Showing 2,481 - 2,500 results of 15,363 for search '"surveying"', query time: 0.10s Refine Results
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    The Associations Between Sleep Duration and Various Metabolic Health Indices Among Adults in the United States: A Multivariate Analysis of Variance (MANOVA) Using National Health and Nutrition Examination Survey (NHANES) 2021 to 2023 Dataset by Shuo Feng, Jeong-Hui Park, Qiyue Zhang, Ping Ma, Jung-Min Lee, Jong Cheol Shin

    Published 2025-01-01
    “…Methods: Data from the National Health and Nutrition Examination Survey (NHANES) 2021 to 2023, were analyzed. MANOVA and Bonferroni-adjusted ANOVAs were conducted to examine the relationships between sleep duration (sleep deprivation (≤5 h), short sleep (5-7 h), recommended sleep (7-9 h), and long sleep (>9 h)) and metabolic health indices. …”
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  9. 2489

    2005-06 Farm Bill Survey: Florida Producer Views on Rural Development; Open Space and Farmland Preservation; Labor; Research Funding Allocation; and Inclusion of Fruits, Vegetables, and Specialty Crops in Federal Government Commodity Programs by Rodney L. Clouser

    Published 2006-10-01
    “…This fact sheet focuses on five questions that were asked specifically of Florida producers and not necessarily by the other states participating in the survey. Published by the UF Department of Food and Resource Economics, October 2006. …”
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  10. 2490

    The role of the estimated glomerular filtration rate and body roundness index in the risk assessment of uric acid-lowering therapy-resistant gout in U.S. adults: evidence from the National Health and Nutrition Examination Survey (2007–2018) by Mengyuan Zhu, Xingqiang Wang, Zining Peng, Weitian Yan, Qian Deng, Meihui Li, Nian Liu, Ling Zhang

    Published 2025-12-01
    “…Objective To explore the risk factors for uric acid-lowering therapy-resistant gout (UALT-RG) and its relationships with the estimated glomerular filtration rate (eGFR), body roundness index (BRI), and visceral adiposity index (VAI) via 2007–2018 National Health and Nutrition Examination Survey (NHANES) data.Methods We calculated the BRI using waist circumference and standing height; the VAI using triglycerides (TGs), high-density lipoprotein cholesterol (HDL-C), and body mass index (BMI); and the eGFR from serum creatinine levels. …”
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  11. 2491

    Prevalence of High Fat Sugar Salt Products, Labeling Characteristics, and Categories of Foods Sold within In-Store Restricted Areas: A Survey in 3 UK Supermarkets after the 2022 Implementation of the Food (Promotion and Placement) Regulations by Ella Hurst, Sally G Moore, Lewis W Wallis

    Published 2025-01-01
    “…Methods: A cross-sectional survey of products in RAs in 3 supermarkets was undertaken from November 2022 to February 2023 using photographs, recording the display of FOPNL. …”
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  12. 2492
  13. 2493

    2005-06 Farm Bill Survey: Florida Producer Views on Rural Development; Open Space and Farmland Preservation; Labor; Research Funding Allocation; and Inclusion of Fruits, Vegetables, and Specialty Crops in Federal Government Commodity Programs by Rodney L. Clouser

    Published 2006-10-01
    “…This fact sheet focuses on five questions that were asked specifically of Florida producers and not necessarily by the other states participating in the survey. Published by the UF Department of Food and Resource Economics, October 2006. …”
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    Article
  14. 2494

    Risk of Microvascular Complications and Macrovascular Risk Factors in Early-Onset Type 1 Diabetes after at Least 10 Years Duration: An Analysis of Three Population-Based Cross-Sectional Surveys in Germany between 2009 and 2016 by Thaddäus Tönnies, Anna Stahl-Pehe, Christina Baechle, Katty Castillo, Oliver Kuss, Rhuphine Yossa, Lena M. E. Lindner, Reinhard W. Holl, Joachim Rosenbauer

    Published 2018-01-01
    “…We conducted three population-based cross-sectional surveys in Germany (N=1789) to obtain information on exposures and five outcomes (retinopathy, nephropathy, dyslipidemia, hypertension, and a composite endpoint combining all four outcomes). …”
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