Organic Farming Based on Participatory Guarantee Systems: Exploring Economic Performance of Farmers in the Northern Delta Provinces of Vietnam by Phan Thi Thuy, Le Duc Niem

“…These findings highlighted the need to develop market access and enhance farmers' confidence in sustainable agricultural practices to advise the competitiveness of PGS farms. …”
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Assessing the Concentration of Agrochemicals in Water Sources in Mbarara District: A Case Study: River Rwizi Mbarara. by Mujurizi, Barnabas

“…Conclusions underscore the urgent need for strengthened regulatory frameworks, enhanced monitoring, and adoption of sustainable agricultural practices. Recommendations include stricter enforcement of environmental standards, promotion of integrated pest management, community education on agrochemical impacts, and improved water quality monitoring systems.…”
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Microbial contributions to maize crop production: a comprehensive review of challenges and future perspectives by Nazia Baloch

“…Incorporating microbial benefits into sustainable agricultural practices presents several challenges, including environmental variability (temperate vs tropical), unpredictable field performance, and the influence of advanced crop management techniques on microbial communities. …”
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Operational management analysis regarding optimization of making liquid smoke with cyclone distillation technology by Dudi Haryadi, Muhammad Fathussalam, Fahri Rijal Giffari, Khairunissa Ainun, Indra Yuwono

“…This research highlights the potential of utilizing palm oil solid waste for value-added products such as liquid smoke, contributing to waste management and sustainable agricultural practices. The findings provide insights for further research and development of eco-friendly pest control solutions utilizing liquid smoke-derived compounds.…”
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Does Internet use help to achieve sustainable food consumption? Evidence from rural China by Jian Liu, Yanjun Ren, Yu Hong, Thomas Glauben, Qiang Li

“…Internet use is widely studied as an important socio-economic factor influencing agricultural productivity, income, the adoption of sustainable agricultural practices, and farmer welfare, but scant attention is given to its influence on sustainable food consumption. …”
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Intelligent Garden Planning and Design Based on Agricultural Internet of Things by Aijun Jia

“…The theories used include Internet of Things technology, agricultural industrialization theory, sustainable agricultural development theory, new rural construction theory in agricultural disciplines, ecotourism theory, tourism psychology theory in tourism disciplines, landscape ecology theory, landscape aesthetics theory, and garden planning and design theory. …”
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The Exploitation of Nanotechnology in Herbicides and Bioherbicides: A Novel Approach for Sustainable Weed Management by Mirko La Iacona, Aurelio Scavo, Sara Lombardo, Giovanni Mauromicale

“…The growing global demand for food security requires a paradigm shift towards sustainable agricultural practices, particularly in weed management. …”
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Analyzing the Effect of Intensive and Low-Input Agrotechnical Support for the Physiological, Phenometric, and Yield Parameters of Different Maize Hybrids Using Multivariate Statist... by A. Illes, C. Bojtor, A. Szeles, S. M. N. Mousavi, B. Toth, J. Nagy

“…Improving nitrogen efficiency is a crucial strategy for developing sustainable agricultural systems that leads to maximum yield in exchange for minimum inputs and nitrogen loss. …”
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Exploring effector protein dynamics and natural fungicidal potential in rice blast pathogen Magnaporthe oryzae. by Jannatul Ferdousy, Tanjin Barketullah Robin, Mst Sanjida Nasrin, Istiak Ahmed, Tawsif Hossain, Md Mehedi Hasan, Mehrab Hassan Soaeb, Md Ahsanul Tamim, Nusrat Jahan Yeasmin, Ummay Habiba, Nadim Ahmed, Nurul Amin Rani, Md Shishir Bhuyian, Suvarna N Vakare, Abu Tayab Moin, Rajesh B Patil, Mohammad Shahadat Hossain

“…These results suggest that Hecogenin and Cucurbitacin E could serve as promising lead candidates in the development of novel fungicides for rice blast, offering new strategies for crop protection and sustainable agricultural practices.…”
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Enhancing rabbit farming efficiency with integrated genomics and nutritional strategies by Naqash Goswami, Ifeanyi Solomon Ahamba, Lionel Kinkpe, Ali Mujtaba Shah, Ye Xiangyang, Bing Song, Xianggui Dong, Shuhui Wang, Zhanjun Ren

“…Rabbit farming plays a crucial role in meeting the global demand for high-quality meat and sustainable agricultural practices. In recent years, significant attention has been directed toward the integration of Genomic-Assisted Selection (GAS) and Precision Nutrition (PN) as synergistic strategies to improve productivity and animal welfare in rabbit production systems. …”
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Integration of Transcriptomics and Metabolomics Provides Insight into the Growth-Promoting Functions of <i>Solanum khasianum</i> Endophyte in <i>Medicago sativa</i> by Jiahui Li, Shijia Zhou, Jiaru Fang, Qihang Cai, Yanbo Yang, Zhenghai Sun, Liping Li, Weiwei Li

