Effect of zinc oxide nanoparticles with matrix metalloproteinase inhibitors on the shear bond strength of a universal dentin bonding agent to caries affected dentin by Divyanshi Agarwal, Srinidhi Surya Raghavendra, Shalini Aggarwal, Neil Lewis, Pushpal Ingle

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The 100th anniversary of the Federal Scientific Vegetable Center, the leader of Russian scientific vegetable growing by A. V. Soldatenko, F. B. Musaev, D. V. Sokolova

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Prospects and directions of diversification of oilseed group crops by Valentyna Gamayunova, Lyubov Khonenko, Vira Mykolaichuk, Anna Kuvshinova

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Evaluation of phosphate sources using ruminal fiber transit kinetics methodology by Claudiney de Jesus Couto, Bruna Cardoso Braga, Raphael dos Santos Gomes, Wagner Pessanha Tamy, Severino Delmar Junqueira Villela, Fernando de Paula Leonel, Fernando de Paula Leonel

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Factors to affect inbred beet plants while developing material for linear selection by M. I. Fedorova, E. G. Kozar, S. A. Vetrova, V. A. Zayachkovskyi, V. A. Stepanov

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Lipid-encapsulated gold nanoparticles: an advanced strategy for attenuating the inflammatory response in SARS-CoV-2 infection by Sanjeevram Dhandapani, Yujeong Ha, Rongbo Wang, Tae Woo Kwon, Ik-Hyun Cho, Yeon-Ju Kim

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Traffic Data Based Ideal Airport Suggestions Providing Regional Service in Disasters by Emre Demir

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Development of source material for pea breeding through chemical mutagenesis and evaluation of its genetic diversity using SSR markers by K. P. Gainullina, B. R. Kuluev, F. A. Davletov

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Development of a Novel Electrochemical Immunosensor for Rapid and Sensitive Detection of Sesame Allergens Ses i 4 and Ses i 5 by Huimei Li, Tian’ge Pan, Shudong He, Hanju Sun, Xiaodong Cao, Yongkang Ye

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Investigation of nutritional content and aflatoxin B1 in landraces and varieties of Ethiopian groundnut (Arachis hypogaea L.) by Syraji Yonas, K. Gobikanila, P. R. Jeyaramraja

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Identification of quantitative trait loci of pod dehiscence in a collection of soybean grown in the southeast of Kazakhstan by B. N. Doszhanova, A. K. Zatybekov, S. V. Didorenko, T. Suzuki, Y. Yamashita, Y. Turuspekov

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Variability and interpopulation differentiation of the rare species Gueldenstaedtia monophylla Fisch. (Fabaceae) by I. Yu. Selyutina, E. S. Konichenko, O. V. Dorogina

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Identification of duplicate accessions in the pea (<i>Pisum sativum</i> L.) collection at VIR by E. V. Semenova, V. V. Vasipov, I. N. Anisimova

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SCHEDULED FOG IRIGATION SYSTEM USING ARDUINO UNO AND RTC (REAL-TIME CLOCK) ON FERTILIZATION OF MUSTARD PLANT (Brassica juncea L.) by Gagassage Nanaluih De Side, Joko Sumarsono, Sirajuddin Haji Abdullah, Asih Priyati, Endang Purnama Dewi, Wenny Amaliah

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Bimetallic selenium/zinc oxide nanoparticles: biological activity and plant biostimulant properties by Samy Selim, Amna A. Saddiq, Ruba Abdulrahman Ashy, Afra Mohammed Baghdadi, Ashwag Jaman Alzahrani, Ehab M. Mostafa, Soad K. Al Jaouni, Mohammed Yagoub Mohammed Elamir, Mohamed A. Amin, Ahmed M. Salah, Nashwa Hagagy

Subjects: “…Grape seeds…”
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Stakeholders and Farmers’ Preferences Towards Contract Attributes: Evidence from Hybrid Maize Production in Indonesia by Destu Syah Inanda, Pandu Laksono, Any Suryantini, Arini Wahyu Utami

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Bacterial community assembly of specific pathogen-free neonatal mice by Elizabeth A. Kennedy, James S. Weagley, Andrew H. Kim, Avan Antia, Anna L. DeVeaux, Megan T. Baldridge

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Method validation and assessment of fatty acid content in variant types of durian (Durio zibethinus Murr) seeds in the West Bangka Area Using GC-MS (Gas Chromatography-Mass Spectrometry) by Guntarti Any, Edityaningrum Citra Ariani, Agustine Ayu Marliana, Syarifa Hayati, Ahda Mustofa, Nurani Laela Hayu

“…Durian seeds are often considered useless, but they contain fatty acids that are rich in nutrients. …”
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Valorizing date seeds through ultrasonication to enhance quality attributes of dough and biscuit: Part 2 – Study on bioactive properties, sensory acceptance, in vitro gastrointestinal digestion and shelf life of biscuits by Meththa Ranasinghe, Mariam Alghaithi, Constantinos Stathopoulos, Balan Sundarakani, Sajid Maqsood

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Chia (<i>Salvia hispanica</i>) Seed Oil Modulates the Haemato-Immunological Response, Antioxidative Status and Cytokine Gene Expression of Tropical Freshwater Teleost, <i>Labeo rohita</i> by Sanjay Kumar Gupta, Rajan Gupta, Akruti Gupta, Md Javed Foysal, Kishore Kumar Krishnani

Subjects: “…chia seed oil…”
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