THE IMPACT OF DIGITAL MARKETING ON MODERN BUSINESS AND ADVERTISING by Isidora Milošević, Milica Grbić, Biljana Bjelica

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Realidade virtual e seu papel na redução da dor na obtenção de acessos venosos em um departamento de emergência pediátrica by Gabriela Spessatto, Larissa Rosa Passos, Solena Ziemer Kusma Fidalski, Rômulo Targa Pinto, Cláudia Maria Baroni Fernandes, Eduardo Maranhão Gubert, Rita De Cassia Rodrigues Silva

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Indoor Vertical Farming Systems for Food Security and Resource Sustainability by Jiangxiao Qiu, Haimanote K. Bayabil, Yuncong Li

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High-temperature aluminum composite materials with special physical and mechanical properties produced by mechanical alloying by F. G. Lovshenco, I. A. Lozikov, A. I. Khabibulin

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Post-humanist food pedagogy in Margaret Atwood’s speculative fiction: The MaddAddam Trilogy by T. P. Anupama, Diana L. Anderleen

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Smart Strawberry Advisory System for Mobile Devices by Clyde W. Fraisse, Natalia A. Peres, José Henrique Debastiani Andreis

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« Vivre avec le trouble » du changement climatique : écoféminismes posthumains dans Le Roman de Jeanne de Lidia Yuknavitch (2017) et The Tiger Flu de Larissa Lai (2018) by Lisa Haristoy

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Groundnut Production and Marketing Constraint as Perceived by the Farmers of Wanaparthy District Telangana by Gottemukkula Bhavani, D. T. Koghare

Subjects: “…Constraints, groundnut, production technology, garrett ranking technique…”
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« Zoocène » technologique dans la science-fiction by Anne-Sophie Hillard

Subjects: “…technology…”
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The Multilateral Integration of Blockchain, Ethical Packet Sniffing and AI for Cybersecurity in BRICS Countries by Blessing Mbalaka

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Decoding the future: a bibliometric exploration of blockchain in logistics by Mª Del Valle Fernández Moreno, Juan Miguel Alcántara-Pilar, Marta Tolentino

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An explorative study of discipline-specific reorganization of assessment during educational emergency – An Italian case by Eradze Maka, Tinterri Andrea, Dipace Anna, De Martino Delio

Subjects: “…information and communication technology…”
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La communication éthique d’une société consumériste d’information by Jérôme Béranger

Subjects: “…technology…”
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TRITICALE REVIEW: NAVIGATING PAST ACHIEVEMENTS, CURRENT REALITIES AND FUTURE HORIZONS IN AGRICULTURAL INNOVATION by Iuliana Cionca, Ioan Lupuț, Teodor Rusu

Subjects: “…triticale technology, production, triticale uses, triticale advantages.…”
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Comparative Analysis of the Marginal Fit and Internal Adaptation of CAD-CAM-Fabricated Versus Conventionally Fabricated Ceramic Crowns: A Systematic Review by Mohammed Ibrahim Mathar

Subjects: “…cad-cam technology…”
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The Ethical Challenges of Gamification in Iran: Uncovering the Dark Side by Mona Jami Pour, Hamideh Binaei

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CODA : Processus de recherche-création — retour sur l’expérimentation de la médiation phénoménale d’un corps collectif performatif by Isabelle Choinière

Subjects: “…technology…”
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Validating a novel measure for assessing patient openness and concerns about using artificial intelligence in healthcare by Bryan A. Sisk, Alison L. Antes, Sunny C. Lin, Paige Nong, James M. DuBois

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GOVERNANCE TOKENS IN THE CONCEPT OF ELECTRONIC GOVERNMENT by Oleksii Dotsenko, Marko Zelenskyi

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The PERCEPTIONS OF SECONDARY SCHOOL STUDENTS ON AGRICULTURE AS A CAREER CHOICE IN AKOKO SOUTH-WEST LOCAL GOVERNMENT AREA, ONDO STATE, NIGERIA by Oluwatoyin Bukola Chete, Blessing Felicia Oniye

Subjects: “…socioeconomic characteristics, attitudes, technology, innovation, equipment, sustainability…”
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