-
921
A Guide to Planting Wildflower Enhancements in Florida
Published 2017-10-01Subjects: Get full text
Article -
922
A Guide to Planting Wildflower Enhancements in Florida
Published 2017-10-01Subjects: Get full text
Article -
923
The INRAE Biological Resource Center ‘BrACySol’: a French centre of valuable Brassica, Allium and Solanum genetic resources for breeding
Published 2025-01-01Subjects: Get full text
Article -
924
Resistance to causal agents of late blight and golden potato nematode of the modern cultivars of seed potatoes and their phytosanitary status in various agroclimatic zones of the European part of Russia
Published 2020-07-01“…A phytopathological test was conducted on 92 samples of 39 varieties of seed potatoes from four federal districts of the Russian Federation: Volga, NorthWest, Central and North Caucasus. …”
Get full text
Article -
925
Rapid Separation of All Four Tocopherol Homologues in Selected Fruit Seeds via Supercritical Fluid Chromatography Using a Solid-Core C18 Column
Published 2019-01-01“…The optimized SFC method was successfully applied for the tocopherol determination in the seeds of nine different fruit species.…”
Get full text
Article -
926
Species Distribution Models Reveal Varying Degrees of Refugia From the Invasive Asian Needle Ant for Native Ants Versus Ant‐Plant Seed Dispersal Mutualisms
Published 2025-01-01“…The goals of this study were to characterize the status of the B. chinensis invasion in GSMNP, to assess the role that disturbance and human visitation play in B. chinensis invasion within GSMNP, to identify the potential of B. chinensis to spread into higher elevations in the park and the southern Appalachians and to determine the impact that this might have on native species, including keystone seed‐dispersers within the Aphaenogaster rudis complex and their myrmecochorous plants. …”
Get full text
Article -
927
Nutritional Composition, Antinutritional Factors, Antioxidant Activities, Functional Properties, and Sensory Evaluation of Cactus Pear (Opuntia ficus-indica) Seeds Grown in Tigray Region, Ethiopia
Published 2019-01-01“…Cactus pear (Opuntia ficus-indica) seed is one of the main components of fruit crops. …”
Get full text
Article -
928
-
929
New sources of agriculturally valuable traits in hemp from the VIR collection for cultivar development
Published 2019-02-01Subjects: Get full text
Article -
930
Genetically Modified Crops’ Technology and its Awareness among Smallholder Farmers in Nigeria
Published 2020-12-01Subjects: Get full text
Article -
931
-
932
History and current status of plant genetic resources conserved and maintained by the Hungarian central genebank
Published 2025-01-01Subjects: Get full text
Article -
933
Effects of cereal rye residue biomass and preemergence herbicide on the emergence of troublesome southeastern weed species
Published 2025-01-01Subjects: Get full text
Article -
934
Effects of planting window on grain yield and oil yield under rainfed sunflower (Helianthus annuus L.) in Kilwa District, Lindi, Tanzania
Published 2025-01-01Subjects: Get full text
Article -
935
-
936
Impact of ZnO nanopriming on physiological and biochemical traits of wheat (Triticum aestivum L.) seedling
Published 2024-03-01Subjects: “…Seed priming…”
Get full text
Article -
937
Impact of UV-C irradiation on storage pests with different ecological functions and the viability of the treated grains
Published 2024-12-01Subjects: Get full text
Article -
938
Enhancing soybean germination and vigor under water stress: the efficacy of bio-priming with sodium carboxymethyl cellulose and gum arabic
Published 2025-01-01Subjects: Get full text
Article -
939
Evaluation of Effect of Herbal Irrigant on Microhardness of Root Dentin: An in vitro Study
Published 2024-12-01Subjects: Get full text
Article -
940
Valorization of Glycine max (Soybean) Seed Waste: Optimization of the Microwave-Assisted Extraction (MAE) and Characterization of Polyphenols from Soybean Meal Using Response Surface Methodology (RSM)
Published 2021-01-01“…The present study aimed at determining the optimal conditions for extraction of total phenolic compounds from soybean (Glycine max) meal, a by-product of the soybean seeds industry, using a green protocol with microwave-assisted extraction (MAE). …”
Get full text
Article