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  1. 401

    Solutions for Managing Wastewater in Florida Tomato Packinghouses by Gurpal Toor, Maninder Chahal, Bielinski Santos

    Published 2012-08-01
    “…A large amount of wastewater is produced in Florida's packinghouses during the cleaning and sanitizing of tomatoes. High transportation costs for off-site disposal and strict surface water discharge regulations are critical issues associated with the management of this wastewater. …”
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    Article
  2. 402

    Solutions for Managing Wastewater in Florida Tomato Packinghouses by Gurpal Toor, Maninder Chahal, Bielinski Santos

    Published 2012-08-01
    “…A large amount of wastewater is produced in Florida's packinghouses during the cleaning and sanitizing of tomatoes. High transportation costs for off-site disposal and strict surface water discharge regulations are critical issues associated with the management of this wastewater. …”
    Get full text
    Article
  3. 403

    Fresh Cut: Safe-Handling Practices for Consumers by Amy Simonne

    Published 2002-11-01
    “…Although fresh cut produce are washed and sanitized before marketing, they are not germ free. …”
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    Article
  4. 404

    Solutions for Managing Tomato Culls in Florida Tomato Packinghouses by Gurpal Toor, Maninder Chahal, Bielinski Santos

    Published 2012-09-01
    “…Driven by urbanization and generation of large amounts of tomato culls, tomato packers in Florida often struggle to find ways to dispose of culls generated during the cleaning and sanitizing of tomatoes. This 5-page fact sheet provides guidelines for appropriate management practices to increase the use of culls produced in tomato packinghouses in Florida. …”
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    Article
  5. 405

    Fresh Cut: Safe-Handling Practices for Consumers by Amy Simonne

    Published 2002-11-01
    “…Although fresh cut produce are washed and sanitized before marketing, they are not germ free. …”
    Get full text
    Article
  6. 406

    Solutions for Managing Tomato Culls in Florida Tomato Packinghouses by Gurpal Toor, Maninder Chahal, Bielinski Santos

    Published 2012-09-01
    “…Driven by urbanization and generation of large amounts of tomato culls, tomato packers in Florida often struggle to find ways to dispose of culls generated during the cleaning and sanitizing of tomatoes. This 5-page fact sheet provides guidelines for appropriate management practices to increase the use of culls produced in tomato packinghouses in Florida. …”
    Get full text
    Article
  7. 407
  8. 408

    COVID-19 medidas preventivas: Desinfectante de manos hecho en casa by Natalie Seymour, Mary Yavelak, Candice Christian, Ben Chapman, Michelle Danyluk

    Published 2020-03-01
    “…This flyer in particular is the Spanish translation of FSHN20-12/FS335: COVID-19 Preventative Measures: Homemade Hand Sanitizer. Published by the UF/IFAS Food Science and Human Nutrition Department, March 2020. …”
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    Article
  9. 409

    COVID-19 medidas preventivas: Desinfectante de manos hecho en casa by Natalie Seymour, Mary Yavelak, Candice Christian, Ben Chapman, Michelle Danyluk

    Published 2020-03-01
    “…This flyer in particular is the Spanish translation of FSHN20-12/FS335: COVID-19 Preventative Measures: Homemade Hand Sanitizer. Published by the UF/IFAS Food Science and Human Nutrition Department, March 2020. …”
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    Article
  10. 410

    Microscopic Analysis of Temperature Effects on Surface Colonization and Biofilm Morphology of <i>Salmonella enterica</i> by Zachariah Vice, You Zhou, Sapna Chitlapilly Dass, Rong Wang

    Published 2025-01-01
    “…Therefore, the temperature effect on pathogen colonization and biofilm development should be taken into consideration while evaluating hygiene standards and sanitization procedures at the processing facilities.…”
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    Article
  11. 411

    Survival of Expiratory Aerosols in a Room: Study Using a Bi-compartment and Bi-component Indoor Air Model by Sreekanth Bathula, Srinivasan Anand, Thaseem Thajudeen, Yelia Shankaranarayana Mayya, Probal Chaudhury, Chaturvedi Shashank

