Showing 181 - 200 results of 1,811 for search '"the Breeders"', query time: 0.06s Refine Results
  1. 181

    Zoysiagrass for Florida Lawns by J. Bryan Unruh, Laurie E. Trenholm, John L. Cisar

    Published 2011-06-01
    “…Learn the details about this attractive turfgrass that has been dramatically improved by turfgrass breeders in recent years. This revised 8-page fact sheet was written by J. …”
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    Article
  2. 182
  3. 183

    External Parasites on Beef Cattle by Phillip E. Kaufman, Philip G. Koehler, Jerry F. Butler

    Published 2011-04-01
    “…External parasites such as lice, flies, ticks, cattle grubs, and mites are a serious problem to livestock breeders. These pests are most prevalent during spring and summer months; however, Florida's warm climate permits many pests to live year-round. …”
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    Article
  4. 184
  5. 185

    Chevaux de travail du XIXe siècle : à la recherche des éleveurs de l’Orne by Agnès Manneheut

    Published 2015-10-01
    “…For horse breeding, the nineteenth century was a time of specialization, accompanied by the emergence of recognized breeders, and by supervision by various organizations. …”
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    Article
  6. 186

    Recommendations for Traceability and Use of USDA Premise ID’s for Swine Exhibition at Terminal Shows in Florida by Heidi M. Hill, Morgan T. McKinney, T. Langford, Clayton T. Roland, Charles Carr, Pamela Hunter

    Published 2018-11-01
    “… Animal disease traceability has become an increasingly important topic within animal agriculture. Florida's breeders are encouraged to apply premise ID before marketing pigs to youth who will exhibit in terminal shows to assist with traceability. …”
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    Article
  7. 187

    A prebreeding study of introgression spring bread wheat lines carrying combinations of stem rust resistance genes, Sr22+Sr25 and Sr35+Sr25 by S. N. Sibikeev, O. A. Baranova, A. E. Druzhin

    Published 2021-12-01
    “…The Sr22, Sr35, and Sr25 genes attract the attention of bread wheat breeders with their effectiveness against Puccinia graminis f. sp. tritici race Ug99 and its biotypes. …”
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    Article
  8. 188

    In vitro cultivation of the embryos of hybrid forms of early-ripening sweet cherry (Prunus avium L.) varieties by N. N. Kovalenko, S. V. Gladkih

    Published 2019-10-01
    “…Russia does not possess  as many highly adaptable, technological, early-ripening varieties of sweet  cherry (Prunus avium L.) as would suffice to feel comfortable. Therefore, breeders are faced with the task of obtaining hybrid seeds as soon  as possible. …”
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    Article
  9. 189

    Priority trends and prospects of blackberry breeding in conditions of Central Russia by L. A. Gruner, B. B. Kornilov

    Published 2020-08-01
    “…In this regard, improving the existing range of varieties of the culture, increasing its adaptive properties and commodity qualities of berries are urgent tasks for breeders when creating new cultivars. The relevance of blackberry breeding is also dictated by the fact that in Russia its domestic range of varieties is represented by only one modern cultivar obtained in the southern region and adapted, first of all, to it. …”
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  10. 190

    APPLE BREEDING PROGRAMS AND METHODS: THEIR DEVELOPMENT AND IMPROVEMENT by E. N. Sedov

    Published 2015-01-01
    “…They are valuable in amateur gardens, first of all. Breeders have to develop columnar, scab-resistant and triploid apple cultivars with high quality fruit.In the future, breeding should be aimed at developing cultivars for true-rooted apple and autogamous cultivars with the use of apetalous plants.With regard to the global climate warming, it may become necessary to revise the range of apple varieties and directions in breeding.…”
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  11. 191

    Alkaloids of narrow-leaved lupine as a factor determining alternative ways of the crop’s utilization and breeding by M. A. Vishnyakova, A. V. Kushnareva, T. V. Shelenga, G. P. Egorova

    Published 2020-10-01
    “…Despite wide prospects for use in various areas of the national economy, unstable productivity and susceptibility to diseases hinder the production of this crop. Obviously, breeders deal only with a small part of the gene pool of the species and limited genetic resources, using mainly low-alkaloid (sweet) genotypes to create new varieties. …”
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    Article
  12. 192

    Genetic resources of narrow-leaved lupine (Lupinus angustifolius L.) and their role in its domestication and breeding by M. A. Vishnyakova, E. V. Vlasova, G. P. Egorova

    Published 2021-10-01
    “…The data on the testing of VIR’s collection for main crop characters valuable for breeders are presented. Special attention is paid to the study of accessions with limited branching as a promising gene pool for cultivation in relatively northern regions of Russia. …”
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  13. 193

    Prebreeding studies of leaf rust resistant <i>Triticum aestivum/T. timopheevii</i> line L624 by S. N. Sibikeev, I. G. Adonina, A. E. Druzhin, O. A. Baranova

    Published 2023-11-01
    “…Triticum timopheevii Zhuk. attracts the attention of bread wheat breeders with its high immunity to the leaf rust pathogen. …”
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  14. 194

    A comparison of statistical methods for assessing winter wheat grain yield stability by A. F. Cheshkova, P. I. Stepochkin, A. F. Aleynikov, I. G. Grebennikova, V. I. Ponomarenko

    Published 2020-05-01
    “…The multitude of existing methods for assessing the phenotypic stability of plants makes breeders be faced with the problem of choosing an appropriate variant. …”
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    Article
  15. 195

    The relationship between the genetic status of the Vrn-1 locus and the size of the root system in bread wheat (Triticum aestivum L.) by O. G. Smirnova, T. A. Pshenichnikova

    Published 2022-01-01
    “…The large variability in root weight may indicate the participation, in addition to the Vrn-1 locus, of other gene networks in the formation of this trait. Breeders working to develop early maturing varieties should consider the possibility of reducing the root size, especially in arid conditions. …”
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  16. 196

    Structuring ampelographic collections by phenotypic characteristics and comparing the reaction of grape varieties to climate change by L. Yu. Novikova, L. G. Naumova

    Published 2019-10-01
    “…Modern climate changes task breeders to adapt viticulture to the new natural resource potential of the regions. …”
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