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  1. 3881

    Impact of artificial rice from Gracilaria sp. seaweed on Superoxide Dismutase (SOD) levels in prediabetic and diabetic patients by Purwaningsih Sri, Wahyu Ramadhan

    Published 2024-01-01
    “…Both groups had the same vegetables and side dishes. Additionally, the chemical content of the product was tested. …”
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  2. 3882

    Value Chain Analysis of Highland Bamboo (Yushania alpina) in Banja District, Awi Zone, Ethiopia by Mulat Mengstu, Asmamaw Alemu, Chernet Worku, Sosina Bezie

    Published 2023-01-01
    “…Bamboo is one of the most important vegetation resources in highlands of Ethiopia. In Ethiopia, understanding the socioeconomic significance of bamboo resources and linkages between policy makers and other organizations is a persistent issue for the expansion of bamboo industry. …”
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  3. 3883

    Burden of diet-related chronic diseases in Chinese and Japanese adults attributable to dietary risk factors from 1990 to 2021: a systematic analysis of the Global Burden of Disease... by Minyan Wang, Huan Ma, Chu Qin, Oscar Onayi Mandizadza, Haojie Ni, Yun Shi, Conghua Ji

    Published 2025-01-01
    “…Regarding dietary risk factors for diabetes, China is associated with a high red meat diet, whereas Japan is characterized by a high-processed meat diet.ConclusionBy comparing the burden of chronic diseases related to dietary factors in China and Japan, this study proposes strategies for national healthy diets, such as reducing sodium, processed meat, and red meat intake and increasing whole grains, vegetables, and fruit intake. In addition, attention should be given to the dietary status of the elderly, along with targeted health education initiatives.…”
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  4. 3884

    Estimation of Tree Vitality Reduced by Pine Needle Disease Using Multispectral Drone Images by Langning Huo, Iryna Matsiakh, Jonas Bohlin, Michelle Cleary

    Published 2025-01-01
    “…Multispectral images were acquired four times through the growing season in an area with pine trees infected by needle pathogens. Vegetation indices (VIs) were used to quantify the decline in vitality, which was verified by tree needle retention (%) estimated from the ground. …”
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  5. 3885

    Conflicts between indigenous and scientific concepts of landscape management for wildlife conservation: human-chimpanzee politics of coexistence at Bossou, Guinea by Gen Yamakoshi, Vincent Leblan

    Published 2014-02-01
    “…This was likely due to a conviction to recover the original vegetative landscape of the village, which had been transformed under the pressure of academic research, to its prior state. …”
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  6. 3886

    Soil organic and phytomass carbon stocks in mountain periglacial settings of Vindelfjällen (Sweden) by Christina Fröjd, Berta González Sánchez, Peter Kuhry

    Published 2024-12-01
    “…Projected increases in ambient temperatures will likely result in an upward shift of the tree line and the alpine vegetation belt with a potential increase in phytomass C and SOC stocks.…”
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  7. 3887

    An alternative Semi-Autotropic Hydroponics (SAH) substrate for cassava rapid propagation: A first study case. by Mamy Makumbu Binzunga, Kintche Kokou, Sikirou Mouritala, Adetoro Najimu, Dieng Ibnou, Kajibwami Angelique, Jacob Mignouna, Aggrey Bernard Nyende

    Published 2024-01-01
    “…The expansion of Semi-Autotrophic Hydroponics technology to address the issue of multiplying and disseminating virus-free planting materials for vegetatively propagated crops is challenged by the utilization of imported substrate, namely, KlasmannTS3. …”
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  8. 3888

    Variation of Sandalwood (Santalum album Linn.) Based on Morphology of Leaves and Flowers at Petir Village, Rongkop, Gunungkidul by Ridla Arifriana, Sapto Indrioko, Atus Syahbudin

    Published 2017-01-01
    “…The materials used in this study were (1) sandalwood as the target species (including generative and vegetative organs) with purposive sampling and (2) Ximenia americana as the outgroup species. …”
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  9. 3889

    Estimating the Effect of Adhering to the Recommendations of the 2019 Canada’s Food Guide on Health Outcomes in Older Adults: Protocol for a Target Trial Emulation by Didier Brassard, Nancy Presse, Stéphanie Chevalier

    Published 2025-01-01
    “…In the hypothetical trial, participants will be instructed to meet sex-specific minimal intakes for vegetables and fruits, whole grains, animal- and plant-based protein foods, milk and plant-based beverages, and unsaturated fats. …”
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  10. 3890

    Prevalence and risk factors associated with intestinal parasitism in children. Ciego de Ávila, 2023 by Magdeline Francisco Castillo, Dayami Sobrado Carrera, Laidelys Alemán Veliz, Damarys Villanueva Souto

