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1761
A Structural Effect of the Antioxidant Curcuminoids on the Aβ(1–42) Amyloid Peptide
Published 2025-01-01“…Investigating amyloid–β (Aβ) peptides in solution is essential during the initial stages of developing lead compounds that can influence Aβ fibrillation while the peptide is still in a soluble state. The tendency of the Aβ(1–42) peptide to misfold in solution, correlated to the aetiology of Alzheimer’s disease (AD), is one of the main hindrances to characterising its aggregation kinetics in a cell-mimetic environment. …”
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1762
Evaluation of parabolic shaped solar dryer (PSSD) for drying of tomatoes under semi-arid climate zone
Published 2024-12-01“…A decrease in pH and Total Soluble solids was also observed. Oil Absorption capacity was observed to be 10% higher in a Parabolic Shaped Solar Dryer than in Open Sun Drying while Water Absorption capacity was also highest in samples dried in Parabolic Shaped Solar Dryer. …”
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1763
Physicochemical and Sensory Evaluation of Gummy Candies Fortified with Microcapsules of Guinea Pig (<i>Cavia porcellus</i>) Blood Erythrocytes and Tumbo (<i>Passiflora tarminiana</...
Published 2025-01-01“…Physicochemical analysis (proximate analysis, iron content, color, pH, soluble solids, and particle size) and functional group analysis by Fourier transform infrared spectrophotometry were performed on three formulations of gummy candy with added encapsulated erythrocytes from guinea pig blood (EEGPB): F1 (4% EEGPB), F2 (5% EEGPB), and F3 (6% EEGPB). …”
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1764
Production of recombinant norovirus VP1 protein and its antigenic and immunogenic properties
Published 2024-11-01“…VP1 expression was carried out in E. coli cells, conditions for its production, purification and renaturation were optimized. A purified soluble recombinant VP1 protein forms virus-like particles with a diameter of 30–50 nm. …”
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1765
Determination of the physicochemical characteristics and bioactive compounds of the miracle fruit (Synsepalum dulcificum) considering different extraction and preservation methods
Published 2025-01-01“…Utilizing a Completely Randomized Block Design with a factorial arrangement (A∗B), where factor A represented extraction methods (cold pressing, maceration, and pressurized liquids) and factor B represented preservation methods (fluid extract and ionic emulsion), the research found that bromatological analyses showed pH values ranging from 2.990 to 3.535, acidity between 0.13 and 0.14, soluble solids from 4.45 to 41.00, and protein content from 0.029 to 4.670. …”
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1766
Transcriptomics and Physiological Analyses of Soybean Stay-Green Syndrome
Published 2024-12-01“…To support this finding, the chlorophyll content of the pods was to be found increased by 320% for chlorophyll <i>a</i> and 260% for chlorophyll <i>b</i>. In leaves, soluble sugar levels significantly increased, whereas phytohormones IAA and ABA decreased in SGS pods. …”
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1767
Influence of particle size on NIR spectroscopic characterization of sorghum biomass for the biofuel industry
Published 2025-01-01“…Grown under field conditions, a total of 113 types of genetically diverse sorghum accessions were dried, ground, and sieved (<250, 250–600, 600–850, and > 850 µm particle size) for developing partial least square regression (PLSR) prediction models for moisture, ash, extractive, glucan, xylan, acid-soluble lignin (ASL), acid-insoluble lignin (AIL), and total lignin (ASL + AIL). …”
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1768
Effects of <i>Lactiplantibacillus plantarum</i> and Fermentation Time on the Quality, Bacterial Community, and Functional Prediction of Silage from <i>Lotus corniculatus</i> L. in...
