Aspectos ecológicos de la distribución de Ismene amancaes en el área de conservación privada (ACP) Santuario de Amancay, 2023 by Emilio Fuentes-Garcia, Sebastian Guillén-Chávez, Alicia Chinguel-Chinguel

“…La especie se distribuye principalmente en suelos y caminos (58,19 %), seguida de espacios descubiertos (23,43 %), cobertura vegetal somera (14,26 %) y cobertura vegetal densa (4,12 %). …”
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Eichhornia crassipes Efficacy in Secondary Wastewater Treatment in the Western Highlands of Cameroon by Amandine Elodie Manekeu Tanetsa, Martin Lekeufack, Marcelle Léonce Edzigui Tsimi, Gabriel Nicodème Tsetagho, Raoul Carmel Longniang, Théophile Fonkou

“…We used two sets of four lagoons in series; one was vegetated with E. crassipes, while the other served as the control. …”
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RNA Virus Discovery Sheds Light on the Virome of a Major Vineyard Pest, the European Grapevine Moth (<i>Lobesia botrana</i>) by Humberto Debat, Sebastian Gomez-Talquenca, Nicolas Bejerman

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Cryoimmobilized anther analysis reveals new ultrastructural insights into Rhynchospora (Cyperaceae) asymmetrical microsporogenesis by Danilo M. Rocha, Ulla Neumann, Fernanda M. Nogueira, Georgios Tsipas, André L. L. Vanzela, André Marques

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An Assessment of Landslides Occurrence and its Implications on Local Community in Ibanda Sub County Kasese District, Uganda by Agaba, Chris

“…From the study findings it was established that the main factors responsible for causing landslides in Ibanda sub county Kasese district were steep gradient of slope, climate change and lack of cover vegetation. The findings revealed that, first, human activities that caused landslides include deforestation in general and removal of vegetation on slopes, specifically excavation of the toe slope, loading of the slope, defective maintenance of drainage systems, water leakages from water supply and terracing on the slopes. …”
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Food Safety on the Farm – An Overview of Good Agricultural Practices by Renée M. Goodrich-Schneider, Keith R. Schneider, Douglas L. Archer

“…Archer, provides background on and a description of these best practices for commercial producers and packers of fresh fruits and vegetables. This document gives a basic overview of the eight topics (water, manure and biosolids, worker health and hygiene, sanitary facilities, field sanitation, packing facilities, transportation, and traceback) that will be covered in detail in this series. …”
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A Farm to School Procurement Calculator for Specialty Crop Producers and School Food Service Staff by Jonathan A. Watson, Danielle Treadwell, Ray Bucklin, Anna Prizzia, Kelli Brew

“…General calculators and guides designed for national Farm to School programs don’t address Florida’s diverse production of fresh fruits and vegetables. This procurement calculator and guide for Florida Farm to School programs was written by Jonathan A. …”
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Tomato Cultivar Selection Considerations for Open-Field and Protected Culture in North Florida by Blake R. Thaxton, Robert C. Hochmuth

“… Tomatoes represent one of the most popular vegetables grown in protected culture such as greenhouses, high tunnels, or shade houses. …”
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Intestinal Radiation-Induced Stricture Favours Small Bowel Obstruction by Phytobezoar: Report of a Case by Alessandra Quercioli, Franco Dallegri, Luciano Ottonello, Fabrizio Montecucco, Giacomo Borgonovo

“…It is a concretion of undigestible fibers derived from ingested vegetables and fruits. We report a case of a woman with a 1-year history of recurrent epigastric and periumbilical abdominal pain with intermittent vomiting caused by phytobezoar of the terminal ileum. …”
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De l’utile et de l’agréable : un jardin romain chez les Pictons. La Viaube 1 à Jaunay-Clan (Vienne) by Gaëlle Lavoix, Frédéric Gerber, David Guitton

