The Impact of Mixed Application of Modified Straw Biochar and Organic Fertilizer on Soil Water Retention and Fertility Maintenance in the Loess Hilly Dry Area by ZHANG Peizhen, LUO Juan, YAO Zonglu, CHANG Fangling, HUO Lili, ZHAO Lixin

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L’écologie industrielle : quand l’écosystème industriel devient un vecteur du développement durable by Arnaud Diemer, Sylvère Labrune

“…Industrial symbiosis and industrial parks are generally presented as models of industrial rationalization and tangible illustrations of the sustainable development.…”
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Determining the Climate Risk in the City Using the Risk Matrix Method - Examples from Poland by Wojciech Szymalski, Andrzej Kassenberg

“…The results and evaluation of the application of the method in the city’s adaptation plans prepared so far by the team of the Institute for Sustainable Development Foundation, will also be presented. …”
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Spatial analysis of socioeconomic data and its relationship with illicit crops in Nariño-Colombia. by Andrés Fernando Grajales-Marín, Fabio Humberto Sepúlveda-Murillo, Alex Tapia, Alexander Tabares

“…The Sustainable Development Goals (SDGs) aim to eradicate poverty and promote sustainable development; however, socioeconomic disparities persist globally, particularly in Colombia. …”
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Emergy Comparison of Typical Coastal Urban Ecosystems in China by Fuqiang Qin, Lifang Wang, Shifen Shao

“…The emergy analysis method is selected to construct an index system with a total of nine indicators at five levels, including emergy source structure, social subsystem, economic subsystem, environmental subsystem, and comprehensive evaluation of sustainable development. The development level of subsystems and the sustainable development ability of ecosystem in Shenzhen, Dalian, Ningbo, Qingdao, and Xiamen were evaluated. …”
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Process Optimisation of Ultrasound-Assisted Extraction of Oligosaccharides from Coconut Husk by Shie-Lih Tang, Siew-Ling Hii, Chen-Chung Koh

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Inscription territoriale du développement durable et responsabilité environnementale. Ecolabels et Quotas individuels transférables by François Mancebo

“…Application of sustainable development arouses an argument opposing a utilitarian standpoint and a conservationist standpoint. …”
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Cloning, Characterization and Expression Regulation in Response to High-Temperature Stress of TRAF7 Gene in the Sea Cucumber Apostichopus japonicus by Yanfeng ZHAO, Meijie LIAO, Jianlong GE, Jinjin WANG, Yingeng WANG, Xiaojun RONG, Bin LI, Yanting TAN

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Application of bacterioruberin from Arthrobacter sp. isolated from Xinjiang desert to extend the shelf-life of fruits during postharvest storage by Wasim Sajjad, Murad Muhammad, Sayed Muhammad Ata Ullah Shah Bukhari, Sumra Wajid Abbasi, Osama Abdalla Abdelshafy Mohamad, Yong-Hong Liu, Wen-Jun Li

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Intelligent Electrochemical Sensing: A New Frontier in On-the-Fly Coffee Quality Assessment by Simone Grasso, Maria Vittoria Di Loreto, Alessandro Zompanti, Davide Ciarrocchi, Laura De Gara, Giorgio Pennazza, Luca Vollero, Marco Santonico

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The interprovincial green water flow in China and its teleconnected effects on the social economy by S. Sang, S. Sang, Y. Li, Y. Li, C. Hou, C. Hou, S. Zi, S. Zi, H. Lin, H. Lin

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Evaluation of the effectiveness of an expressway sand protection system in a gobi region—case study of the Ceke–Ejina expressway, Ejina banner, China by Zhengyi Yao, Jianhua Xiao, Xixi Ma, Jianjun Qu, Xuefeng Hong

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Functional Properties, Antioxidant Activity, and Organoleptic Quality of Novel Biscuit Produced by Moroccan Cladode Flour “Opuntia ficus-indica” by Bouchra Nabil, Rachida Ouaabou, Mourad Ouhammou, Lamia Essaadouni, Mostafa Mahrouz

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The Latest Developments and Future Trends of Australian Food Industry under the Concept of Sustainability by TAN Hong-zhuo, FANG Zhong-xiang, YI Cui-ping

“…In order to understand the latest situation and future trends of the Australia food industry under the concept of sustainability development, we have overviewed the circumstances of food safety and waste in Australia, the impact of food industry on greenhouse gas emission and the environment, which promote sustainable development. …”
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Utilization of Locally Available Substrates And Their Effect on the Growth And Yield of Cauliflower (Brassica oleracea botrytis group) Microgreens by Aeron H. R. Rabago, Raymund J. G. Rosales, Micah B. Gregorio-Balbas, Aira L. I. Pungtilan

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Ensiling characteristics of prickly pear (opuntia-ficus indica) rejects with and without molasses for animal feed by L El Hajji, H Azzouzi, M Achchoub, K Elfazazi, S Salmaoui

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Effectiveness of the world network of biosphere reserves in maintaining forest ecosystem functions by Charlotte Gohr, Henrik von Wehrden, Sassan Saatchi, Nathalie Pettorelli, Pierre L. Ibisch

“…Abstract UNESCO biosphere reserves serve as learning areas for sustainable development, where preserving ecosystem functionality is an imperative. …”
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Access to clean energy in Africa revisited: The roles of women empowerment, corruption control, FDI and sectoral growth. by Kwame Adjei-Mantey, Paul Adjei Kwakwa, Eleazer Ankrah

“…To promote environmental sustainability and sustainable development, Sustainable Development Goal (SDG) 7 aims to achieve accessibility, and affordability of clean and modern forms of energy for all. …”
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Urban Industrial Land Expansion and Its Influencing Factors in Shunde: 1995–2017 by Chen Xiong, Jiayi Lu, Fangqu Niu

“…The change in the industrial land is of great significance to the sustainable development of cities. However, scholars have done relatively little research on this subject, especially on the urban industrial land expansion process and its influencing factors. …”
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A comprehensive environmental index for monitoring ecological quality of typical alpine wetlands in Central Asia by Jiudan Zhang, Junli Li, Changming Zhu, Anming Bao, Amaury Frankl, Philippe De Maeyer, Tim Van de Voorde

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