Published 2024-12-01“…The results indicated that compared to the CK, the addition of LP significantly increased the lactic acid, dry matter, and crude protein content (<i>p</i> < 0.05) while substantially decreasing the water-soluble carbohydrates, pH, NH<sub>3</sub>-N, and acetic acid levels (<i>p</i> < 0.05). …”
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1769
Chemical and Sensory Evaluation of Blackberry (<i>Rubus</i> sp.) Juice Concentrated by Reverse Osmosis and Osmotic Evaporation
Published 2025-01-01“…Samples were analyzed for pH, titratable acidity, soluble and total solids, phenolic content, antioxidant activity, and total anthocyanins. …”
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1770
1-Methylcyclopropene Delays Browning and Maintains Aroma in Fresh-Cut Nectarines
Published 2025-01-01“…The results indicated that 1-MCP restrained the soluble quinone (SQC) accumulation in fresh-cut nectarines by regulating the peroxidase (POD) and polyphenol oxidase (PPO) activities and the metabolism of phenolic compounds. …”
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1771
ISCOM-type matrix from beta-escin and glycyrrhizin saponins
Published 2025-01-01“…The versatility of these nanoparticles allows for the encapsulation of various molecules, either within the vesicle interior for water-soluble components or within the vesicle walls for hydrophobic components. …”
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1772
Improving Storability of “Nanfeng” Mandarins by Treating with Postharvest Hot Water Dipping
Published 2020-01-01“…Regular measurements were performed to determine total soluble solid (TSS) content, titratable acid (TA) content, vitamin C (VC) content, total sugar content, respiration rate, malondialdehyde (MDA) content, and activities of superoxide dismutase (SOD) enzyme, polyphenoloxidase (PPO) enzyme, and peroxidase (POD) enzyme. …”
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1773
Stabilization effect and mechanism of heavy metals by microbial consortium of phosphate-solubilizing bacteria and urease-producing bacteria
Published 2025-02-01“…The microstructural and compositional changes during the biostabilization process were more deeply analyzed using XRD, FT-IR and SEM-EDS.Results and discussionThe precipitation of heavy metals could be promoted effectively when soluble starch (10.2 g/L) was used as carbon source and urea (7.8 g/L) as nitrogen source. …”
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1774
Rootstock affects phytotechnical attributes, gas exchange, and carbohydrate accumulation in mango scion
Published 2024-10-01“…Growth, photosynthetic parameters, and total soluble carbohydrate (TSC) and starch content were evaluated 227 DAG. …”
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1775
Eco-Friendly Hydrogels Loading Polyphenols-Composed Biomimetic Micelles for Topical Administration of Resveratrol and Rutin
Published 2024-12-01“…This approach aims to associate the advantages of hydrogels for topical administration of drugs and of lipid micelles that mimic skin composition for the delivery of poorly water-soluble compounds in combination therapy. Biomimetic micelles composed of L-α-phosphatidylcholine loaded with two distinct polyphenols (one non-flavonoid and one flavonoid) were produced using hot shear homogenisation followed by the ultrasonication method. …”
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1776
Determination of the degree of sulfonation in cross-linked and non-cross-linked Poly(ether ether ketone) using different analytical techniques
Published 2025-01-01“…In contrast, molecular spectroscopic methods particularly UV and 1H NMR spectroscopy, are more efficient for soluble samples. 1H NMR spectroscopy is especially accurate, though it necessities additional steps, such as determining T1 relaxation times to ensure complete magnetization recovery. …”
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1777
Interaction of human neutrophils with Trichomonas vaginalis protozoan highlights lactoferrin secretion
Published 2025-02-01“…We conducted a comprehensive profiling of soluble excretory/secretory proteins (ESPs), identifying 192 protein spots, of which 94 were successfully characterized through mass spectrometry analysis. …”
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1778
The burden of Alagille syndrome: uncovering the potential of emerging therapeutics – a comprehensive systematic literature review
Published 2025-01-01“…Studies confirm that patients with ALGS experience cardiac anomalies, impaired growth, renal disease, poor HRQoL, fat-soluble vitamin deficiencies and debilitating pruritus; until the approval of IBAT inhibitors for the treatment of cholestatic pruritus in patients with ALGS, supportive management was the standard of care. …”
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1779
Osteoprotegerin as an Emerging Biomarker of Carotid Artery Stenosis? A Scoping Review with Meta-Analysis
Published 2025-01-01“…Osteoprotegerin (OPG), a soluble member of the tumor necrosis factor receptor (TNFR) superfamily, is considered a modulator of vascular calcification linked to vascular smooth muscle cell proliferation and collagen production in atherosclerotic plaques. …”
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1780
Postharvest physiological responses of pomegranate fruit (cv. Wonderful) to exogenous putrescine treatment and effects on physico-chemical and phytochemical properties
Published 2020-06-01“…Variations were observed on other fruit quality parameters although treatment with putrescine at 2 and 3 mmol/L concentration reduced changes in color, total soluble solid, Titratable acidity and ascorbic acid. …”
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