Methodological and practical aspects of using satellite imagery to assess the military impact on soils by Vitalii Lebed, Maksym Solokha, Vadym Solovei, Anatolii Kucher, Ludmila Vorotyntseva

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Sensitivity Analysis of Copolar Complex Coherence for Crop Monitoring At L-Band by Jiayin Luo, Juan M. Lopez-Sanchez, Irena Hajnsek

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INVESTIGACIÓN ACADÉMICA Y PRÁCTICAS ARTÍSTICAS AMBIENTALES LATINOAMERICANAS1 by Lisa Blackmore, Gisela Heffes

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Landscapes without landscape architects. The ecological beauty of informal urban landscapes by Chiara Catalano, Thomas E. Hauck, Susann Ahn, Salvatore Pasta

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Producción de biomasa y rendimiento de semilla en la asociación girasol (Helianthus annuus L.)-frijol (Phaseolus vulgaris L.) en función del nitrógeno y fósforo by Edgar J. Morales Rosales, J. Alberto Escalante Estrada, J. Antonio López Sandoval

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Relationship between soil fertility in foothills and inorganic components by Mammadov Khagani

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Leches a base de plantas: Arroz by Meagan Lamothe, Daniela Rivero-Medoza, Wendy J. Dahl

Subjects: “…Leches de origen vegetal…”
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Patterns of natural regeneration of pine forests in the Left-Bank Forest-Steppe of Ukraine by Volodymyr P. Pasternak, Tetiana S. Pyvovar, Anna V. Garmash

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Mind the leaf anatomy while taking ground truth with portable chlorophyll meters by Zuzana Lhotáková, Eva Neuwirthová, Markéta Potůčková, Lucie Červená, Lena Hunt, Lucie Kupková, Petr Lukeš, Petya Campbell, Jana Albrechtová

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NAKED BARLEY: ORIGIN, DISTRIBUTION, AND PROSPECTS OF UTILISATION by A. V. Zhelesnov, T. V. Kukoeva, N. B. Zheleznova

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Evaluating Remote Sensing Metrics for Land Surface Phenology in Peatlands by Michal Antala, Anshu Rastogi, Marcin Stróżecki, Mar Albert-Saiz, Subhajit Bandopadhyay, Radosław Juszczak

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The Performance of Irrigation Schemes in Sudan Affected by Climate Variability and the Grand Ethiopian Renaissance Dam by Shamseddin M. Ahmed, Khalid G. Biro Turk, Hassan Ali Dinar

Subjects: “…enhanced vegetation index…”
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Potential and actual evapotranspiration and Landsat derived indices by P. Kumar, D. Deka, A. Yadav, Ashwani ., M. Kumar, J.P. Das, A. Singh, A. Gurjar

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Meal Planning for Adults with Diabetes by Nancy Gal

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Microbiological hazards associated with the use of water in the post‐harvest handling and processing operations of fresh and frozen fruits, vegetables and herbs (ffFVH). Part 3 (Fresh‐whole FVH process water management plan) by EFSA BIOHAZ Panel (EFSA Panel on Biological Hazards), Ana Allende, Avelino Alvarez‐Ordóñez, Valeria Bortolaia, Sara Bover‐Cid, Alessandra De Cesare, Wietske Dohmen, Laurent Guillier, Lieve Herman, Liesbeth Jacxsens, Lapo Mughini‐Gras, Maarten Nauta, Jakob Ottoson, Luisa Peixe, Fernando Perez‐Rodriguez, Panagiotis Skandamis, Elisabetta Suffredini, Jen Banach, Bin Zhou, Maria Teresa daSilva Felício, Laura Martino, Winy Messens, Angela Botteon

“…Abstract Water used in post‐harvest handling and processing operations is an important risk factor for microbiological cross‐contamination of fruits, vegetables and herbs (FVH). Industrial data indicated that the fresh‐whole FVH sector is characterised by very variable operational cycle duration (between 8 and 900 h), large product volumes (e.g. more than 6000 tonnes) and process water at 2.8–25.0°C. …”
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Microbiological hazards associated with the use of water in the post‐harvest handling and processing operations of fresh and frozen fruits, vegetables and herbs (ffFVH). Part 4 (fresh‐cut FVH process water management plan) by EFSA Panel on Biological Hazards (BIOHAZ), Ana Allende, Avelino Alvarez‐Ordóñez, Valeria Bortolaia, Sara Bover‐Cid, Alessandra De Cesare, Wietske Dohmen, Laurent Guillier, Lieve Herman, Liesbeth Jacxsens, Lapo Mughini‐Gras, Maarten Nauta, Jakob Ottoson, Luisa Peixe, Fernando Perez‐Rodriguez, Panagiotis Skandamis, Elisabetta Suffredini, Jen Banach, Bin Zhou, Maria Teresa daSilva Felício, Laura Martino, Winy Messens, Angela Botteon

“…Abstract Water used in post‐harvest handling and processing operations is an important risk factor for microbiological cross‐contamination of fruits, vegetables and herbs (FVH). Industrial data indicated that the fresh‐cut FVH sector is characterised by process water at cooled temperature, operational cycles between 1 and 15 h, and product volumes between 700 and 3000 kg. …”
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D. D. BREZHNEV: A TIRELESS RESEARCHER OF PLANT RESOURCES, EXCELLENT ORGANIZER OF SCIENCE AND INDUSTRY, MENTOR OF SCIENTISTS (CELEBRATING THE 110-ANNIVERSARY OF HIS BIRTH) by V. I. Burenin

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2005-06 Farm Bill Survey: Florida Producer Views on Rural Development; Open Space and Farmland Preservation; Labor; Research Funding Allocation; and Inclusion of Fruits, Vegetables, and Specialty Crops in Federal Government Commodity Programs by Rodney L. Clouser

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Cambio climático: Efectos sobre la salinidad en los estuarios de Florida y respuestas de las ostras, las praderas marinas y otras formas de vida animal y vegetal by Ashley Smyth, Haywood Dail Laughinghouse, Laura Reynolds, Edward Camp, Karl Havens

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2005-06 Farm Bill Survey: Florida Producer Views on Rural Development; Open Space and Farmland Preservation; Labor; Research Funding Allocation; and Inclusion of Fruits, Vegetables, and Specialty Crops in Federal Government Commodity Programs by Rodney L. Clouser

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