatively limited, and existing detection methods still face challenges due to complex natural conditions, resulting in low detection accuracy and efficiency. …”
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1517
Collection accessions and source material as a determining factor for producing new melon cultivars
Published 2020-06-01Get full text
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1518
Concept of producing of the Russian national system of functional food
Published 2018-11-01“…The depletion of food products (FP) of vegetable and animal origin in vital mineral elements, vitamins and other physiologically active components represents a serious long-term threat to human health and the national security. …”
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1519
Genome variability of domestic tomato varieties: data from AFLP analysis
Published 2022-11-01“…Tomato Solanum lycopersicum L. is one of the main vegetable crops, accessions and cultivars of which are characterized by a low level of genomic polymorphism. …”
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1520