Physiological, Nutritional, and Other Disorders of Tomato Fruit by Stephen M. Olson

“… Tomato producers run into many different fruit problems each year. …”
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Biochemical composition of tomato fruits of various colors by A. B. Kurina, A. E. Solovieva, I. A. Khrapalova, A. M. Artemyeva

Subjects: “…tomato…”
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Integrated Management of Bacterial Spot on Tomato in Florida by Tim Momol, Jeff Jones, Steve Olson, Aleksa Obradovic, Botond Balogh, Paula King

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Control of Rapid Postharvest Decays of Tomato Fruit by Jerry A. Bartz, Steven A. Sargent, D. J. Huber

Subjects: “…Tomato…”
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Resistant Cultivars for Florida Tomato and Pepper Production by Gene McAvoy

“…McAvoy, is part of the Grower’s IPM Guide for Florida Tomato and Pepper Production. It discusses disease resistance in general, limitations, and resistance in tomato and pepper varieties. …”
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The U.S. Tomato Industry: An Overview of Production and Trade by Zhengfei Guan, Trina Biswas, Feng Wu

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An Efficient Detector for Automatic Tomato Classification Systems by Duy-Linh Nguyen, Xuan-Thuy Vo, Adri Priadana, Jehwan Choi, Kang-Hyun Jo

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The U.S. Tomato Industry: An Overview of Production and Trade by Zhengfei Guan, Trina Biswas, Feng Wu

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Managing Thrips and Tomato Spotted Wilt in Pepper by Joe Funderburk, Steve Olson, Julianne Stavisky, Yolanda Avila

“…Some species of thrips are vectors of bunyaviruses (family Bunyaviridae, genus Tospovirus, type species Tomato spotted wilt). Severe epidemics occur annually on food, fiber, and ornamental crops in temperate, subtropical and tropical regions of the world. …”
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Growing Heirloom Tomato Varieties in Southwest Florida by Charles S. Vavrina, Karen Armbrester, Michiko Pena

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Solutions for Managing Wastewater in Florida Tomato Packinghouses by Gurpal Toor, Maninder Chahal, Bielinski Santos

“…A large amount of wastewater is produced in Florida's packinghouses during the cleaning and sanitizing of tomatoes. High transportation costs for off-site disposal and strict surface water discharge regulations are critical issues associated with the management of this wastewater. …”
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Physiological, Nutritional, and Other Disorders of Tomato Fruit by Stephen M. Olson

“… Tomato producers run into many different fruit problems each year. …”
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Tomato Production in Florida Using Fertigation Technology by Mary Dixon, Guodong Liu

“… Tomato is in high demand because of its taste and health benefits. …”
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Resistant Cultivars for Florida Tomato and Pepper Production by Gene McAvoy

“…McAvoy, is part of the Grower’s IPM Guide for Florida Tomato and Pepper Production. It discusses disease resistance in general, limitations, and resistance in tomato and pepper varieties. …”
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Hand Pollination of Tomato for Breeding and Seed Production by Monica Ozores-Hampton

“… Hand pollination is a technique that is used for breeding new tomato varieties with desirable characteristics such as plant vigor, disease resistance, and uniform fruit quality and plant growth; since tomatoes have complete flowers and are self-pollinated, it usually is unnecessary to hand pollinate the flowers for fruit production. …”
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Integrated Management of Bacterial Spot on Tomato in Florida by Amanda Strayer-Scherer, Ying-Yu Liao, Peter Abrahamian, Sujan Timilsina, Mathews Paret, Tim Momol, Jeff Jones, Gary Edward Vallad

Subjects: “…tomato…”
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Managing Thrips and Tomato Spotted Wilt in Pepper by Joe Funderburk, Steve Olson, Julianne Stavisky, Yolanda Avila

“…Some species of thrips are vectors of bunyaviruses (family Bunyaviridae, genus Tospovirus, type species Tomato spotted wilt). Severe epidemics occur annually on food, fiber, and ornamental crops in temperate, subtropical and tropical regions of the world. …”
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The efficacy of chelated micronutrient fertilisers in tomato cultivation by Volodymyr Sievidov, Oksana Serhienko, Ivan Lebedynskyi, Igor Sievidov

Subjects: “…tomato (solanum lycopersicum l.)…”
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Herbicide Resistance Management in Florida Tomato Production by Shaun M. Sharpe, Nathan S. Boyd, Ramdas G. Kanissery, Peter J. Dittmar

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Control of Rapid Postharvest Decays of Tomato Fruit by Jerry A. Bartz, Steven A. Sargent, D. J. Huber

Subjects: “…Tomato…”
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