“…A ditches network, horticultural pots and chequered plantation pits are near a dug composition previously unseen in Gaule: the “sanctuaire” végétal. With a very elaborated plan, this composition hardly seems to find its place into a space whose vocation would be – or would only be – productive. …”
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Natural and artificial interaction. Symbiotic processes between science, art and design by Federica Dal Falco, Rosanna Veneziano, Michela Carlomagno

“… The contribution will focus on how the concept of ‘living’ in the contemporary vision of design, with regard to vegetation, influences design culture, a concept constantly faced with the environmental context through practices of imitation of the logic of natural world interpretation of its evolutionary dynamics, the transformation of its elements and, more recently, with activities that investigate the fragile relationship and coexistence with man, to raise awareness of conscious behaviour. …”
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Advances in Remote Sensing and Propulsion Systems for Earth Observation Nanosatellites by Georgios Fevgas, Thomas Lagkas, Panagiotis Sarigiannidis, Vasileios Argyriou

“…Nanosatellites are widely used in generic applications, such as education, vegetation monitoring, natural disasters, oceanography, and specialized applications, such as disaster response, and they serve as an Internet of Things (IoT) communications platform. …”
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Exploration of Wild Edible Plants Used as Food by Gaddis-A Tribal Community of the Western Himalaya by Arti Thakur, Somvir Singh, Sunil Puri

“…These were commonly used as vegetables, fruits, spices, and chutney. Nearly half of the species belong to Polygonaceae and Rosaceae families. …”
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Evaluation of Trachelium Cultivars as Cut Flowers by RongNa Liang, Brent K. Harbaugh

“…This trial evaluated 11 cultivars of Trachelium for cut flower production performance (vegetative and flowering characteristics) and postharvest longevity.  …”
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Towards a new ecology of shared living. Technological greenery and the Internet of Nature by Oscar Eugenio Bellini, Giuseppe Ruscica, Vittorio Paris

“…The present study recalls the advantages of the hybridization between shared living and nature and proposes an articulated taxonomy of the reversed spatial environments that can be managed through an innovative Internet of Nature system, arguing how vegetation and sensors can support the ‘ecological challenge for change’, promote the construction of a renewed social identity and strengthen a sense of belonging. …”
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Nematode Management for Bedding Plants by William T. Crow

“…Surely, one of the things that Florida is known for is the beauty of its vegetation. Due to the tropical and subtropical environment, color can abound in Florida landscapes year-round. …”
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Anti-Quorum Sensing in Pathogenic Microbes Using Plant-Based Bioactive Phytochemicals by Kumaran Subramanian, Harshni Selvaraj, Balakrishnan K, Pugazhvendan Sampath Renuga, Velmurugan S, Wilson Aruni

“…This review makes a specialty of the bioactive molecules produced using vegetation which have a target closer to quorum sensing accompanied via biofilm formation in pathogenic microbes.…”
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A Homeowner’s Guide to the Living Shoreline Permit Exemption Part 2: United States Army Corps of Engineers by Savanna C. Barry, Sara Martin, Eric Sparks

“… Living shorelines are coastal shoreline stabilization interventions that rely on natural elements such as native vegetation and oyster reefs to protect property. The US Army Corps of Engineers, among other entities, regulates the placement of living shorelines through a permitting process to ensure project activities do not conflict with the public interest. …”
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Small Farm Food Safety, Fresh Produce—Part 2: The Buck Stops Here by Amy Simonne, Mickie E. Swisher, K. N. Moore, Kaylene Sattanno

“…The concepts are based on the FDA’s Guide to Minimized Microbial Food Safety Hazards for Fresh Fruits and Vegetables (FDA-GAPs). Part 2 consists of a group discussion based on four scenarios in which people obtained food poisoning. …”
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Food Safety on the Farm – An Overview of Good Agricultural Practices by Renée M. Goodrich-Schneider, Keith R. Schneider, Douglas L. Archer

“…Archer, provides background on and a description of these best practices for commercial producers and packers of fresh fruits and vegetables. This document gives a basic overview of the eight topics (water, manure and biosolids, worker health and hygiene, sanitary facilities, field sanitation, packing facilities, transportation, and traceback) that will be covered in detail in this series. …”
Get full text