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    Toward consumer-focused food policies: a toolbox for encouraging the protein transition by Hans Dagevos, Marleen C. Onwezen

    Published 2025-01-01
    “…A first and relatively minor break with this willful ignorance can be observed in the Netherlands, where the Ministry of Agriculture, Nature, and Food Quality has communicated the need for rebalancing the consumption ratio between plant-based and animal-based proteins by 2030. …”
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