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Innovative strategies for valorization of byproducts from soybean industry: A review on status, challenges, and sustainable approaches towards zero-waste processing systems
Published 2025-02-01Subjects: “…Soybean industry…”
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LAND SUITABILITY ASSESSMENT FOR SOYBEAN (GLYCINE MAX) IN BARDAGHAT MUNICIPALITY USING GIS TECHNIQUES
Published 2024-10-01Subjects: Get full text
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104
The results of testing soybean accessions at Adler Experiment Station of VIR in 2013-2015
Published 2019-01-01Subjects: “…soybean…”
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105
Lipozyme TLIM催化大豆磷脂乙醇解制备溶血磷脂 "Preparation of lysophospholipids through ethanolysis of soybean phospholipids catalyzed by Lipozyme TLIM"
Published 2025-01-01Subjects: “…大豆磷脂;溶血磷脂;脂肪酶;乙醇解 soybean phospholipids; lysophospholipids; lipase; ethanolysis…”
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GWAS of a soybean breeding collection from South East and South Kazakhstan for resistance to fungal diseases
Published 2018-08-01Subjects: “…soybean…”
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Use of Coontail as a Natural Phytoremediation Feed Additive for Common Carp
Published 2023-03-01Subjects: Get full text
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109
The Effect of Airflow-Assisted Parameters on Droplet Deposition on Soybean Leaves at the V7 Growth Stage
Published 2025-01-01Subjects: “…soybean…”
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110
Prediction Model of Soybean Meal Protein Content Based on Low-field Nuclear Magnetic Resonance and Near-infrared Data Fusion
Published 2025-01-01Subjects: Get full text
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Soybean Water Monitoring and Water Demand Prediction in Arid Region Based on UAV Multispectral Data
Published 2024-12-01Subjects: “…daily water requirement of soybean…”
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Preparation of Xanthine Oxidase Inhibitory Peptide from Black Bean Protein by Enzymatic Hydrolysis and Its Uric Acid-Lowering Activity in Vitro
Published 2024-12-01Subjects: “…black soybean protein; enzymatic hydrolysis process; xanthine oxidase inhibitory peptides; amino acid composition; peptide sequence…”
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基于现行标准实施后市售一级大豆油品质分析 "Quality analysis of commercially available grade 1 soybean oils after the national standard revision"
Published 2025-01-01Subjects: “…大豆油;理化指标;危害因子;营养指标 soybean oil; physicochemical properties; hazardous factor; nutritional index…”
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CLIMATIC FACTORS AFFECTING THE DEVELOPMENT OF EARLY SOYBEAN ACCESSIONS IN THE ENVIRONMENTS OF THE RUSSIAN NORTHWEST
Published 2018-06-01Subjects: Get full text
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FEATURES OF THE FORMATION OF PRODUCTIVITY AND ADAPTIVE REACTIONS IN LEGUMINOUS CROP VARIETIES WITH RECESSIVE ALLELES OF GENES
Published 2018-06-01Subjects: Get full text
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