Transversal Movements between Gender and Environment: Interdisciplinarity in Higher Education by Kajsa Widegren

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An exergy-based analysis for the synthesis of aromatics from biomass by Mohammed Usman, Joseph Akintola, Gabriel Umoh, Joseph Akpan, Ekpotu Wilson, Queen Moses, Philemon Udom, Edose Osagie

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Biodiversity reporting: Comparing listed entities in the United Kingdom and South Africa by Dino Da Mata, Timothy Lai, Dusan Ecim, Warren Maroun, Dannielle Cerbone

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Pentagonal fuzzy fractional three-stage sustainable transportation network problem incorporating extension principle by B. Baranidharan, Gunji Bala Murali, Zechun Cao, G.S. Mahapatra

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Ecological Footprint Awareness of Generation Z: A Case Study of Selçuk University Faculty of Science by Halil Osman Erbek, Yunus Akdoğan, Tenzile Erbayram

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Can responsible leaders transmute sustainability & OCBE among manufacturers in developing economy? A mediated moderated approach for organizational sustainability by Guohua Wang, Qurat ul Ain Aslam, Naveed Mushtaq, Ayesha Liaqat, Fahad Asmi

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Small-scale land use effects on plant communities in Mediterranean urban ecosystems by Vincenzo Baldi, Alessandro Bellino, Daniela Baldantoni

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Female Consumers’ Involvement in Intentional Non-Sustainable and Unintentional Sustainable Apparel Decisions: An Emerging Market Perspective by Elizabeth Kempen, Rejoice Tobias-Mamina, Mariette Strydom, Lorna Christi, Mirriam Makopo

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Coffee Pulp from Azores: A Novel Phytochemical-Rich Food with Potential Anti-Diabetic Properties by Anabela S. G. Costa, Juliana A. Barreto Peixoto, Susana Machado, Liliana Espírito Santo, Thiago F. Soares, Nelson Andrade, Rui Azevedo, Agostinho Almeida, Helena S. Costa, Maria Beatriz Prior Pinto Oliveira, Fátima Martel, Jesus Simal-Gandara, Rita C. Alves

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Green transformational and transactional leadership in fostering green creativity among university students by N. Saif, G.G.G. GOH, J.W. Ong, I.U. Khan

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The influence of legal compliance in farmer group on the growth and development of sustainable mangrove ecosystem by E.K. Purwendah, N.A. Sasongko, H. Susanto, R. Mawardi, T. Cahyono, H.L. Susilawati, T. Wahyuni, D. Juhandi, T. Rahman, A. Gustina, I.D.S. Triana, E. Pudyastiwi, O. Kusumaningsih, T. Martini

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A Watershed Approach to Co-Creating Just Sustainabilities: Reflections from the Lake Superior Living Labs Network by Charles Z. Levkoe, Nairne Cameron, Lindsay P. Galway, Rachel L. W. Portinga, Randy Hanson, Kathryn Milun, Erika Vye

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CORPORATE GOVERNANCE MECHANISMS, INVESTMENT POLICY AND FINANCIAL SUSTAINABILITY OF PENSION FUND ADMINISTRATORS IN NIGERIA by Adeoye Amuda Afolabi, Mubaraq Sanni, Muritala Olatunji Oladele, Yusuf Alabi Olumoh, Muhammed Kamaldeen Usman

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REVOLUTIONIZING URBAN LAST-MILE DELIVERY WITH AUTOMATED PARCEL LOCKERS: AN OVERVIEW by Anca POPESCU, Adriana TULBURE

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Sustainable Mobility in B5G/6G: V2X Technology Trends and Use Cases by Sandra Roger, Carmen Botella-Mascarell, David Martin-Sacristan, David Garcia-Roger, Jose F. Monserrat, Tommy Svensson

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Waste and residue management: sustainable hospital catering services by Hatice Baygut, Saniye Bilici

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A social enterprise model for TB detection and treatment through the private sector in Pakistan by S. M. A. Zaidi, W. Z. Jamal, U. Ibrahim, S. Khowaja, A. J. Khan, J. Creswell

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Enhancing Canada's sustainable development goals: Leveraging neutrosophic programming for agenda 2030 by Anas Melethil, Nabil Ahmed Khan, Golam Kabir, Ahmad Yusuf Adhami, Irfan Ali

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A Multicriteria Analysis to Integrate Stakeholder Perceptions of Ecosystem-Based Flood Adaptations in Coastal Urban Areas by Mar Riera-Spiegelhalder, Luís Campos Rodrigues, Adrián Ferrandis Martínez

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Valorization of buffalo mozzarella cheese whey as human functional food and soil fertilizer by Raffaele Conte, Anna Valentino, Silvia Romano, Sorur Yazdanpanah, Anna Di Salle, Fahd Kandsi, Gianfranco Peluso

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