Genetic Variation of Flavonols Quercetin, Myricetin, and Kaempferol in the Sri Lankan Tea (Camellia sinensis L.) and Their Health-Promoting Aspects by Brasathe Jeganathan, P. A. Nimal Punyasiri, J. Dananjaya Kottawa-Arachchi, Mahasen A. B. Ranatunga, I. Sarath B. Abeysinghe, M. T. Kumudini Gunasekare, B. M. Ratnayake Bandara

“…Flavonol glycosides in tea leaves have been quantified as aglycones, quercetin, myricetin, and kaempferol. …”
Get full text

The role of cholesterol in modifying the lipid-lowering effects of Fuzhuan brick-tea in Caenorhabditis elegans via SBP-1/SREBP by Lianyun Pan, Yan Lu, Shen Dai, Xiangyue Tang, Ligui Xiong, Zhonghua Liu, Yushun Gong

Subjects: “…Fuzhuan brick tea…”
Get full text

Green Synthesis of Nanostructure CeO2 Using Tea Extract: Characterization and Adsorption of Dye from Aqueous Phase by Chengshun Liu, Xiyao Liu, Yilin Wu, Zhuotong Chen, Zhuanrong Wu, Shumao Wang, Hua Han, Zhenbang Xie, Yixuan Wang, Tzu-Hsing Ko

“…Nanostructure CeO2 powders were synthesized using tea waste extract as gel precursor. The as-prepared samples were characterized by thermogravimetric analyzer (TGA), X-ray diffraction (XRD), scanning electron microscopy (SEM), X-ray photoelectron spectroscopy (XPS), and Raman spectroscopy. …”
Get full text

Evaluation of the Antimicrobial Activity of Phytochemicals from Tea and Agarwood Leaf Extracts against Isolated Bacteria from Poultry and Curd by Shah Rucksana Akhter Urme, Syeda Fahmida Ahmed, Mohammed Mostafa Al Quadir, Mst Rubaiat Nazneen Akhand, Mohammad Mehedi Hasan Khan

“…Fresh tea (Camellia sinensis) leaves were collected in three varieties, namely, BT-6 from Sylhet, BT-7 from Moulvibazar, and BT-8 from Habiganj; also, green tea (nonfermented tea), black tea (fully fermented tea), and agarwood (Aquilaria malaccensis) were collected from Sylhet region of Bangladesh. …”
Get full text

TBF-YOLOv8n: A Lightweight Tea Bud Detection Model Based on YOLOv8n Improvements by Wenhui Fang, Weizhen Chen

Subjects: “…tea buds…”
Get full text

The effect of green tea consumption on cholesterol reduction: a study among social service employees in East Nusa Tenggara by Patricia Flamli Uma Mukin, Anita Lidesna Shinta Amat, Elisabeth Levina Sari Setianingrum, Magdarita Riwu

Subjects: Get full text

A deep learning model based on RGB and hyperspectral images for efficiently detecting tea green leafhopper damage symptoms by Yang Xu, Yilin Mao, He Li, Jiazhi Shen, Xiuxiu Xu, Shuangshuang Wang, Shah Zaman, Zhaotang Ding, Yu Wang

Subjects: “…Tea green leafhopper…”
Get full text

Reducing oxidative stress and hepatoprotective effect of water extracts from Pu-erh tea on rats with high-fat diet by Jingjing Su, Xueqing Wang, Wenjun Song, Xiaoli Bai, Changwen Li

Subjects: “…Pu-erh tea extracts…”
Get full text

Tea polyphenol – gut microbiota interactions: hints on improving the metabolic syndrome in a multi-element and multi-target manner by Hui Ma, Yaozhong Hu, Bowei Zhang, Zeping Shao, Eugeni Roura, Shuo Wang

Subjects: “…Tea polyphenols…”
Get full text

An Experimental and Computational Study on the Effects of Ball Milling on the Physicochemical Properties and Digestibility of a Canna Starch/Tea Polyphenol Complex by Yizhou Wang, Kejun Di, Ying Sun, Xiaojing Li, Jiong Zheng, Fusheng Zhang

