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  1. 61

    Management of Hatching Eggs and Broiler Performance by Gary D. Butcher, Amir H. Nilipour

    Published 2003-10-01
    “…The ultimate objective of any integration is producing high quality, healthy and vigorous chicks that have the potential to yield meat at the lowest cost per pound. …”
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    Article
  2. 62

    Early embryonic thermal programming and post-hatch flavonoid (Scutellaria baicalensis) supplementation enhanced immune response markers in broiler chickens by Sadid Al Amaz, Md Ahosanul Haque Shahid, Rajesh Jha, Birendra Mishra

    Published 2025-01-01
    “…For the first 21 days, all chicks were raised under normal conditions. From day 22 to day 35, groups CHS, TMHS, CHSS, and TMHSS experienced chronic heat stress (32–33°C for 8 h daily), while the Control and TM groups remained in a thermoneutral environment (22–24°C).Results and discussionTM significantly increased (p < 0.05) AvBD11, IL4, and TLR21 expression in the spleen. …”
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    Article
  3. 63

    Influence of Land-Use and Landcover on the Nest Distribution and Breeding Success of Grey Crowned Crane (Balearica Regulorum) In Kiyanja- Kaku Wetland Ecosystem. by Tayebwa, Gilbert

    Published 2024
    “…A total of 38 nests were monitored, and breeding success was calculated by counting the number of chicks that fledged from each nest. The overall breeding success rate was 0.84, with 47.4% of nests successfully hatching all chicks. …”
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    Thesis
  4. 64

    IMMUNOBIOLOGICAL PROPERTIES OF FOWLPOX VIRUS CULTURAL VARIANTS by K. Yu. Fedoseyev, M. S. Kukushkina, V. Yu. Kulakov, L. V. Malakhova

    Published 2018-04-01
    “…It was established that the strains retain dermatotropic phenotype manifested as local skin lesions in chicks, typical for Avipoxvirus family. They are also immunogenic and that is demonstrated as a protection after the vaccination with a homologous virus. …”
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    Article
  5. 65

    Broiler Production Goals - Important Numbers by Gary D. Butcher, Amir H. Nilipour

    Published 2005-06-01
    “… Producing a profitable broiler requires that certain standards be met, some even before the chicks are placed on the farm and during the grow-out. …”
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    Article
  6. 66

    Broiler Production Goals - Important Numbers by Gary D. Butcher, Amir H. Nilipour

    Published 2005-06-01
    “… Producing a profitable broiler requires that certain standards be met, some even before the chicks are placed on the farm and during the grow-out. …”
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    Article
  7. 67

    Isolation and examination of A/H5N1 avian influenza virus that caused disease outbreaks in Altai Krai in 2014 by I. A. Chvala, A. V. Andriyasov, N. G. Zinyakov, D. A. Altunin, V. Yu. Sosipatorova

    Published 2018-04-01
    “…Molecular and biological properties of the virus were examined; typical clinical signs, post-mortem lesions and disease character in chicks were described.…”
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    Article
  8. 68

    Comparative evaluation of Acheta domesticus and Hermetia illucens as alternative protein sources for the growth, health, and meat quality of the broiler by Farwa Mustafa, Asif Sajjad, Muhammad Sajjad, Mudssar Ali, Hafiza Sehrish Bashir, Muhammad Ghazanfar Abbas, Muhammad Binyameen, Raimondas Mozūratis, Raimondas Mozūratis

    Published 2025-02-01
    “…MethodsA total of 350 1-day-old chicks (39.23 ± 0.19 g) were divided into seven groups (five pens per group and 10 chicks per pen) following a completely randomized design. …”
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    Article
  9. 69

    Intra-Amnionic Threonine Administered to Chicken Embryos Reduces Salmonella Enteritidis Cecal Counts and Improves Posthatch Intestinal Development by Alexandre L. de B. Moreira Filho, Celso J. B. Oliveira, Oliveiro C. Freitas Neto, Candice M. C. G. de Leon, Mauro M. S. Saraiva, Maria F. S. Andrade, Bryan White, Patrícia E. N. Givisiez

    Published 2018-01-01
    “…This study assessed the effect of in ovo threonine supplementation on the response of broiler chicks challenged with Salmonella Enteritidis, considering bacterial counts in cecal contents, intestinal morphology, body weight, and weight gain. …”
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    Article
  10. 70

    Impact of dietary Spirulina on performance, antioxidant status, carcass traits and pathological alteration in broilers exposed to ochratoxin A stress by Ayman S. Salah, Mahmoud S. El-Tarabany, Marwa Mostafa, Rania Samir Zaki, Mahmoud M. Azzam, Omnia I. El Euony, Mahmoud Alagawany, Antonia Lestingi, Ahmed A. Elolimy, Mahmoud Madkour, Ahmed Fotouh

