A comprehensive review of composting from coffee waste: Revalorization of coffee residue in Colombia by OICC Press Authors

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Cultural heritage and energy transition – A lesson from the past by Xavier Casanovas, José A. Alonso Campanero, Tiziana Campisi

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Blanching-Induced Changes in Polyphenol Oxidase, Antioxidants and Phenolic Profile of Mangosteen Pericarp by Giroon Ijod, Nur Izzati Mohamed Nawawi, Rabiha Sulaiman, Noranizan Mohd Adzahan, Farooq Anwar, Ezzat Mohamad Azman

Subjects: “…waste valorisation…”
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Valoriser le patrimoine culturel pyrénéen à l’aide d’une plateforme et d’une application mobile by Landy Rajaonarivo, Marie-Noëlle Bessagnet, Christian Sallaberry, Annig Le Parc Lacayrelle, Philippe Roose

Subjects: “…valorisation…”
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Etude de l’habitat des bonobos dans la forêt de Manzano (RDC) : d'une co-construction locale de savoirs botaniques à leur valorisation. Quels enjeux pour la diffusion régionale de... by Flora Pennec, Victor Narat

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A sustainable approach in pumpkin seed oil processing line: Recent advances in pumpkin seed oil and oil processing by-products by Guoqiang Zhang, Jingbo Guo, Jinying Guo

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