Suggested Topics within your search.
Suggested Topics within your search.
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101
Chapter 10. Minor Vegetable Crop Production
Published 2021-08-01“… Chapter 10 of the Vegetable Production Handbook. …”
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102
Integrated Management of White Mold on Vegetables in Florida
Published 2018-01-01Get full text
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103
Chapter 1. Commercial Vegetable Production in Florida
Published 2024-08-01“… Chapter 1 of the Vegetable Production Handbook of Florida …”
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104
Management of Vegetation by Alternative Practices in Fields and Roadsides
Published 2014-01-01“…In attempts to reduce the amounts of conventional herbicides used, alternative practices are sought in the management of roadside vegetation. In this investigation, alternative herbicides (citric-acetic acids, clove oil, corn gluten meal, limonene, and pelargonic acid), flaming, and mulching were assessed in management of annual and perennial, herbaceous vegetation in field and roadside plots. …”
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105
Bitter Melon—an Asian Vegetable Expanding in Florida
Published 2016-02-01“… Bitter melon is a tropical and subtropical vegetable crop with long climbing vines which is widely cultivated in Asia, Africa, and the Caribbean. …”
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106
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107
Waterleaf, a Potential Leafy Vegetable for Florida
Published 2022-02-01“… Waterleaf is a vegetable crop whose edible leaves are soft, succulent, and highly nutritious. …”
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108
Factors Affecting Herbicide Use in Fruits and Vegetables
Published 2013-05-01“…Proper herbicide application is critical for fruit and vegetable growers to effectively manage weeds. Improper herbicide application may lead to herbicide loss from the targeted area, increased crop injury, and reduced weed control. …”
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109
Chayote—A Potential Vegetable Crop for Florida
Published 2022-12-01“… Chayote, known as the vegetable pear, is a nutritious plant with a pale-green, ridged, fleshy fruit with a single seed. …”
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110
A Beginner’s Guide to Begonias: Vegetative Propagation
Published 2022-05-01“…It goes into detail on how to multiply begonias via vegetative propagation. Written by Julian Ginori, Heqiang Huo, Zhanao Deng, and Sandra Wilson. https://edis.ifas.ufl.edu/ep621 …”
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111
Chapter 1. Commercial Vegetable Production in Florida
Published 2022-08-01“… Chapter 1 of the Vegetable Production Handbook for Florida …”
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112
Row Covers for Commercial Vegetable Culture in Florida
Published 2019-05-01“…CIR728/CV201: Row Covers for Commercial Vegetable Culture in Florida (ufl.edu) …”
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113
Weed Management Principles in Commercial Vegetable Production
Published 2014-09-01“… Weeds compete with vegetable crops for light, water, and nutrients. This competition decreases plant vigor, yield, and crop quality. …”
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114
Chapter 10. Minor Vegetable Crop Production
Published 2024-08-01“… Chapter 10 of the Vegetable Production Handbook of Florida …”
Get full text
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115
Integrated Disease Management for Vegetable Crops in Florida
Published 2012-08-01“…PP-193/PP111: Integrated Disease Management for Vegetable Crops in Florida (ufl.edu) …”
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116
MyPlate Foods to Increase: Fruits and Vegetables
Published 2013-02-01“…Fruits and vegetables should be a main component of every meal. …”
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117
Seed Production and Seed Sources of Organic Vegetables
Published 2004-08-01“… The organic vegetable industry is flourishing due to consumers preference for organically grown produce over traditionally produced vegetables. …”
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118
MyPlate Foods to Increase: Fruits and Vegetables
Published 2013-02-01“…Fruits and vegetables should be a main component of every meal. …”
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119
Factors Affecting Herbicide Use in Fruits and Vegetables
Published 2013-05-01“…Proper herbicide application is critical for fruit and vegetable growers to effectively manage weeds. Improper herbicide application may lead to herbicide loss from the targeted area, increased crop injury, and reduced weed control. …”
Get full text
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120
Weed Management Principles in Commercial Vegetable Production
Published 2014-09-01“… Weeds compete with vegetable crops for light, water, and nutrients. This competition decreases plant vigor, yield, and crop quality. …”
Get full text
Article