Cinética de produção de levedura seca em leito de jorro Production kinetics of dry yeast in spouted bed by Ana P. T. Rocha, Odelsia L. S. Alsina, Vimário S. Silva, Flávio L. H. da Silva

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Analysis of microbial diversity and screening of native excellent yeasts in Huailai vineyard of Hebei province by YANG Mengmeng, LI Demei, PANG Xiaona, JIAO Mengli, DUAN Xuerong, FAN Xuemei

Subjects: “…microbial diversity|saccharomyces cerevisiae|non-saccharomyces cerevisiae|wine|sensory analysis…”
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Research progress on aroma-enhancing effect of glutathione in fruit wine brewing by ZHAI Junjun, WANG Xiaoyu, WANG Fei, ZHAO Wanrong, XUE Jia, ZHANG Fangfang, ZHAO Pengtao

Subjects: “…glutathione|fruit wine|aroma-enhancing effect|saccharomyces cerevisiae|non-saccharomyces cerevisiae…”
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Cinética de secagem do resíduo de abacaxi enriquecido Drying kinetics of enriched pineapple residue by Hofsky V. Alexandre, Flávio L. H. da Silva, Josivanda P. Gomes, Osvaldo S. da Silva, João P. D. Carvalho, Ezenildo E. de Lima

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Hydrolysis of lactose with -D-galactosidase by Vesna Stehlik-Tomas, Slobodan Grba, Damir Stanzer, Vlatka Gulan-Zetić

Subjects: “…Saccharomyces cerevisiae…”
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Reduksi Amonia pada Air Kolam Ikan Lele dengan menggunakan Ekoenzim dan Saccharomyces cerevisiae by Yasmin Sabrina Ritonga, Rasyidah Rasyidah, Rizki Amelia Nasution

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Combinação de levedura ativa com inativa e seu uso como aditivo para borregas confinadas: parâmetros nutricionais by Tays Raniellen Miranda Feitosa, Luciano Fernandes Sousa, Deborah Alves Ferreira, Karla Alves Oliveira, Erica Beatriz Schultz, Marcela Rodrigues de Oliveira, Marco Túlio Santos Siqueira, Lucas Eduardo Gonçalves Vilaça, Jhone Tallison Lira de Sousa, Gilberto de Lima Macedo Junior

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Dietary or in ovo Saccharomyces cerevisiae Supplementation Developed Growth, Caecal Microbiota and Gut Histology of Broiler Chicks by Salih Gülen, İsa Coşkun

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Evaluation of chitinolytic enzymes activities during microbial biotransformation of Archachatina marginata exoskeleton to chitooligosaccharide by Simiat O. Jimoh, Khadijat O. Adefaye, Lateefah A. Arowolo, Ramot B. Badmos-Oladapo

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A novel plasmid‐based experimental system in Saccharomyces cerevisiae that enables the introduction of 10 different plasmids into cells by Geyao Dong, Tsuyoshi Nakai, Tetsuo Matsuzaki

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Improvement of biochemical methods of polyP quantification by Samuel Bru, Javier Jiménez, David Canadell, Joaquín Ariño, Josep Clotet

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Peningkatan Kadar Protein Terlarut pada Larutan Tepung Jagung Menggunakan Saccharomyces cerevisiae by Siska Tridesianti

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Computational analysis of polymorphic residues in maltose and maltotriose transporters of a wild Saccharomyces cerevisiae strain by Faz-Cortez Oscar A., Sánchez-López Alma Y., Hernández-Vásquez César I., Segura-Ruiz Andre, Pereyra-Alférez Benito, García-García Jorge H.

Subjects: “…saccharomyces cerevisiae…”
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EFFECT OF ADDITION DRY BREAD YEAST (SACCHAROMYCES CEREVISIAE) AND PROBIOTIC ON GROWTH, CARCASS CHARACTERISTICS AND SOME RUMEN AND BLOOD PARAMETERS IN AWASSI LAMBS by Omar saad Waad Allah Al-Taie, muthanna Muhammad Taib

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Digestibilidade aparente de rações contendo levedura í­­ntegra, levedura autolisada e parede celular pela tilápia do nilo by Hamilton Hisano, Fernanda Garcia Sampaio, Margarida Maria Barros, Luiz Edivaldo Pezzato

Subjects: “…Saccharomyces cerevisiae…”
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Emir ve Kalecik Karası Üzümlerinden Fermantasyon Sırasında izole Edilen Bazı Mayaların Teknolojik Özellikleri by Canan Nurgel, Hüseyin Erten, Ahmet Canbaş, Turgut Cabaroğlu, Serkan Selli

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Screening and stress tolerance of yeasts in Morella nana fermentation broth by JIANG Yurou, CAI Jian, GAO Xiu, XU Qingfang, LIU Weiliang, XU Qihe, ZHANG Lifang, WANG Yuchen, ZHU Ling

Subjects: “…morella nana| saccharomyces cerevisiae|stress tolerance|screening…”
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Effects of high protein yeast with oil palm frond on feed utilization and blood chemical of Boer crossbred goats by Bunthum Sangkaew, Bounnaxay Viennasay, Anusorn Cherdthong, Thitima Norrapoke, Chanadol Supapong

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Does tablet shape and height influence survival of fluidized bed-granulated living microorganisms during compaction? by Karl Vorländer, Lukas Bahlmann, Arno Kwade, Jan Henrik Finke, Ingo Kampen

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Evaluating protein complexes between human aquaporin and calmodulin using biomolecular fluorescence complementation by Jessica Glas, Johanna Landén, Kristina Hedfalk

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