Bidirectional regulation of reactive oxygen species for radiosensitization in nasopharyngeal carcinoma by Jie Chen, Chengyu Feng, Yufei Lan, Xiangtian Chen, Zhengqi Peng, Zihan Huang, Ruiqing Wang, Wenxin Zhang, Yingying Ye, Zhilei Mao, Dongyue Pan, Lihua Yang

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Investigating the mechanistic role of oxidative stress in brain–gut axis disruption in rat model by Akeem Babatunde Sikiru, Stephen Acheneje Egena, Muhyideen Adio Kilani, Morufat Eniola Azeez, Maryam Nahari Adam, Ahmad Abdullahi

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A novel wireless sensor network deployment for monitoring and predicting abnormal actions in medical environment and patient health state by R. Manikandan, S. Arunprakash, Rakan A. Alsowail, Tharani Pandiaraj

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Enhanced hybrid attention deep learning for avocado ripeness classification on resource constrained devices by Sumitra Nuanmeesri

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New Predictive Models for the Computation of Reinforced Concrete Columns Shear Strength by Anthos I. Ioannou, David Galbraith, Nikolaos Bakas, George Markou, John Bellos

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Effect of Pretreatments and Solar Tunnel Dryer Zone on Drying Characteristics and Stability of Pumpkin (Cucurbita maxima) Slices by Hayat Hassen Mohammed, Yetenayet B. Tola, Addisalem Hailu Taye, Zeneba Kedir Abdisa

“…Drying fruits and vegetables can be achieved using different drying methods based on the crop’s economic value and the technology’s affordability. However, in Sub-Saharan Africa, where sunlight intensity and duration are high, it is recommended to use solar drying methods. …”
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STUDENT SUPPORT AND MOTIVATION IN ONLINE LEARNING: EVIDENCE FROM PILOT ONLINE COURSE IMPLEMENTATION by Rasa Tamulienė, Alina Liepinaitienė, Edvinas Ignatavičius

“…The study reveals that students are most motivated during online studies by receiving feedback from the lecturer, the interest of the academic staff in students’ motivation and motivational tools, a clear study plan of the course studied, the variety of innovative computer technology tools used during online studies, and the contribution of the lecturer, promoting cooperation between learners.…”
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THE BENEFICIAL EFFECTS OF OLIVE TREE (OLEA EUROPAEA L.) IN THE NUTRITIONAL, PHARMACEUTICAL AND INDUSTRIAL APPLICATION: A REVIEW by Muhammad SHAFIQ, Muhammad Zafar IQBAL, Mohammad ATHAR

“…The olive tree oil is extracted from the fruit of O. europaea and used for cooking, agricultural, biological, biochemistry, genetics, microbiology, immunology, pharmacology, toxicology, food technology, pharmaceutical sciences, agro-food sector and environmental sustainability. …”
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Progress of Analytical Techniques and Application of Triple Oxygen Isotopes in Dissolved Oxygen by Hongmin ZHENG, Xijie YIN, Haili YANG, Zijun WU

“…With the continuous development of dual-inlet mass spectrometry technology，δ17O can now be accurately measured，but the preparation process is time-consuming and labor-intensive. …”
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In vivo Metabolic Investigation of Oxygen, Light, and Temperature Effects on Dormancy Alleviation of Sesame (Sesamum indicum L.) Seeds by Yingqiang Cai, Xianqin Wu, Mengting Chen, Yumin Wan, Xiayi Ruan, Honghao Cai

“…These findings provide valuable insights into the dynamic molecular-level metabolic changes from dormancy to early seed germination using magnetic resonance technology and offer guidance for maintaining seed dormancy during storage.…”
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The mattering citizen: young adults with mental illness and complex needs’ experiences and perceived opportunities of social inclusion by Silje Nord-Baade, Silje Nord-Baade, Ottar Ness, Michael Rowe, Michael Rowe, Camilla Bergsve Jensen, Anne Landheim, Anne Landheim

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Inter-Cloud Data Security Framework to Build Trust Based on Compliance with Controls by Syed Imran Akhtar, Abdul Rauf, Muhammad Faisal Amjad, Ifra Batool

“…Prospects of cloud computing as a technology that optimizes resources, reduces complexity, and provides cost-effective solutions to its consumers are well established. …”
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The Prebiotic Index of Dried-Growol Made with Different Cassava Varieties and Cooking Methods by Chatarina Wariyah, Nurul Huda, Agus Slamet

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Microstructural Evolution and Oxidation Resistance of Fe-30Ni-15Cr Alloy for Internal Combustion Engine Valves Under Long-Term High-Temperature Exposure and Heat Treatment by Yuguo Tu, Xueshan Xiao, Zhiyuan Zhu, Linzhen Zhou

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Impact of Strain on Sub-3 nm Gate-All-Around CMOS Logic Circuit Performance Using a Neural Compact Modeling Approach by Ji Hwan Lee, Kihwan Kim, Kyungjin Rim, Soogine Chong, Hyunbo Cho, Saeroonter Oh

“…The model was trained using 3D technology computer-aided design (TCAD) device simulation data of GAA field-effect transistors (FETs) subjected to both tensile and compressive strain in nMOS and pMOS devices. …”
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Bioresource Rent Value of Mt. Malindang Range Natural Park, Philippines, for Access and Benefit Sharing Scheme by Grace V. Villanueva, Jersam C. Calago, Bobby B. Alaman, Joseph Glenn Laput, Emmarie F. Mapi-ot, Richard B. Parilla, Gemmalyn M. Trespalacio, Joan U. Ureta, J. Carl Ureta

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Below the Schwinger critical magnetic field value, quantum vacuum and gamma-ray bursts delay by Iver H. Brevik, Moshe M. Chaichian, Anca Tureanu

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A cooperative control strategy for power quality based on parallel grid-connected converters by LIANG Xiaorui, LUO Yuhang, ZHANG Huaying, TU Chunming, LIU Huicong, ZHENG Yuting

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Genome-wide identification of long non-coding RNA for Botrytis cinerea during infection to tomato (Solanum lycopersicum) leaves by Haojie Shi, Guijuan Ding, Yun Wang, Jiaqi Wang, Xiaoli Wang, Dan Wang, Ping Lu

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Effects of X-ray and electron beam irradiation on wine quality: Emphasizing phenolic compounds and aroma profiles by Weikang Ding, Qian Tu, Xuexue Xi, Xiaojie Wu, Junqing Bai, Shuang Liu, Junjun Li, Chunlong Yuan

“…This study demonstrates that X-ray and electron beam irradiation significantly enhance phenolic and aromatic compound extraction in wine, showing the potential of irradiation technology in the wine industry.…”
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