A two-stage model of the fuzzy analytic hierarchy process and the fuzzy synthetic evaluation technique to prioritize sustainable sanitation services under uncertainty by Shaher Zyoud, Siwar M. Omair, Susan A. Jarrad

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Selection of an Effective Hand Sanitizer to Reduce COVID-19 Effects and Extension of TOPSIS Technique Based on Correlation Coefficient under Neutrosophic Hypersoft Set by Abdul Samad, Rana Muhammad Zulqarnain, Emre Sermutlu, Rifaqat Ali, Imran Siddique, Fahd Jarad, Thabet Abdeljawad

“…Moreover, the proposed method is utilized for the selection of an effective hand sanitizer during the COVID-19 pandemic to ensure the validity of the proposed approach. …”
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Environmental Challenges Faced by a Kindergarten and a School in the Katima Mulilo Education Circuit by Давид Нкенгбеза, Мундія Кілібоні Еустінах, Євген Літаба Маемеко, Муквамбо Музва

Subjects: “…environmental challenges, school, kindergarten, bush encroachment, sanitation, hazards, overcrowded classrooms.…”
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Correlates of access to sanitation facilities and benefits received from the Swachh Bharat Mission in India: analysis of cross-sectional data from the 2018 National Sample Survey by Pradeep Kumar, Sayeed Unisa, Srayasi Prakash, Preeti Dhillon

“…Objective Equitable and affordable access to improved sanitation facilities is linked to health and is among the priority areas of development programmes in a country like India. …”
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ASSESSMENT OF THE INVESTMENT RISKS IN THE RUSSIAN UTILITIES INFRASTRUCTURE by O. Temnaya, E. Tregubova

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Knowledge, Attitude, and Practices (KAP) Regarding Meat Safety and Sanitation among Carcass Handlers Operating and Assessment of Bacteriological Quality of Meat Contact Surfaces at the Marrakech Slaughterhouse, Morocco by Mohammed Amine Bahir, Ikram Errachidi, Mouhssine Hemlali, Bouchaib Sarhane, Asmae Tantane, Alami Mohammed, Bouchra Belkadi, Abdelkarim Filali-Maltouf

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Factors Related to Personal Hygiene of Traditional Jamu Handler in Bantul District, Indonesia by Dyah Suryani, Atika Rahma Indriani, Suyitno Suyitno

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Determinants of students perceived manmade environmental hazards and risks in tertiary educational institutions by O. Daramola, O. Odunsi

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Inference Attacks on Genomic Data Based on Probabilistic Graphical Models by Zaobo He, Junxiu Zhou

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Analysis of the MSW management system in Bissau, Guinea-Bissau, in the light of sustainable development goals (SDG) by Fernando Nantungue, Marianna D. Kharlamova

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Experimental study of erosive possibility of ultrasound exposure in rehabilitation of nephrostomy catheters by A. A. Novikov, A. R. Putintseva, D. A. Sedykh, V. Yu. Putintsev, D. D. Sidorenko

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Hand hygiene adherence in intensive care units: comparison before and during the COVID-19 pandemic in a municipality of São Paulo state by Vanessa Aparecida Vilas-Boas, Pedro Antonio Teodoro de Moraes, Marcela Grispino Vieira Torres de Lolo, Edinêis de Brito Guirardello, Maria Isabel Pedreira de Freitas

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Greening Business through Biodiversity and Ecosystem Services by Godfrey, Barigye, Siraje, Kaaya

“…Waste is generated at several stages in the production and consumption process: the earlier waste reduction is applied, the more efficient and sustainable results are achieved (Eco-analysis). Sanitation is a new approach through which systematic sanitation services are built and delivered to the community. …”
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Investigating challenges and opportunities to achieve SDG 6: a study of Benin City, Nigeria by Ruth Ogbonmwan, Furat Al-Faraj

“… Access to clean water and adequate sanitation improve sound health, enhance socio cultural development, and promote economic balance. …”
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Study of Soil-Transmitted Helminthiasis Prevalence in School Children in Surabaya by Astri Nur Amalia, Heru Prasetya

“…Background : Soil-Transmitted Helminths infection usually occurs due to poor sanitation in the densely populated area with bad sanitation. …”
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Potentially Toxic Elements’ Accumulation and Health Risk of Consuming Vegetables Cultivated along the Accra-Tema Motorway by Ebenezer Boahen, Benedicta Yayra Fosu-Mensah, Samuel S. Koranteng, Daniel A. Darko, Gerald Obuobi, Michael Mensah

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Study of Knowledge and Attitudes of Food Handlers in Food Processing at the Beach Pogaian Diner, Tomini Village, Tomini District of Parigi Moutong by Dela, Budiman, Eka

“…The research finding is expected to increase hygine sanitation of food processing.…”
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School Infrastructure Utilization and Students’ Academic Performance of Secondary Schools in Kajara County, Ntungamo District by Doreen, Ahumuza

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