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1941
Teaching competencies of physical education teachers in primary education (comparative study between accredited and non-accredited schools)
Published 2013-08-01Subjects: Get full text
Article -
1942
A Research on the Awareness Levels of Secondary School Students about Some Concepts Related to Agriculture: An Example of Kars
Published 2024-06-01“…The study is conducted with 1209 secondary school students (5-8th grades) using a layered purposive sampling method. …”
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1943
Digital horizons: understanding teacher retention challenges in Myanmar's rural basic education schools through the lens of informatization
Published 2024-12-01Subjects: Get full text
Article -
1944
Development of Ethnoscience-Based Learning on Bugis Traditional Food in The 4th Grade IPAS Textbook in Elementary Schools
Published 2025-01-01Subjects: Get full text
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1945
Evaluating knowledge gains from structured sexual and reproductive health education among in-school adolescents in Southeast Nigeria
Published 2025-02-01Subjects: “…School health intervention…”
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Article -
1946
Influence Analysis in Social Networks: Examining Safety and Privacy Risk Levels of the High School Students to Personality Measures
Published 2018-07-01“…Sexual assault is arguably one of the few crimes for which high school students are at greater risk than the general population. …”
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1947
Factors influencing the overall satisfaction of teachers participating in a nationwide school-based smoking prevention program in Korea
Published 2024-07-01Subjects: “…school…”
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1948
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1949
Critical Viewpoint on the Obedience of High School Persian Books to the Field of Aesthetics and Art Document of the Fundamental Revolution of Education
Published 2021-11-01“…The statistical population in the present study is Persian high school textbooks and the statistical sample is the Persian textbook of the twelfth grade. …”
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1950
Turkish Chemistry Teachers’ Views about Secondary School Chemistry Curriculum: A Perspective from Environmental Education
Published 2015-07-01“… Teachers’ views about environmental education (EE) have been regarded as one of the most important concerns in education for sustainability. In secondary school chemistry curriculum, there are several subjects about EE embedded in the chemistry subjects in Turkey. …”
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1951
Operational Elements and Website Promotion Strategy of 10 Best Islamic High Schools in Indonesia: A Descriptive Analysis
Published 2024-09-01“…School principals need to be aware of the competitive sector of madrasah marketing management, which includes the usage of websites. …”
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1952
Prevalence and Associated Factors of Adolescent Obesity among Rural School Adolescents in Nepal: A Cross-Sectional Study
Published 2023-01-01“…Total enumerative sampling was used, and Global School-based Health Survey (GSHS) standard questionnaires were used in collecting the information. …”
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1953
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1954
PHYSICAL ACTIVITY PATTERNS AMONG HIGH SCHOOL AND UNIVERSITY STUDENTS IN THE V4 COUNTRIES: A COMPARATIVE STUDY
Published 2024-11-01Subjects: Get full text
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1955
EMOTIONAL GEOGRAPHIES OF EFL SENIOR HIGH SCHOOL TEACHERS IN ONLINE TEACHING IMPLEMENTATION DURING THE COVID-19 PANDEMIC
Published 2022-12-01Subjects: Get full text
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1956
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1957
The Effect of Socioscientific Topics on Discourse within an Online Game Designed to Engage Middle School Students in Scientific Argumentation
Published 2017-07-01Subjects: Get full text
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1958
Language development and social emotions in children with speech delay: case study of 9 year olds in elementary school
Published 2019-05-01“…This research was conducted to describe language development and social-emotional behavior that affect children with speech delays, ranging from early detection of language and speech problems, intervention programs, academic development in schools and social-emotional development and accompanying factors. children with late talk. …”
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1959
Highlighting of Urinary Sodium and Potassium among Indonesian Schoolchildren Aged 9–12 Years: The Contribution of School Food
Published 2019-01-01“…Furthermore, food intake at school contributed to those conditions. Na and K content of school food contributed 33% and 29% of the daily intake of each nutrient and contributed 125% and 25% higher than the Na and K school standard, respectively. …”
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1960