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Responsible research in health disparities using the Adolescent Brain Cognitive DevelopmentSM (ABCD) study
Published 2025-01-01“…Purpose: The Adolescent Brain Cognitive DevelopmentSM (ABCD) Study is the largest longitudinal study on brain development and adolescent health in the United States. The study includes a sociodemographically diverse cohort of nearly 12,000 youth born 2005–2009, with an open science model of making data rapidly available to the scientific community. …”
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Ziziphus jujube promotes fertility and pregnancy outcomes in Rat model of uterine adhesions
Published 2025-01-01Get full text
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A Review on Blockchain Applications in Operational Technology for Food and Agriculture Critical Infrastructure
Published 2025-01-01“…The year 2018 marked a surge in research within this domain, with the IEEE Internet of Things Journal and IEEE ACESS emerging as the most prolific journals, each boasting nine publications. The United States, China, and India are at the forefront in terms of journal citation counts. …”
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Molecular Data Confirm the Occurrence of the Allochthonous <i>Gambusia holbrooki</i> (Pisces: Poeciliidae) in Sicily and the Maltese Archipelago
Published 2025-01-01“…<i>affinis</i> were asynchronously introduced from the United States into Europe and subsequently translocated globally as biocontrol agents of the malaria vector (i.e., the larvae of the <i>Anopheles</i> mosquitoes), with dramatic consequences for the inland water native fauna. …”
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Gender Analysis, Milk Value Chain, Kabale Uganda. Kabale: Kabale University.
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25 years of providing evidence on road safety interventions at the city level
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Perceived healthiness of sugary drinks and related social norms among adults in five countries: evidence from the International Food Policy Study
Published 2025-01-01“…Methods This study used annual cross-sectional data from the International Food Policy Study from 2018 to 2021 in Australia, Canada, the United Kingdom, the United States, and Mexico. Analyses examined perceived healthiness of eight beverage types and two types of perceived social norms (descriptive, injunctive) that discourage sugary drink consumption. …”
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Caloric labels do not influence taste pleasantness and neural responses to erythritol and sucrose
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