Vis/NIR Absorbance and Multivariate Analysis for Identifying Infusions of Herbal Teas Cultivated Organically by Daniela Carvalho Lopes, Antonio José Steidle Neto

Subjects: “…tea classification…”
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Volatile Organic Compounds in Teas: Identification, Extraction, Analysis, and Application of Tea Aroma by Qin Zeng, Huifeng Wang, Jiaojiao Tuo, Yumeng Ding, Hongli Cao, Chuan Yue

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