Showing 561 - 580 results of 749 for search '"retailing"', query time: 0.04s Refine Results
  1. 561

    Economic Activities of German Local Authorities – Critical Notes from a Public Finance Perspective by Thomas Döring, Birgit Aigner-Walder

    Published 2012-10-01
    “…Municipal business ventures range from energy supply to catering services and even food retail, and are almost all justified by some public purpose or other. …”
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    Article
  2. 562

    Resiliensi Pada Perusahaan Skala Usaha Kecil Menengah by Rekha Puspa Lenasari, Ratih Purbasari, Margo Purnomo

    Published 2024-07-01
    “…Second, during the Covid-19 period, traditional retail SMEs were vulnerable to supply chain problems and were dominantly studied in relation to strategies to survive. …”
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    Article
  3. 563

    Government Low-Carbon Regulations Based on Supply Chain Members’ Behavior and Consumers’ Channel Preference in a Dual-Channel Supply Chain by Bingquan Liu, Xuran Chang, Boyang Nie, Yue Wang, Lingqi Meng

    Published 2021-01-01
    “…Moreover, for decentralized decision-making mode, increasing low-carbon subsidies for retailers can achieve a win-win result between the supply chain and the government; and, finally, channel competition is good for improving the supply chain and social benefits. …”
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    Article
  4. 564

    FORECASTING DEFERRED TAXES IN INTERNATIONAL ACCOUNTING WITH MACHINE LEARNING by Osman Bayri, Ahmet Çağdaş Seçkin, Feden Koç

    Published 2022-07-01
    “…The aim of this study is to estimate the possible deferred tax values and the TAS-TFRS profit/loss of 31 companies in three different sectors- the wholesale trade, retail trade and hospitality industry- whose shares are traded on Borsa Istanbul (BIST). …”
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    Article
  5. 565

    The Influence of Private Brand and National Brand on Brand Loyalty with Perceived Quality as an Intervening Variable on Tissue Products in Soloraya by Putri Febriqa Khairun Nisa’, Moechammad Nasir

    Published 2025-01-01
    “…This study contributes to retail management by emphasizing the importance of perceived quality as a key factor in improving consumer loyalty. …”
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    Article
  6. 566

    Prospects for digitalization of sustainable development projects in the Russian Federation by I. V. Pashkovskaya, B. B. Rubtsov, N. A. Amosova, O. S. Rudakova

    Published 2023-06-01
    “…In addition, to date, there has not been a liquid and transparent market for retail investors, and economic sanctions against Russia cut off the country from the financial markets of other countries for an indefinite time. …”
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    Article
  7. 567

    Diversity of Antimicrobial Resistance and Virulence Determinants in Pseudomonas aeruginosa Associated with Fresh Vegetables by Kashina Allydice-Francis, Paul D. Brown

    Published 2012-01-01
    “…Analyses indicated that vegetables from retail markets and supermarkets were widely contaminated by P. aeruginosa; produce from markets were more frequently contaminated, but the difference was not significant. …”
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    Article
  8. 568

    Fish Health Management Considerations in Recirculating Aquaculture Systems - Part 1: Introduction and General Principles by Roy Yanong

    Published 2004-01-01
    “… Recirculating aquaculture systems, also known as water reuse systems, are commonly found in aquaculture production facilities, public aquaria, tropical fish wholesale operations, and retail pet stores. When properly managed, these systems have the advantages of both reducing overall water usage, as compared to flow-through systems, and improving control of many aspects of nutrition and water quality, as compared to pond systems. …”
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    Article
  9. 569

    Capitalising on conjunctures: Tesla’s ups and downs in financialised capitalism by Tobias Klinge, Stefan Ouma, Reijer Hendrikse

    “…Among these, meticulously maintained narratives, boosted by social media, attracted dedicated followers, while the rise of new retail trading platforms and excitement around Tesla’s index inclusion helped in producing its stock ‘mementum’. …”
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    Article
  10. 570

    Typology of Russian agribusiness ecosystems by D. A. Korobeynikov, I. S. Korabelnikov, V. K. Telekabel

    Published 2025-01-01
    “…Considering the third criterion, the following elements are identified and described in detail: specialised product marketplaces (B2B (business-to-business) for wholesale, B2B and B2C (business-to-customer) for retail, B2B for supply, B2B for procurement and mixed ones); logistics platforms; financial platforms and aggregator sites. …”
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    Article
  11. 571

    Research on Supply Chain Stability Driven by Consumer’s Channel Preference Based on Complexity Theory by Yi Tian, Junhai Ma, Wandong Lou