“…This study also provides a theoretical basis for sustainable agricultural development.…”
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Rachel Carson’s enduring call: a 60-year echo for harmony with nature by Olcay Ünver, Gavrielle Orman, Kiril Hristovski

“…This review aims to provide support for more sustainable agricultural practices, highlighting a few win–win relationships between farmers and nature.…”
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The effectiveness of different bio preparations on the seed and market quality of organic produced soybean by Dimitrijević Snežana, Filipović Vladimir, Buntić Aneta, Milić Marija, Ugrenović Vladan, Popović Vera, Perić Vesna

“…Microbiological preparations have the potential to contribute to the development of sustainable agricultural systems. The use of selected microbiological cultures for treatment during the inoculation of soil and seeds in the cultivation of industrial plants is reflected in the improvement of the nutritional and functional properties of plants, which are an excellent source of valuable food ingredients.…”
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The effect of municipal sewage sludge on the quality of soil and crops by Suad Jaffar Abdul Khaliq, Ahmed Al-Busaidi, Mushtaque Ahmed, Malik Al-Wardy, Hesham Agrama, B. S. Choudri

“…Conclusions Considering that the experiment was a short duration one, there is a need for more continuous long-term experiments (at least 5 years) that will improve the understanding on the effects of composted sewage sludge on soil fertility and crop yield to contribute to the development of sustainable agricultural practices in an arid environment of Oman.…”
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TomatoGuard-YOLO: a novel efficient tomato disease detection method by Xuewei Wang, Jun Liu

“…Tomatoes are highly susceptible to numerous diseases that significantly reduce their yield and quality, posing critical challenges to global food security and sustainable agricultural practices. To address the shortcomings of existing detection methods in accuracy, computational efficiency, and scalability, this study propose TomatoGuard-YOLO, an advanced, lightweight, and highly efficient detection framework based on an improved YOLOv10 architecture. …”
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SOIL COMPACTION AND ITS IMPACT ON SOIL PROPERTIES, MICROBIOME, GREENHOUSE GAS EMISSION AND PLANT ROOT GROWTH by Poonam Bhatt, Prashant Raj Giri, Balchisu Napari

“…This comprehensive review paper contributes valuable insights for designing sustainable agricultural practices prioritizing soil health, ecosystem resilience, and food security.…”
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Assessment of land suitability and crop water requirements for irrigated sugarcane in the Kuraz Irrigation Scheme, Lower Omo Basin, Ethiopia by Mesfin Mamo Haile, Ayansa Teshome Gelalcha

“…Assessing land suitability is crucial for sustainable agricultural production. This study focuses on evaluating the suitability of land for irrigated sugarcane cultivation and determining crop water requirements within the Kuraz Irrigation Scheme in Ethiopia. …”
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Evaluation of microbial activity, N-NH3 and CO2 losses in poultry litter treated with basalt rock powder by Janete Curtis, Augusto Luchese, Robson Missio

“…The T10 treatment showed the highest total nutrient contents, although it showed no statistical difference for some nutrients when compared with PL.Conclusion The use of up to 30% of BRP in PL can be an economic and advantageous alternative for sustainable agricultural fertilization.…”
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Does Participation in Digital Supply and Marketing Promote Smallholder Farmers’ Adoption of Green Agricultural Production Technologies? by Yuyang Li, Jiahui Li, Xinjie Li, Qian Lu

“…As global environmental challenges intensify, promoting green agricultural production technologies (GAPTs) that balance ecological and economic benefits at the farmer level has become a crucial pathway to achieving sustainable agricultural development. To achieve this goal, this study uses an Ordered Probit model, which empirically tests the impact and mechanisms of digital supply and marketing (DSM) participation on farmers’ adoption of GAPTs, based on a micro-survey of 1272 farmers from Shaanxi Province, Gansu Province, and the Ningxia Hui Autonomous Region in China. …”
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Agricultural sustainability through Smart Farming Systems: A comparative Analysis Between the Republic of Korea and Republic of Uganda. by Happy, Kenneth, Gang, Roggers, Ban, Yeongjun, Yang, Sungyu, Rahmat, Endang, Okello, Denis, Komakech, Richard, Cyrus, Okello, Okello, Kalule David, Kang, Youngmin

“…Therefore, we comprehensively analyzed the role of smart farming solutions in sustaining agricultural production in the context of comparing a developed (Republic of Korea), and an emergent (Republic of Uganda) country. …”
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