Issues in the preservation of manually tanned skin materials by Torunn Klokkernes

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Genomic Diversity and Potential Transmission and Persistence of Salmonella in the Cambodian Vegetable Supply Chain by Abimel Salazar, Navin Sreng, Chanthol Peng, Yehzi Fu, Erin M. Nawrocki, Taejung Chung, Jessie Vipham, Edward G. Dudley, Jasna Kovac

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Plant Tissue Analysis and Interpretation for Vegetable Crops in Florida by G. J. Hochmuth, E. Hanlon

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Des petits jardins dans un « grand jardin » by Antoine Quenardel

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Nutrient Management of Vegetable and Agronomic Row Crops Handbook by Kelly T. Morgan

Subjects: “…Nutrient Management of Vegetable and Row Crops handbook (SP500)…”
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Identification of Public Awareness on Environmental Effects and Recycling of Waste Vegetable Oils: The Case of Malatya Province by Nesrin Dursun

Subjects: “…waste vegetable oil…”
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Effects of cooking mahi-mahi (Coryphaena hippurus) fish fillets with different techniques on their phospholipid and triacylglycerol fatty acid composition by N. Akgül, M. Başhan, S. Kaçar

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Pest Management of Peppers in Miami-Dade County, Florida by Qingren Wang, Shouan Zhang, Dakshina Seal, Teresa Olczyk

Subjects: “…Vegetable Production -- Miami Dade County…”
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Nutrient Management of Vegetable and Agronomic Row Crops Handbook by Kelly T. Morgan

Subjects: “…Nutrient Management of Vegetable and Row Crops handbook (SP500)…”
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Assessing Food Waste Compost as a Substrate Amendment for Tomato and Watermelon Seedlings by Allyson N. Hamilton, Matthew B. Bertucci, Kristen E. Gibson, Mary C. Savin, D.E. Kirkpatrick, R.C. Woody-Pumford

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Snap Bean Soil Fertility Program in Miami-Dade County by Monica Ozores-Hampton, Qiang Zhu, Yuncong Li

Subjects: “…Vegetable Production -- Miami Dade County…”
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Grafting in Vegetables: Transforming Crop Production with Cutting-Edge Techniques by Mohsin Raza

Subjects: “…vegetable grafting…”
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Snap Bean Soil Fertility Program in Miami-Dade County by Monica Ozores-Hampton, Qiang Zhu, Yuncong Li

Subjects: “…Vegetable Production -- Miami Dade County…”
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Pest Management of Peppers in Miami-Dade County, Florida by Qingren Wang, Shouan Zhang, Dakshina Seal, Teresa Olczyk

Subjects: “…Vegetable Production -- Miami Dade County…”
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Production of biogas from co-substrates using cow dung, pig dung, and vegetable waste: A case study in Cambodia by Sokna San, Seyla Heng, Vanna Torn, Chivon Choeung, Horchhong Cheng, Seiha Hun, Chanmoly Or

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Simultaneous optimization on biolubricants obtained through a quaternary mixture of vegetable oils: application of the desirability function by Maria Flávia Rodrigues Starling Araujo, Vânya Márcia Duarte Pasa, Camila Nunes Costa Corgozinho

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Research Progress on the Formation Pathway and Regulation of Trans Fatty Acids in Vegetable Oils by LIANG Manzhu, HU Yumeng, LI Zhenyuan, HUANG Xuegang, BELLO Zaki Abubakar, GUO Qin, WANG Qiang

Subjects: “…trans fatty acids; vegetable oils; formation mechanism; control methods; generated amount…”
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FINANCIAL-ECONOMIC ANALYSIS OF FRUIT AND VEGETABLE PRODUCER GROUPS IN POLAND, AND CONDITIONS FOR THE FUNCTIONING OF PRODUCER GROUPS by Dawid Olewnicki, Ewa Sabała, Dagmara Stangierska

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An analysis of heavy metals contamination and estimating the daily intakes of vegetables from Uganda by Keneth Iceland, Kasozi, Eric, Oloya Otim

Subjects: “…Food safety, heavy metals in vegetables, trade, vegetables, Uganda, vegetable consumption in Africa…”
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THE SCIENTIFIC HERITAGE OF ACADEMICIAN N.I. VAVILOV IN VEGETABLE CROP BREEDING AND GENETICS AT THE ALL-RUSSIAN RESEARCH INSTITUTE OF VEGETABLE BREEDING AND SEED PRODUCTION (VNIISS... by V. F. Pivovarov, N. I. Timin, L. Yu. Kan

Subjects: “…vegetable crops…”
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