    Published 2018-01-01
    “…The bounded rationality expectation has been applied to explore the decision-making mechanism in finalizing the wholesale prices and sales commissions for the manufacturer and retailers. In addition, the dynamic features of the system are simulated by 2D bifurcation diagram, the largest Lyapunov exponent, attractor variation, and time series. …”
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    Article
  12. 572

    Who’s buying organic food and why? Political consumerism, demographic characteristics and motivations of consumers in North Queensland by Breda McCarthy, Laurie Murphy2

    Published 2013-01-01
    “…The organic food market is one of the fastest growing food sectors in Australia, with growth rates in the domestic retail market averaging 50% from 2008 from 2010 (Australian Organic Market Report, 2010). …”
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  13. 573

    Profitability impact on health in the food sector by L. I. Sergeev, D. L. Sergeev

    Published 2024-08-01
    “…The theoretical dependence of the health status integral indicator on the total cumulative rate of total profit of the agro-industrial complex, food industry, and retail has been proved. The variants of changing health state with different parameters of its parabolic dependence on the food business total profitability have been studied. …”
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  14. 574

    Preventing Foodborne Illness: E. coli O157:H7 by Keith R. Schneider, Renée Goodrich Schneider, Ploy Kurdmongkoltham, Bruna Bertoldi

    Published 2020-08-01
    “… This seven-page fact sheet discusses the common foodborne pathogen E. coli O157:H7, especially as it concerns food handlers, processors and retailers. Written by Keith R. Schneider, Renée Goodrich Schneider, Ploy Kurdmongkoltham, and Bruna Bertoldi and published by the Food Science and Human Nutrition Department.­http://edis.ifas.ufl.edu/fs097 Previous versions: Schneider, Keith, Renée Goodrich-Schneider, Alexandra Chang, and Susanna Richardson. 2013. …”
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    Article
  15. 575

    Research on Coordination of Fresh Produce Supply Chain in Big Market Sales Environment by Juning Su, Jiebing Wu, Chenguang Liu

    Published 2014-01-01
    “…The results of numerical examples show that the transportation time is shorter, the order quantity is smaller, the total profit of whole supply chain is less, and the possibility of cooperation between supplier and retailer is higher for the fresh produce which is more perishable and its quality decays more quickly.…”
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  16. 576

    The influence of music tempo on consumer behavior at grocery stores by Inna Septyowati, Atyanti Dyah Prabaswari, Amarria Dila Sari, Hari Purnomo, Ade Irawan

    Published 2024-12-01
    “…Music itself has been widely used as background sound in various fields, one of which is the retail business. This research aims to see the influence of the type of music tempo on consumer purchasing behavior where there are two types of tempos used, fast music tempo and slow music tempo. …”
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  17. 577

    Dynamic Investigation in Green Supply Chain considering Channel Service by Qiuxiang Li, Mengmeng Li, Yimin Huang

    Published 2020-01-01
    “…As the dynamic game model system is in a chaotic state, the profit of the manufacturer will be damaged, while the efficiency of the retailer will be improved. The system would be kept at a stable state and casts off chaos by the parameter adaptation method. …”
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  18. 578

    Placing community supported agriculture in local food systems by Jairus Rossi, Tim Woods

    Published 2024-12-01
    “…From these responses, residents seem to be more aware of CSA if they have knowledge about other direct markets – such as farmers markets or specialty retail stores – or are exposed to local food campaigns and branding efforts. …”
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    Article
  19. 579

    Preventing Foodborne Illness: E. coli O157:H7 by Keith R. Schneider, Renée Goodrich Schneider, Ploy Kurdmongkoltham, Bruna Bertoldi

    Published 2020-08-01
    “… This seven-page fact sheet discusses the common foodborne pathogen E. coli O157:H7, especially as it concerns food handlers, processors and retailers. Written by Keith R. Schneider, Renée Goodrich Schneider, Ploy Kurdmongkoltham, and Bruna Bertoldi and published by the Food Science and Human Nutrition Department.­http://edis.ifas.ufl.edu/fs097 Previous versions: Schneider, Keith, Renée Goodrich-Schneider, Alexandra Chang, and Susanna Richardson. 2013. …”
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    Article
  20. 580

    More than just sentiment: Using social, cognitive, and behavioral information of social media to predict stock markets with artificial intelligence and big data by Yunus Emre Akdogan, Adem Anbar

    Published 2024-12-01
    “…This study moves beyond traditional finance assumptions of “perfect information,” “rational humans,” and “isolated individuals” by analyzing retail investor behavior using Twitter data. It adopts a human model characterized by incomplete information, bounded rationality, and the influence of social and emotional factors. …”
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    Article