    Published 2021-01-01
    “…However, the rooms allocated to these patients are accessed by health care and sanitization workers a couple of times in a day. Since the expiratory activities release airborne droplets with certain viral load, there is a greater need to study the survival of these droplets in the room of a patient to control the exposure to the accessing people. …”
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  12. 412
  13. 413

    Electrochemical Analysis of Methanol with Nafion-Coated Copper Oxide Nanoparticles by Pantipa Sawatmuenwai, Keerakit Kaewket, Kamonwad Ngamchuea

    Published 2024-01-01
    “…The sensor’s practical applicability was demonstrated through recovery studies on hand sanitizer samples, achieving ca. 100% recovery. The sensor was further used to elucidate CH3OH adsorption on activated carbon, revealing that the process conforms to the Langmuir isotherm model.…”
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  14. 414

    Up from the Depths: The Cultural Appropriation of Godzilla in 1970s American Animation and Comics by C. Scott Maravilla

    Published 2024-12-01
    “…Godzilla is changed into what is ultimately a sanitized version of imperial inventory. The properties of the 1970s Godzilla, however, were not wholly negative. …”
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    Article
  15. 415

    Impact of Hydrogen Peroxide on Growth and Survival of Listeria Monocytogenes Biofilms by Farhan Zameer, Shubha Gopal

    Published 2010-01-01
    “…The overall results suggest that, H2O2 at a concentration of 6% could be used as a potent sanitizer for the elimination of listerial biofilms.…”
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  16. 416

    Microbiological Safety of Kitchen Sponges Used in Food Establishments by Tesfaye Wolde, Ketema Bacha

    Published 2016-01-01
    “…The high microbial counts (aerobic mesophilic bacteria, coliforms, Enterobacteriaceae, and yeast and molds) reveal the existence of poor kitchen sponge sanitization practice. Awareness creation training on basic hygienic practices to food handlers and periodic change of kitchen sponges are recommended.…”
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  17. 417
  18. 418

    Improved Chicken Reproduction and Yield of Improved Poultry from Titanium Dioxide (TiO2) Nanoparticles Coated in Jimma Horro Area of Kellem Wollega Zone, Ethiopia by Soressa Shuma Abdisa, Jule Leta Tesfaye, Abel Saka, Abdisa Abraham, N. Nagaprasad, Lamessa Gudata, Krishnaraj Ramaswamy

    Published 2022-01-01
    “…Once covered, the superficial remainders self-sanitized as it elongated as there is sufficient sunlight to galvanize the photocatalytic outcome. …”
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  19. 419

    Analysis of Concrete Dam Deformation Prediction Based on the ResNet-GRU-SGWO Model by Ning Ma, Xiubo Niu, Xunhui Chen, Wenxiu Wei, Ye Zhang, Xinyu Kang, Wen Zhong, Jing Wu

    Published 2024-01-01
    “…During the prediction process, the sanitized gray wolf optimizer (SGWO) algorithm adjusts the parameters, further enhancing the prediction accuracy and performance of the model. …”
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  20. 420

    EVALUASI ELEMEN TEKNIS RUANG BERSAMA RUSUNAWA MAHASISWA SEBAGAI HUNIAN SEHAT DI MASA PANDEMI COVID-19 by Citra Amalia Amal, Andi Annisa Amalia, Siti Fuadillah A. Amin, Rifaldi Rifaldi

    Published 2021-12-01
    “…Juga pemberian skor terhadap ketercapaian indikator Penerapan Protokol Kesehatan berupa pemasangan media informasi 3M, penyediaan hand sanitizer, pengoptimalan sirkulasi udara dan sinar matahari, ketersediaan peralatan desinfektan, ketersediaan sarana Cuci Tangan Pakai Sabun (CTPS) dan air mengalir, dan pengaturan jarak antar kursi minimal 1 meter dan tidak berhadapan. …”
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