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Estimation and diagnostic for single-index partially functional linear regression model with $ p $-order autoregressive skew-normal errors
Published 2025-03-01“…Comprehensive simulations demonstrated EM-CALS's superiority over the two-step iterative least squares (TSILS) algorithm, achieving reductions of 1.19% in root mean square error (RMSE), 2.45% in mean square error (MSE), 38.00% in root average squared errors ($ \text{RASE}_{1} $), and 51.35% in $ \text{RASE}_{2} $, respectively, demonstrating a clear advantage in enhancing prediction accuracy. …”
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2
Comparative analysis of the performance of mixing rules for density prediction of simple chemical mixtures
Published 2021-06-01“…The four MRs compared are geometric mean average (GMA), whole square root average (SRA), Expanded geometric average (EGA), and simple average (SA) of attractive force parameter. …”
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3
Effects of Downy Mildew Infection and Potassium on Growth and Physiological Traits of Greenhouse Cucumber
Published 2025-04-01“…The root total length, root surface area, root average diameter, root total volume and total root tips of cucumber plants were significantly different under different experimental conditions (<i>p</i> < 0.05). …”
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Effects of Soil Compaction Stress Combined with Drought on Soil Pore Structure, Root System Development, and Maize Growth in Early Stage
Published 2024-11-01“…Soil compaction substantially affected the root length, root volume, root surface area, and root average diameter in the whole profile (<i>p</i> < 0.05). …”
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A supervised machine learning statistical design of experiment approach to modeling the barriers to effective snakebite treatment in Ghana.
Published 2024-12-01“…The results were compared using key metrics: Akaike Information Criterion corrected, Bayesian Information Criterion, Root Average Squared Error, and Fit Time in milliseconds.…”
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Comparison of antioxidant, β-carotene, and phenolic levels between roots and leaves across three popular sweet potato (Ipomoea batatas L.) varieties
Published 2025-02-01“…The Centennial variety had the lowest β-carotene quantity for both root average (1203 µg/g dry weight basis) and leaf average (218 µg/g dry weight basis). …”
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Healthcare workers' priorities of WHO snakebite strategic objectives for the control and prevention of snakebite envenoming in Ghana: A machine learning statistical design of exper...
Published 2025-07-01“…To compare the performance of these models, we used several key metrics, including Akaike Information Criterion corrected (AICc), the Bayesian Information Criterion (BIC), the Root Average Squared Error (RASE), negative log-likelihood, and the total time taken to fit each model.…”
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Effects of root growth on salt leaching and soil structure improvement in saline soils: A case study of Suaeda salsa
Published 2025-06-01“…Correlation analysis revealed that root length (RL) and root average diameter (RAD) were positively correlated with TSP, PC, connected pore numbers (CPN), and Ks but negatively correlated with BD and soil moisture (SM). …”
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Association mapping for root system architecture under varying levels of phosphorus application in Brassica juncea L. Czern & Coss
Published 2025-08-01“…Czern and Coss.) genotypes for several root architectural traits (root length-RL, root surface area-RSA, root volume-RV, root average diameter-RAD, root fresh weight-RFW, shoot fresh weight-SFW and root shoot ratio-R/S) at the seedling stage in a hydroponic system at three Pi doses (low-LP, normal-NP and high-HP). …”
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Long-term yak-grazing alters the plant fine-root resource acquisition strategies in Tibetan alpine meadow
Published 2025-08-01“…Our findings revealed that all grazing intensities significantly (p < 0.05) increased specific root length (SRL) and specific root area (SRA), while decreasing root average diameter (RAD) across all three species. …”
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Cost reduction and optimization in gerbera micropropagation replacing potassium nitrate for a commercial fertilizer in the culture medium
Published 2024-12-01“…In this experiment, the average root length, average number of roots, average length of the aerial part, number of leaves, leaf area, fresh biomass average value, and absorption of macronutrients (during the vegetative phase) were assessed. …”
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