    Published 2024-07-01
    “…Inadequate hygienic habits such as not washing hands before eating food, and not washing fruits and vegetables before consuming them, were risk factors associated with intestinal parasitism. …”
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    Article
  11. 3891

    EFFECT OF MATERNAL FOLIC ACID/IRON INTAKEON THE WEIGHT OF NEWBORNS IN OBSTETRIC WARD OFTERTIARY CARE HOSPITALS OF PUNJAB by Tahira Raza

    Published 2024-10-01
    “…Of the total studied population, 72% of the females took folic acid, 79.7% took iron and other multivitamins and 87% consumed leafy vegetables as a part of the routine diet. It was also noted that the average age at first pregnancy was between 20–24 years for 49% of the studied females. …”
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  12. 3892

    Abdominal Pain in Young Adults by O. V. Gaus, M. A. Livzan, D. V. Turchaninov, T. I. Ivanova, D. V. Popello

    Published 2021-10-01
    “…The presence and severity of abdominal pain was distinctive of individuals spending the most of average monthly income on food purchase and those actively consuming tea, coffee, added sugar, extra salt in cooked food, while having low intake of fruit and vegetables. A typical personality in severe abdominal pain is hypothymic depressive, hypochondriac in moderate and psychasthenic in mild pain.Conclusion. …”
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  13. 3893

    Source Apportionment of Particulate Matter by Application of Machine Learning Clustering Algorithms by Vikas Kumar, Manoranjan Sahu, Pratim Biswas

    Published 2022-01-01
    “…The sources (source contribution in parentheses) identified are: combustion (45.9 ± 3.66%) and secondary sulfate (11.4 ± 1.09%), vegetative/wood burning (17.5 ± 1.46%), diesel (10.6 ± 0.92%) and gasoline (3.6 ± 0.33%) vehicles, soil/crustal (2.07 ± 0.2%), traffic (9.3 ± 0.81%), and metal processing (8.8 ± 0.72%). …”
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  14. 3894

    Ecological monitoring of landscape technogenic neoplasms by Daria A. Dostovalova, Alexander Z. Glukhov, Nikolay S. Podgorodetsky, Sergey P. Zhukov

    Published 2024-12-01
    “…An inventory of green spaces and the landscaping object itself was carried out, an assessment of the effectiveness of reclamation measures was carried out, the average degree of disturbance of vegetation cover on the rock dump was determined. The results of studies of the state of the stand of a rock dump using a visual assessment scale are presented. …”
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  15. 3895

    Global foot-and-mouth disease risk assessment based on multiple spatial analysis and ecological niche model by Qi An, Yiyang Lv, Yuepeng Li, Zhuo Sun, Xiang Gao, Hongbin Wang

    Published 2025-12-01
    “…Ecological niche modeling reveals temperature, precipitation, wind speed, and vegetation are important factors influencing the occurrence of FMD. …”
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  16. 3896

    Sustainable Agricultural Management of Land Using Technology for Soil and Water Conservation within the Central Rift Valley, Central Ethiopia by Tesfaye Birhan, Wondimagegnehu Tekalign

    Published 2022-01-01
    “…Agroforestry, followed by grass strip and area closure, was the most commonly implemented vegetative measure. Besides, animal manure, followed by animal parking, was the most implemented agronomic measure. …”
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  17. 3897

    The impact of hydrotechnical facilities on island avifauna: a case study of the middle Vistula River by Dariusz Bukaciński, Monika Bukacińska, Arkadiusz Burzyński

    Published 2013-12-01
    “…Lack of fixed, steady flow along the right bank resulted also in a considerably faster succession of vegetation on the island I and slow shallowing of the channel between the island and the bank. …”
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  18. 3898

    Changes in Vitamin E and β-Carotene Contents in Various Edible Cassava Leaves (Manihot esculenta Crantz) of Different Ages across Multiple Seasons by Alphonse Laya, Benoît B. Koubala

    Published 2020-01-01
    “…Thus, the edible cassava leaves are among the leafy vegetables that could be helpful to suggest as a part of daily meal for health benefits and pharmaceutical purposes.…”
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  19. 3899

    Measuring child food poverty: understanding the gap to achieving minimum dietary diversity by Sebastian Vollmer, Arnaud Laillou, Nora Albers, Simeon Nanama

    Published 2025-01-01
    “…Consumption of eggs, other fruits and vegetables as well as legumes and nuts is particularly low among children who are not achieving MDD. …”
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  20. 3900

    Microclima no Cenário de Floresta, Pastagem e Cidade no Sudoeste da Amazônia by Bárbara Antonucci, Gustavo Zen de Figueiredo Neves, Nara Luísa Reis de Andrade, Renata Gonçalves Aguiar, Alberto Dresch Webler

    Published 2025-02-01
    “…Essa transformação na cobertura vegetal é refletida nos elementos climáticos, e consequentemente, na resposta aos fenômenos atmosféricos de microescala. …”
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