The Role of Monetary and Non-Monetary Incentives in the Workplace as Influenced by Career Stage by Andrew Ballentine, Nora McKenzie, Allen Wysocki, Karl Kepner

“…This is EDIS document HR 016, a publication of the Department of Food and Resource Economics, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL. Published April 2003. …”
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Doc. PaedDr. Jiřina Holinková, CSc. Historička a univerzitní pedagožka nejen pohledem pamětníků by Michaela Kollerová

“…Jiřina Holinková, CSc. (1921–2005), a historian, who worked for more than fourty years at the Department of History at the Faculty of Arts, Palacký University in Olomouc. The author of this study also tries to describe the personality of doc. …”
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2003 Handbook of Employment Regulations Affecting Florida Farm Employers and Workers: List of Acronyms by Leo C. Polopolus, Michael T. Olexa, Fritz Roka, Carol Fountain

“… This is EDIS document FE389, a publication of the Department of Food and Resource Economics, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL. Published July 2003. …”
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Weed Control in Parsley by William M. Stall

“…This document is HS952, one of a series of the Horticultural Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Publication date: August 2003. …”
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Biological Control for Insect Management in Strawberries by Silvia I. Rondon, Daniel J. Cantliffe, James F. Price

“…This document is HS923, one of a series of the Horticultural Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Publication date: June 2003. …”
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Diseases in Florida Vegetable Garden Beans: Bush, Lima, Pole, Wax, Southern Peas, English Peas, and Snow Peas by Ken Pernezny, Aaron Palmateer, Tom Kucharek

“…This document is PP-209, one of a series of the Plant Pathology Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Original publication date June 2005.  …”
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The Role of Monetary and Non-Monetary Incentives in the Workplace as Influenced by Career Stage by Andrew Ballentine, Nora McKenzie, Allen Wysocki, Karl Kepner

“…This is EDIS document HR 016, a publication of the Department of Food and Resource Economics, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL. Published April 2003. …”
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What is Agricultural Biotechnology? by Maria Gallo-Meagher, Stephen G. Fulford

“…This document is SS-AGR-191, one of a series of the Agronomy Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Published May 2003.  …”
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Investigation of virtual collaborative learning environment by Joana Lipeikienė, Ingrida Pinkevičiūtė

“…Fle3 software was used to create the learning environments for teaching informatics in a secondary school and for teaching computer math systems at the Vilnius Pedagogical University. The results of the research – summation of the learning process and analysis of learners’ answers to the questionnaire about Fle3 learning environment showed that the new forms of teaching are possible useful way of contemporary education. …”
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Government Agency Resources for Florida Blueberry Growers by Douglas A. Phillips, Jeffrey G. Williamson

“…Several federal, state, and local government offices and agencies offer assistance and resources to Florida blueberry growers. These include the University of Florida and IFAS Extension, the U.S. Department of Agriculture (USDA), the Florida Department of Agriculture and Consumer Services (FDACS), and various Florida water management districts. …”
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CURRENT ISSUES OF ARRANGING POST-GRADUATE EDUCATION FOR ACADEMIC STAFF TRAINING by Petr I. Kasatkin, Maxim I. Inozemtsev

“…Special attention is paid to working out post-graduate courses of double training with international partner universities to make it possible for the national educational organizations to join on equal terms the world's academic community.…”
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Production of Greenhouse-Grown Peppers in Florida by Elio Jovicich, Daniel J. Cantliffe, Steve A. Sargent, Lance S. Osborne

“…This document is HS979, one of a series of the Department of Horticultural Sciences, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Original publication date: July 2004. …”
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Forage Soybeans for Grazing, Hay and Silage by Ann R. Blount, David L. Wright, Richard K. Sprenkel, Tim D. Hewitt, Clif K. Hiebsch, Bob O. Myer

“…This document is SS-AGR-180, one of a series of the Agronomy Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Revised January 2003. SS-AGR-180/AG184: Forage Soybeans for Grazing, Hay, and Silage (ufl.edu) …”
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2003 Handbook of Employment Regulations Affecting Florida Farm Employers and Workers: List of Acronyms by Leo C. Polopolus, Michael T. Olexa, Fritz Roka, Carol Fountain

“… This is EDIS document FE389, a publication of the Department of Food and Resource Economics, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL. Published July 2003. …”
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2020-2021 Economic Contributions of the Florida Citrus Industry by Julio Cruz, João Pedro Ferreira, Christa Court, Kelsey McDaid

“…Additional details on the data sources, methodologies, and results are published in the most recent report on the economic contributions of the citrus industry in Florida from the University of Florida, Institute of Food and Agricultural Sciences (UF/IFAS) Economic Impact Analysis Program. …”
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On Maintenance and Development of Administrative Education by V. M. Serov

“…Accordingly, the requirements for the maintenance of curriculums of the trainings for the management specialists in the university, the ratio of the technical-technological disciplines in economics, organization and production management, socio-political relations organization and management are determined. …”
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Twolined Spittlebugs in Turfgrass by D. E. Short, Eileen A. Buss, Larry Williams

“…This document is ENY-334, one of a series of the Department of Entomology and Nematology, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Date first printed October 1993. …”
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Pesticide Provisions of the Florida Agricultura Worker Safety Act (FAWSA) by Frederick M. Fishel

“…This document is PI-41, one of a series of the Pesticide Information Office, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Published April, 2005. PI-41/PI078: Pesticide Provisions of the Florida Agricultural Worker Safety Act (FAWSA) (ufl.edu) …”
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Quantifying the Pain Experience in Hip and Knee Osteoarthritis by Rajiv Gandhi, Dmitry Tsvetkov, Herman Dhottar, J Roderick Davey, Nizar N Mahomed

“…PURPOSE: The present study investigated whether the conceptualization of hip and knee osteoarthritis pain implicit in the Western Ontario and McMaster Universities Arthritis Index (WOMAC) and Medical Outcomes Study Short-Form 36 (SF-36) scales is complete, or whether the addition of another scale, such as the Short-Form McGill Pain Questionnaire (MPQ-SF), provides a more complete characterization. …”
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International Agricultural Trade Disputes: Case Studies in North America by Andrew Schmitz, Won Koo, Charles Moss

“…This is EDIS document FE381, a publication of the Department of Food and Resource Economics, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL. Published May 2003.  …”
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