    Published 2025-01-01
    “…IntroductionThis study examined the influence of Spirulina platensis, ochratoxin A (OTA), and their combination on growth, antioxidant status, liver and kidney functions, immunity, and carcass traits of broiler chickens.Methods160 unsexed 1-day broiler chicks were divided into four treatment groups, each consisting of 4 replications of 10 chicks. …”
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    Article
  11. 71

    Getting Started in the 4-H Embryology Project: Tips for 4-H Agents and Teachers by Marcus Boston, Chris DeCubellis, Judith Levings

    Published 2015-05-01
    “…Students learn basic biology and life science while they eagerly look forward to hatching chicks. This 5-page fact sheet describes the necessary equipment and other resources and provides tips and suggestions to increase the hatchability of fertile avian eggs. …”
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    Article
  12. 72

    Broiler Performance From Cull Eggs by Gary D. Butcher, Amir H. Nilipour

    Published 2003-10-01
    “… In a commercial broiler integration, the objective is to provide the best quality hatching eggs that produce the greatest number of quality chicks per hen housed. A properly managed hen can produce more than 180 eggs, which potentially can result in approximately 600 pounds of broiler meat. …”
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    Article
  13. 73

    Broiler Performance From Cull Eggs by Gary D. Butcher, Amir H. Nilipour

    Published 2003-10-01
    “… In a commercial broiler integration, the objective is to provide the best quality hatching eggs that produce the greatest number of quality chicks per hen housed. A properly managed hen can produce more than 180 eggs, which potentially can result in approximately 600 pounds of broiler meat. …”
    Get full text
    Article
  14. 74

    Getting Started in the 4-H Embryology Project: Tips for 4-H Agents and Teachers by Marcus Boston, Chris DeCubellis, Judith Levings

    Published 2015-05-01
    “…Students learn basic biology and life science while they eagerly look forward to hatching chicks. This 5-page fact sheet describes the necessary equipment and other resources and provides tips and suggestions to increase the hatchability of fertile avian eggs. …”
    Get full text
    Article
  15. 75

    Comparison of some methods used for estimation of heritability by Tamer Çağlayan, Şeref İnal

    “…In this investigation, 1647 chicks at 6-weeks old were obtained from 20 male and 100 female quail and used as the animal material. …”
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    Article
  16. 76

    Enhancing broiler growth and carcass quality: impact of diets enriched with Moringa oleifera leaf powder conjugated with zinc nanoparticles by Mohammed M. El-Abbasy, Ahmed K. Aldhalmi, Elwy A. Ashour, Samar S. Bassiony, Mahmoud Kamal, Abdulmohsen H. Alqhtani, Diaa E. Abou-Kassem, Ahmed A. Elolimy, Mohamed E. Abd El-Hack, Ayman A. Swelum

    Published 2025-01-01
    “…Randomly assigned 264 one-day-old Ross 308 chicks to four different feeding treatments, with each group being subdivided into six replicates, each comprising 11 unsexed chicks. …”
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    Article
  17. 77
  18. 78

    Effects of cassava pellets and enzymes addition on growth performance, meat quality, serum biochemical indices and cecum microbiota of broilers by Dan Yue, Ying Lu, Jin Zhao, Xiaoming He, Junhong Zhu, Jiawei Liang, Weidong Deng

    Published 2025-01-01
    “…The composition of feed significantly influences the growth performance and gut microbiota of broiler chicks, impacting their overall health and productivity. …”
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    Article
  19. 79

    Breeding Performances of the European Blackbird (Turdus merula) in Morocco: Habitat Selection, Breeding Phenology, and Breeding Success by Abderahim El Hassani, Ismail Mansouri, Wafae Squalli, Abdelbari El Agy, Amine Assouguem, Kenza Bouayad, Abdellah Markou, Mohamed Mounir, Hamid Achiban, Mohamed Dakki, Lahsen El Ghadraoui

    Published 2021-01-01
    “…Among the 74 surveyed nests, 100% were active during the nesting phase and 88.38% of eggs have succeeded during the incubation phase. In total, 69.03% of chicks have been emancipated. In short, 15.9% of clutches were attacked by predators, 14.35% of clutches were failed due to nest desertion, and 8.75% of chicks were dead. …”
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    Article
  20. 80

    COMPARISON OF REACTOGENICITY AND IMMUNOGENICITY OF LIVE VACCINES AGAINST INFECTIOUS LARYNGOTRACHEITIS by S. A. Pokhvalny, M. S. Kukushkina, V. Yu. Kulakov, N. V. Moroz, N. A. Perevozchikova

    Published 2018-05-01
    “…Herewith the vaccine ocular application in some chicks induced oneeye serous conjunctivitis, which resolved subsequently. …”
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    Article