Seeds and vegetative propagules of all selected invasive plants in Europe do not survive industrial composting by Sabina Tomše, Marjeta Resnik, Nejc Gorjan, Simona Strgulc Krajšek

“…At the same time, the vegetative propagules and seeds should be incinerated. …”
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Characterization of the Florida Fresh Fruit and Vegetable Industry Using Hydroponic Systems or Protected Agriculture Structures by Robert C. Hochmuth, Dilcia E. Toro

“…HS1240/HS1240: Characterization of the Florida Fresh Fruit and Vegetable Industry Using Hydroponic Systems or Protected Agriculture Structures (ufl.edu) …”
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FINANCIAL-ECONOMIC ANALYSIS OF FRUIT AND VEGETABLE PRODUCER GROUPS IN POLAND, AND CONDITIONS FOR THE FUNCTIONING OF PRODUCER GROUPS by Dawid Olewnicki, Ewa Sabała, Dagmara Stangierska

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Development and Interpretation of New Sediment Rating Curve Considering the Effect of Vegetation Cover for Asian Basins by Jie Wang, Hiroshi Ishidaira, Wenchao Sun, Shaowei Ning

“…However, the sediment load of a river is likely to be undersimulated from water discharge using least squares regression of log-transformed variables and the sediment rating curve does not consider temporal changes of vegetation cover. The Normalized Difference Vegetation Index (NDVI) can well be used to analyze the status of the vegetation cover well. …”
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Modeling Climate‐Driven Vegetation Changes Under Contrasting Temperate and Arid Conditions in the Mediterranean Basin by Marco Bianchini, Mohamed Tarhouni, Matteo Francioni, Marco Fiorentini, Chiara Rivosecchi, Jamila Msadek, Abderrazak Tlili, Farah Chouikhi, Marina Allegrezza, Giulio Tesei, Paola Antonia Deligios, Roberto Orsini, Luigi Ledda, Maria Karatassiou, Athanasios Ragkos, Paride D'Ottavio

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Molecular Identification of Fungal Communities in a Soil Cultivated with Vegetables and Soil Suppressiveness to Rhizoctonia solani by Silvana Pompéia Val-Moraes, Eliamar Aparecida Nascimbem Pedrinho, Eliana Gertrudes Macedo Lemos, Lucia Maria Carareto-Alves

“…For this purpose, total DNA was extracted from bulk soils cultivated with tomato (STC), vegetables (SHC), and native forest (SMS) from three sites of the Taquara Branca river basin in Sumaré County, São Paulo State, Brazil. …”
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Design and experiment of air-suction drum-type seedling seeder for irregular-shaped vegetable seeds by Yanjun Li, Yunqiang Liu, Yichao Ning, Hongxin Wu, Yaqian Zhao

Subjects: “…Irregular-shaped vegetable seeds…”
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Non-hydrostatic depth-integrated models for dam break flows through rigid-emergent vegetation by Mahmoud Adel A., Ginting Bobby Minola, Uchida Tatsuhiko

“…This highlights importance of vegetation in flood mitigation strategies. Few existing numerical models consider how vegetation affects dam breaks. …”
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Community supported agriculture’s perceived positive impacts on mental health and vegetable consumption in Norway and the UK by Anna-Birgitte Milford, Daniel Keech, Sarah Wangui Muiruri

“…Vegetable quality and affordability were associated with higher contentment, and learning how to cook and grow vegetables through the CSA was associated with higher consumption of, and interest in, new vegetables. …”
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Management and sustainability of ground-mounted solar parks requires consideration of vegetation succession as an omnipresent process by Markus Zaplata

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Vegetation types shape the soil micro-food web compositions and soil multifunctionality in Loess Plateau by Zhiming Chen, Wenjuan Kang, Renyuan He, Guang Li, Zhuzhu Luo, Zhuzhu Luo

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Drip Irrigation: The BMP Era - An Integrated Approach to Water and Fertilizer Management for Vegetables Grown with Plasticulture by Eric Simonne, David Sudstill, Bob Hochmuth, Teresa Olczyk, Michael Dukes, Rafael Munoz-Carpena, Yuncong Li

“…An Integrated Approach to Water and Fertilizer Management for Vegetables Grown with Plasticulture (ufl.edu) …”
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Climate Change Adaptation Strategies by Indonesian Vegetable Farmers: Comparative Study of Organic and Conventional Farmers by Irham Irham, Irma Audiah Fachrista, Masyhuri Masyhuri, Any Suryantini

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Meloidogyne hapla, the Northern Root-Knot Nematode, in Florida Strawberries and Associated Double-Cropped Vegetables by Johan Desaeger

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The Effect of Different Vegetable Oils on Cedar Wood Surface Energy: Theoretical and Experimental Fungal Adhesion by Fadoua Bennouna, Moulay Sadiki, Soumya Elabed, Saad Ibnsouda Koraichi, Mohammed Lachkar

“…Despite having been used for ages to preserve wood against several effects (biological attack and moisture effects) that cause its degradation, the effect of vegetable oils on the cedar wood physicochemical properties is poorly known. …”
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Identifying Vegetation Dynamics and Sensitivities in Response to Water Resources Management in the Heihe River Basin in China by Dongqin Yin, Xiang Li, Yuefei Huang, Yuan Si, Rui Bai

“…Results indicate there are slight vegetation restoration trends in the upper, middle, and lower basin; the results of correlation analyses between vegetation and runoff into the lower basin suggest that the impact of a water supplement lasts at most three years, and engineering or nonengineering measures should be maintained for permanent ecosystem recovery.…”
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Analysis of parameter sensitivity and rainfall protection of vegetated concrete slab wall design on ecological slope by Kunrong Rao, Yiyan Liang, Wencan Jiao, Zhaojian Hu, Xiaofei Liu, Zhen Huang

“…In this study, the combination of vegetated concrete slab walls and anchor cables is proposed to increase the stability of slopes against a background of engineering activities and natural disasters. …”
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Evaluation of Nutritive and Antioxidant Properties of Blanched Leafy Vegetables Consumed in Northern Côte d’Ivoire by Oulai Patricia D., Zoué Lessoy T., Niamké Sébastien L.

“…The selected leafy vegetables were subjected to blanching in pressure cooker for 15, 25 and 45 min and the physicochemical properties were determined using AOAC methods. …”
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Synergic effect of Citric Acid and Red Onion skin extract on the Oxidative stability of Vegetable Oil by O Akaranta, AA Akaho

“…The antioxidant potentials of citric acid and onion skin extract on the oxidative stability of vegetable oil were examined. Results from the peroxide values showed that citric acid had the best antioxidative potentials at a concentration of 0.2g/100g of vegetable oil. …”
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Grazing by non‐native ungulates negatively impacts vegetation important to a native species of concern by Phillip A. Street, Levi Jaster, Thomas E. Dilts, Tessa L. Behnke, James S. Sedinger

“…We used a novel Bayesian hierarchical modeling framework to link vegetation metrics with the spatial–temporal distribution of horses and livestock while accounting for observation error. …”
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