Pêche, conservation environnementale et aire protégée by Sabrina Doyon, Pierre-Alexandre Paquet

“…In addition to the traditional fisheries coastal fisheries, mass tourism, ecotourism and environmental conservation are now part of the landscape and actively reshaping it. …”
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Evaluation of the Psychometric Properties of the Ethnocentrism Scale by Asena Albayrak, Özkan Tütüncü

“…It has some distinct features compared to tourism, since one of the main motivations of tourism is to know different cultures. …”
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Regulation Mechanism of Spatial Capacity of Tourist Resources in Scenic Spots Based on Internet of Things Technology by Xiaona Xie, Wenliang Zhang

“…At present, it is urgent to solve the problem of scenic area tourism environmental capacity. This paper analyzes the causes of congestion and overload in scenic spots and then points out that the methods to solve the problem are capacity restriction and flow control. …”
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La biodiversité dans les paysages viticoles : exemple d’un projet européen mené en France et sur la péninsule ibérique by Soazig Darnay

“…Several factors have influenced such an approach such as the general trend towards the requirement of traceability in food products, evidence of pollution in wine-growing soils and of pesticides in wines, the development of tourism in vineyards and the promotion of landscapes. …”
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Emergence of Food Matters in Val Poschiavo (Switzerland) through the Definition of a Regional Transition Project by Marjolaine Gros-Balthazard

“…As markers of climate change, their transition is often examined from the tourism perspective (François et al., 2010). However, these regions are also places where people live and work, involving cross-cutting residential, productive, agricultural, energy-related and other strategies, which can provide leverage for their transition towards greater sustainability. …”
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Global trends in research related to ecotourism: A bibliometric analysis from 2012 to 2022 by Zhi Jin, Ming Gao

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Digital Narratives: Representations of Bali in Virtual Tourist Communities by Ni Made Prasiwi Bestari, Budi Shantika, Pande Putu Wulandari

“…Ultimately, these discussions encourage responsible tourism and promote Bali’s unique cultural values on a global scale. …”
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Cultura e biodiversidade: uma comparação entre a gestão do Parque Nacional do Cabo Orange, no Brasil, e a do Parque Nacional da Vanoise, na França by Nádia Bandeira Sacenco Kornijezuk

“…The Cabo Orange National Park is presented in its regional context and its tourism. The Vanoise National Park is analyzed from the standpoint of tourism and France´s historical and geographical determinants. …”
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A Book Critique of Introduction to Iranian Crafts Workshops by Samira Arab, Seyyed Abdul Majid Sharifzade

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Segmentation by recreation experiences of demand in coastal and marine destinations: A study in Galapagos, Ecuador. by Mauricio Carvache-Franco, Lidija Bagarić, Orly Carvache-Franco, Wilmer Carvache-Franco

“…Tourism in coastal and marine areas offers a wide variety of recreational activities. …”
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THE GENDER GAP IN BANK CREDIT ACCESS: THE CASE OF SMALL FIRMS by Monika Jukić, Vlatka Škokić

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Assessment of Potential Geoheritage Sites, Promotion of Geotourism and Geoconservation of Kachchh District, India by Ganesh Muduli, Manisha Kumari, T Mahalakshmi

“…Investigation of new geoheritage sites, their conservation and promotion for tourism development have become a recent trend in the tourism sector. …”
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Health and sustainability: The nutritional value of snail meat by Mihail Garkov, Kremena Nikovska

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The Pastoral Model of Educating Seniors at Universities of the Third Age at UPJPII in Krakow by Jan Dziedzic

“…They include foreign language learning, computer courses, tourism, sports and cultural activities. Thanks to our U3A, many elderly people have improved their self-esteem and sense of dignity. …”
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Development of Agritourism in the Light of Economics: Case Studies of Italy and Poland by Harshavardhan Kummitha, Raqif Huseynov, Michał Wojtaszek

“…One of the major reasons for this heightened importance attributed to farmland tourism is due partly to its potential to advance the local economy and to the benefits it brings for farmers and visitors. …”
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Spatial variability of cultural landscape vulnerability and influential factors in ethnic villages of Southeast Guizhou by Chong Wu, Mengling Yang, Haidong Wei, Lei Gong, Guowei Tan

“…The study identifies tourism development, protection policies, and financial investments as primary influencing factors of vulnerability, with varying degrees of impact across different geographical areas. …”
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The Effect of Return on Asset and Current Ratio on Stock Returns by Tri Utami, Dudi Hendaryan

“…The population in this study was 41 tourism companies. The sample used was a purposive sampling method obtained from 15 tourism companies. …”
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Occupancy of the highly categorized accommodation related to the changed conditions of demand: The example of the municipality of Vrnjačka Banja by Mladenović Dejan, Popović Ivana

“…The municipality of Vrnjacka Banja, which has an excellent tourist base, a good offer of accommodation facilities and a huge tradition, is certainly one of the "tourist" leaders, which is why the success of its business can be viewed through the prism of overall spa tourism business in Serbia. A review of the existing business of highly categorized facilities in the municipality of Vrnjačka Banja can serve to obtain a clearer picture of the position of similar economic entities in the Republic of Serbia, especially in spa tourism. …”
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Turismo en Mallorca by Macià Blázquez Salom

“…La geografía puede contribuir a informar este debate político sobre la transformación del sistema de producción, de consumo y de relaciones sociales orientado a una necesaria contracción y convergencia del caudal metabólico per cápita, para la mejora del bienestar humano y por métodos redistributivos, igualitarios y consensuados.   Tourism in Mallorca Tourism has contributed to rampant urbanization, as seen in this case of Palma (Mallorca, photograph taken in August 2023 by Macià Blázquez Salom). …”
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Effect of NaOH concentration on production of Na-CMC derived from pineapple waste collected from local society by Faridah Anni, Azhar Aulia, Suryanto Heru, Saputra Ilman, Utami Oktria Putri, Kasmita, Makky Muhammad, Syukri Daimon

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