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Impact of Ultrasonic-Assisted Preparation of Water Caltrop Starch–Lipid Complex: Structural and Physicochemical Properties
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Kuan-Wei Huang
,
Lih-Shiuh Lai
Published 2025-01-01
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ultrasound intensity
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Institution
Kabale University
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Article
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Author
Kuan-Wei Huang
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Lih-Shiuh Lai
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English
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