Showing 741 - 760 results of 771 for search '"solution."', query time: 0.04s Refine Results
  1. 741
  2. 742

    MATHEMATICAL MODEL OF RESOURCE-SAVING PRODUCTION TECHNOLOGY OF BAKED GOODS WITH AMARANTH FLOUR by ANASTASIA SHISHKIN, MADINA SADYGOVA, MARIA BELOVA, TATYANA KIRILLOVA

    Published 2020-07-01
    Subjects: “…amaranth seeds, flour, structural-mechanical properties, fermentation activity, gas-forming ability, Pareto-optimal solutions, multicriteria optimization, bakery product…”
    Get full text
    Article
  3. 743
  4. 744
  5. 745
  6. 746
  7. 747
  8. 748
  9. 749
  10. 750
  11. 751
  12. 752
  13. 753
  14. 754
  15. 755
  16. 756
  17. 757
  18. 758
  19. 759
  20. 760