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1761
GENETIC DIVERSITY OF BREAD WHEAT LANDRACES COLLECTED BY SCIENTIFIC EXPEDITIONS IN AFGHANISTAN
Published 2014-12-01“…The collected material from those regions is preserved at various seed banks. The distribution of Afghani landraces of bread wheat (Triticum aestivum L.) from the Vavilov Institute of Plant Industry and Australian collections depending on elevation above sea level and climatic conditions (humidity/aridity) is discussed. …”
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1762
UJI EFEKTIVITAS EKSBIMA SEBAGAI SUBTITUTOR SIDABAS 500 SC TERHADAP HAMA THRIPS (Thrips sp) PADA TANAMAN CABAI RAWIT (Capsicum frutescens L.)
Published 2015-04-01“…Target outcomes in the form of (1) Product insecticide mahogany seed, (2). Increased yields cayenne pepper. (3). …”
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1763
Distribution and the potential growth of ganitri ( Elaeocarpus ganitrus Roxb ) in Central Java
Published 2014-12-01“…Ganitri establishment for seed productions can be found in the District of Cilacap, Kebumen, Purworejo, and Banjarnegara.…”
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1764
Future trends in plant-based meat: Consumer perception, market growth and health benefits
Published 2025-06-01“…Soy proteins, wheat gluten, cotton seed proteins, and other plant proteins have been utilized to successfully create meat alternatives. …”
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1765
Transcriptomic reprogramming and epigenetic regulation underlying pollination-dependent and auxin-induced fruit set in tomato
Published 2025-02-01“…The transition from flower to fruit, naturally triggered by flower pollination and known as fruit set, is instrumental for plant reproduction, seed formation, and crop yield. Notably, this developmental process can also proceed in the absence of flower fertilization, although it remains unclear whether pollination-dependent and pollination-independent fruit sets undergo similar transcriptomic reprogramming. …”
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1766
Evaluation of Some Cumin Ecotypes Based on Selection Index of Ideal Genotype
Published 2024-11-01“…Agronomical traits, including plant height, number of branches per plant, number of umbels per plant, number of seeds per umbel, 1000-seed weight (TSW), grain yield, biological yield, harvest index, essential oil percentage, and essential oil yield, were measured in this research. …”
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1767
Assessment of genetic variability in oat (Avena sativa L.) germplasm using agro-morphological traits and microsatellite markersParameshwaran Mathavaraj1, Prasanta Kumar Goswami1,...
Published 2024-12-01“…Significant differences were found across all traits, with high heritability and genetic advance for the number of effective tillers, 1000-seed weight, and grain yield. Hierarchical clustering using morphometric traits grouped the genotypes into four distinct clusters. …”
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1768
“Pseudomonas fluorescens” as an Antagonist to Control Okra Root Rotting Fungi Disease in Plants
Published 2022-01-01“…Further, in vitro exploring uncovered that PFTT4 diminished the development of phytopathogens such as Fusarium solani and extraordinarily further developed seed germination just as all development boundaries like shoot and root length. …”
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1769
Determination of Biological Nitrogen Fixation Induced N2O Emission from Arable Soil by Using a Closed Chamber Technique
Published 2014-01-01“…Total nitrogen content of the roots and seeds was not affected by inoculation. Total carbon ( 42.1 ± 0.1%), total nitrogen (3.1 ± 0.1%), and crude protein (19.9 ± 0.7%) contents of leaves of the inoculated seeds were significantly higher than those of noninoculated seed treatments. …”
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1770
Correlation between Traits of Emotion-Based Impulsivity and Intrinsic Default-Mode Network Activity
Published 2017-01-01“…In addition, trait urgency measures showed significant correlations with the functional connectivity of the posterior cingulate cortex/precuneus seed with the thalamus and midbrain region. These findings suggest an association between intrinsic brain activity and impulsive behaviors in healthy humans.…”
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1771
Nitrogen and Sulphur Relations in Effecting Yield and Quality of Cereals and Oilseed Crops
Published 2001-01-01“…Whereas, a proportionately narrow N to S ratio at moderate dose resulted in adequately higher seed and oil yield with relatively low saponification value, associated with increased iodine value of the oil, indicating respectively low free fatty acids and higher proportion of unsaturated fatty acids, an index for better quality of the oil.…”
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1772
Ontogenetic features of <I>Saposhnikovia divaricate</I> (Turcz.) Schischk. introduced into the environments of the Cis-Baikal Region
Published 2024-05-01“…S. divaricata is an aboveground two-seeded semi-deciduous plant; its seed germination rate is 87– 90% in the laboratory, and 85–88% in the field. …”
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1773
The semi-wild mariculture of Caribbean King Crab (Maguimithrax spinosissimus) for coral reef restoration
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1774
Storage Stability of Additive-free Salacca sp. Fruit Leather
Published 2019-02-01“…Mature snake fruit variety native of Bangkalan Regency was peeled, the seed was discarded, and flesh was blanched for 5 minutes, cooled and then crushed in an electric blender to form a smooth slurry. …”
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1775
Growth, Yield, and Sugar Content of Different Varieties of Sweet Corn and Harvest Time
Published 2021-01-01“…This research was conducted to analyze the growth and yield and sugar content of sweet corn seed on different varieties and harvest times. This research was conducted in South Sulawesi, Indonesia, from April to August 2018. …”
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1776
Influence of Substrate on Crystal Orientation of Large-Grained Si Thin Films Formed by Metal-Induced Crystallization
Published 2015-01-01“…These highly oriented Si layers with large grains appear promising for use as seed layers for Si light-absorption layers as well as for advanced functional materials.…”
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1777
GENES DETERMINING THE SYNTHESIS OF LAVONOID AND MELANIN PIGMENTS IN BARLEY
Published 2018-05-01“…The Ant1 and Ant2 genes, determining the accumulation of anthocyanins in grain pericarp, the Ant28 gene controlling the biosynthesis of proanthocyanidins (condensed tannins) in seed coat, as well as the HvMpc2, HvMyc2 and HvWD40 genes responsible for the accumulation of anthocyanins in the aleurone layer of barley grain have been determined. …”
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1778
How Trichoderma Enhances Plant Defense Enzymes in Food Crops: Current Insights and Future Perspectives in Asia
Published 2024-12-01“…The most frequently used Trichoderma species was T. harzianum, and the most common inoculation method was seed treatment, reported in 25 articles. Additionally, 50% of the articles conducted their studies in controlled environments. …”
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1779
Assessment of the antioxidant and antimicrobial activity of hydrolysates from lupine (Lupinus mutabilis) flour
Published 2024-06-01“… Lupine (Lupinus mutabilis) is a seed commonly used as a staple food in the Mediterranean region and South America, particularly in Ecuador, where it has been consumed for centuries. …”
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1780
p-Type Quasi-Mono Silicon Solar Cell Fabricated by Ion Implantation
Published 2013-01-01“…The p-type quasi-mono wafer is a novel type of silicon material that is processed using a seed directional solidification technique. This material is a promising alternative to traditional high-cost Czochralski (CZ) and float-zone (FZ) material. …”
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