New Practices оf Engineering Education in Conditions of Distance Learning by T. A. Olkhovaya, E. V. Poyarkova

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The case of the «Volga Espionage Organization». 1919 by A. V. Ganin

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FEATURES OF THE ORGANIZATION AND ANALYSIS OF ACCOUNTING OF ECOSYSTEM SERVICES ON THE EXAMPLE OF THE BAIKAL NATURAL TERRITORY by P. A. Vainshtein, M. D. Khabib, M. Yu. Teplyakova

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CUSTOMERS’ SATISFACTION WITH THE UNIVERSITY NEW APPROACHES AND RESULTS by Valentina A. Ivashova, Evgeniy V. Galeev, Tatiana V. Fed’Kova

Subjects: “…customers of the university services…”
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Foreign experience in the system of personnel management in the state civil service and its adaptation in Russian practice by I. A. Dimaeva, D. Yu. Znamenskiy

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Impact of the teacher education curriculum on the development of 21st-Century skills: Pre-service teachers’ perceptions by Mensah Prince Osiesi, Sylvan Blignaut

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Empowerment of volunteer nursing service providers during disasters: A qualitative study by Mostafa Roshanravan, Shandiz Moslehi, Hesam Seyedin

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Impact of artificial intelligence-enabled service attributes on customer satisfaction and loyalty in chain hotels: Evidence from coastal tourism destinations in western Thailand by Noptanit Chotisarn, Thadathibesra Phuthong

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Attributes of a Relationship Management Model for the Public Sector (CiRS Exec) by Júlio Medeiros, Gisela Demo

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Democracy and principles of socio-economic development by A. A. Sychev, E. V. Zaytseva, P. S. Tolkachev

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Organizational features of operational service of lines by criminal police units by S. A. Chyzh

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Precision foraging: Bats in organic desert palm plantations hunt where it is most needed by Danilo Russo, Fabiana Soprano, Luca Cistrone, Adi Einav, Jessica Schäckermann, Ioannis Ekklisiarchos, Carmi Korine

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RETROSPECTIVE ASSESSMENT OF CONTROL RESULTS WITH REGARD TO COMPLETENESS AND QUALITY OF IMPLEMENTATION BY VETERINARY SERVICES OF THE SUBJECTS OF THE RUSSIAN FEDERATION OF POWERS TRA... by M. A. Shibayev, A. S. Oganesyan, A. V. Belchikhina, K. N. Gruzdev, A. K. Karaulov

Subjects: “…veterinary service…”
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Examining information needs of public data service users: a study based on the ‘Message Board for Leaders of People’s Daily in China’ by Xiaoyue Zhang, Jinya Liu, Xinyue Wang, Wanteng Ma, Pu Yan

Subjects: “…public data service…”
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Professional Action Competence in Education for Sustainability Among Pre-service Physical Education Teachers: A Mixed Method Approach by Valérian Cece, Thomas Royet, Olivier Vors, Vanessa Lentillon-Kaestner

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Value-Based and Context-Aware Selection of Software-Service Bundles: A Capability Based Method by Jānis Grabis, Kurt Sandkuhl

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Spaces of solidarity under constraints: The promotion of volunteering in the management of luggage storage for homeless people in Paris by Louka Herse

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Developing “learning society” as a basic condition for perfect management education in China by M. Yu. Zakharov, A. V. Shishkova

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Food services and customer loyalty in the hospitality industry by Vitor Roslindo Kuhn, Antônio Carlos Benetti, Sara Joana Gadotti dos Anjos

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