Subjects: Get full text

A Rapid and Nondestructive Quality Detection Approach for Yongchuan Xiuya Tea Based on NIRS and siPLS-ANN Method by Ying Zhang, Jie Wang, Xiuhong Wu, Rui Chang, Hongyu Luo, Juan Yang, Quan Wu, Ze Xu, Yingfu Zhong

Subjects: “…Yongchuan Xiuya tea…”
Get full text

Selenium improves the flavor-promoting substances of summer tea (Camellia sinensis) by altering the expression of flavonoid and amino acids metabolic genes by Ruiming Zhang, Huishan Tang, Xinlong Hu, Yuqiong Chen, Dejiang Ni, Mingle Wang

Subjects: Get full text

Mediación entre Iguales, Competencia Social y Relaciones Interpersonales de los Niños con TEA en la Escuela by Jairo RODRÍGUEZ-MEDINA, María JIMÉNEZ RUIZ, Víctor ARIAS GONZÁLEZ

“…Los estudiantes con trastorno de espectro autista (TEA) pueden presentar dificultades en la interacción y la comunicación social, por lo que, sin los apoyos adecuados, es posible que queden al margen de estos potenciales beneficios. …”
Get full text

Chitosan-Based Coatings Incorporated with Cinnamon and Tea Extracts to Extend the Fish Fillets Shelf Life: Validation by FTIR Spectroscopy Technique by Maryam Haghighi, Sedigheh Yazdanpanah

“…Based on FTIR finding, control sample showed the highest oxidation value, while the treated samples with chitosan\incorporated with tea and cinnamon extracts (CTCECS) had the lowest oxidation. …”
Get full text

Effects of Salt Field Waste-Generated Bio-Organic Fertilizer Application on Bacterial Community Structure in Tea Plantations Rhizosphere Soil by Chengran Yu, Liuting Zhou, Xiaoyun Huang, Xiaofeng You, Jiali Lin, Haidong Han, Xiusheng Huang

Subjects: “…tea plantation…”
Get full text

The effects of the extract of oolong tea and its metabolites from Andraca theae in high fat diet induced obese Wistar rat by Tung Yen-Chen, Hsieh Tsung-Hai, Yang Meei-Ju, Hung Wei-Lun, Ho Chi-Tang, Pan Min-Hsiung

“…For a long time, the concept of drinking tea for health and pleasure is widely accepted. …”
Get full text

Screening of α-glucosidase inhibitors in large-leaf yellow tea by offline bioassay coupled with liquid chromatography tandem mass spectrometry by You Wu, Zisheng Han, Mingchun Wen, Chi-Tang Ho, Zongde Jiang, Yijun Wang, Na Xu, Zhongwen Xie, Jinsong Zhang, Liang Zhang, Xiaochun Wan

Subjects: “…Larger-leaf yellow tea…”
Get full text

Comparative potential of black tea leaves waste to granular activated carbon in adsorption of endocrine disrupting compounds from aqueous solution by A.O. Ifelebuegu, J. E. Ukpebor, C. C. Obidiegwu, B. C. Kwofi

Subjects: Get full text

Optimization of White Tea Flavanol Extraction Process by the Ultrasonic‐Assisted Deep Eutectic Solvent Method and Determination of the Antioxidant and Antibacterial Activity by Yuexing Chen, Xueting Du, Siyuan Tan, Huixin Li

“…In this research, flavanols were extracted from white tea by ultrasonic‐assisted deep eutectic solvent (DES) method. …”
Get full text

Discriminating the adulteration of varieties and misrepresentation of vintages of Pu’er tea based on Fourier transform near infrared diffuse reflectance spectroscopy by Zhenfa Yang, Zhenfa Yang, Xiaoping Lu, Lucheng Chen

Subjects: Get full text